Home

Download

NO BAD **RECOMMENDATIONS**.

London, England

Red Room

Copenhagen, Denmark

Delphine

Amsterdam, Netherlands

Chez Nina Green Brasserie

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

During Winter

Prague 

in Finland

The Northern Lights

Winter Edition

Paris

Best bars

New York Cities

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

On A Budget

5 Star Luxury Travel

You Must Visit

Eco-Friendly Hotels

Avoid Bali belly

How To:

That Are Worth The Trip

Dining Concepts

The World Is Slowing Down

Soft Travel

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Explore

Copenhagens Boutique Hotels

Discover

Tokyos best Ramen

Travel philosophy

The Rise of ‘Soft Travel’

Dublin Best Pubs

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Chicago

Virtue Restaurant has garnered a strong reputation in Chicago's Hyde Park neighborhood for its authentic Southern dishes and inviting ambiance. Patrons often highlight the flavorful offerings, such as the Fried Green Tomatoes with Shrimp Remoulade and Blackened Catfish, as standout items. The restaurant's dedication to community involvement and support for local artists further enhances its appeal.

Virtue Restaurant: Heart of Southern Flavor in Hyde Park Chicago's Culinary Scene 

Nestled in the vibrant Hyde Park neighborhood at 1462 East 53rd Street, Virtue Restaurant stands out as a beacon of authentic Southern cuisine infused with a modern fine dining twist. Known for its hearty dishes like tender short ribs, blackened catfish, and creamy mac and cheese, Virtue offers a memorable dining experience that celebrates tradition and innovation alike. The open kitchen design and funky-chic quarters invite guests into a warm, inviting atmosphere where every detail—from the handcrafted cocktails to the freshly baked cornbread—is passionately curated.

Exceptional Southern Cuisine and Warm Hospitality

Virtue is not just a restaurant; it’s a celebration of Southern culinary excellence and Black cultural heritage. Diners consistently rave about the bold flavors and perfectly balanced seasonings found in every dish. From the crispy fried green tomatoes to the rich gumbo, each plate tells a story of tradition with a contemporary edge. The commitment to quality ingredients and thoughtful preparation shines through, making each bite satisfying and memorable. The attentive and knowledgeable staff further elevates the experience, offering genuine southern hospitality that makes everyone feel right at home.

Whether you’re sharing large plates like half chicken and fish & grits or indulging in smaller sides such as collard greens and honey cornbread, Virtue’s menu is crafted for communal enjoyment. The cozy yet vibrant atmosphere makes it an ideal spot for both casual nights out and special celebrations. While the restaurant serves dinner exclusively, the curated cocktail menu and thoughtful wine pairings perfectly complement the hearty fare. Note that outdoor seating is not available, but the inside ambiance and open kitchen setting foster a lively, intimate vibe.

Patrons frequently highlight the impeccable flavor profiles and generous portions. The restaurant’s dedication to Black excellence and storytelling is visible in its decor and ambiance, creating a space that feels both historic and contemporary. While some guests note that the pricing is on the higher side, most agree that the quality and experience justify the cost. Reservations are strongly recommended, especially for larger groups, as Virtue is a beloved hotspot in Chicago’s dining scene. Parking options include paid street and parking lot spaces nearby, making visits convenient.

Frequently asked questions about Virtue Restaurant

What are the operating hours of Virtue Restaurant?

 Virtue operates for dinner from Tuesday to Sunday and is closed on Mondays.

 Yes, the restaurant provides both takeout and delivery options.

 Yes, the restaurant accommodates wheelchair access.

 Yes, reservations are accepted and recommended, especially for groups.

 Yes, paid street parking and parking lots are available nearby.

North America

United States

Located in the vibrant Hyde Park neighborhood of Chicago, Virtue Restaurant offers a unique blend of Southern cuisine and fine dining. Since its inception, Virtue has garnered attention for its commitment to quality ingredients and heartfelt hospitality. The restaurant's funky-chic decor, featuring an open kitchen, creates an inviting atmosphere where diners can enjoy hearty meals while witnessing the culinary magic unfold. With a focus on Black excellence and cultural pride, Virtue serves not just food but a rich narrative that resonates with its patrons.

Virtue's menu is a celebration of Southern culinary traditions, elevated with a modern twist. Diners can indulge in a variety of dishes that showcase deep, layered flavors and high-quality ingredients. Signature offerings include:

Virtue also offers a carefully curated selection of wines and cocktails, enhancing the dining experience. The restaurant is known for its warm hospitality, making every guest feel valued. With a focus on community and cultural pride, Virtue is not just a restaurant; it's a gathering place that celebrates Southern heritage.

Situated at 1462 E 53rd St, Chicago, IL, Virtue is conveniently located near several cultural landmarks, including the University of Chicago and the Museum of Science and Industry. Hyde Park itself is a vibrant neighborhood filled with art, history, and community spirit, making it an ideal spot for both locals and visitors to explore.

A: Yes, there is paid street parking nearby.

Whether you're a local or visiting Chicago, make sure to stop by Virtue Restaurant for an unforgettable dining experience that celebrates Southern cuisine and community spirit.

Hearty Southern cooking paired with wines & cocktails in funky-chic quarters with an open kitchen.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzZ3J2eHF3RRAB&d=17924085&t=1

places/ChIJdQBzqFMpDogRblcUhYQDPu0/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzZ3J2eHF3RRAB

In a city full of amazing food, Virtue has to be right at the top.

We enjoyed an amazing meal with both “large rations” (short rib, half chicken, blackened catfish, and fish & grits) and smaller shared dishes (green tomatoes, biscuits & pimento, collard greens, mac & cheese, and honey cornbread).  It was so fun to each have an entree and share everything else.

Every dish was passionately crafted, full of flavor, and thoughtfully served.  We absolutely loved everything we ate.  A truly memorable meal and I can’t wait to come back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzNkp6cXNRRRAB&d=17924085&t=1

places/ChIJdQBzqFMpDogRblcUhYQDPu0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzNkp6cXNRRRAB

Exceptional Southern Cuisine with Unmatched Flavor & Hospitality in Hyde Park

⭐️⭐️⭐️⭐️⭐️
Located in Hyde Park, Virtue is a standout Southern restaurant that offers an unforgettable dining experience, blending incredible flavors with warm hospitality. From the moment you walk in, it’s clear that this is a place where people truly care about the food, the service, and the atmosphere. Every detail is thoughtfully curated to create an experience that feels both personal and exceptional.

The menu features Southern staples with a elevated fine dining twist, and the quality of the ingredients shines through in every bite. Each dish is full of deep, layered flavors—nothing is bland or predictable. The cornbread alone is worth the visit, but truly, there’s no wrong choice here. Virtue brings Southern food to life in a way that’s both familiar and exciting, and the attention to detail is evident in every dish.

What makes Virtue even more special is the sense of pride and history embedded in its offerings. From the quotes along the windows to the dedication to Black excellence, it’s a restaurant that doesn’t just serve food; it shares a story. The service is unpretentious, timely, and genuinely kind, making the entire dining experience feel effortless.

Whether you’re a local or a visitor on a food tour of Chicago, Virtue is a must-visit. It’s a place where the food, the service, and the ambiance all come together to create something truly memorable. I’ll be thinking about this meal for a long time, and I can’t recommend it enough.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMzZIOWdnRRAB&d=17924085&t=1

places/ChIJdQBzqFMpDogRblcUhYQDPu0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMzZIOWdnRRAB

Our group had an amazing experience. We all ordered something different from the short ribs, to the blackened catfish, 1/2 chicken, gumbo and the grits. All of the food was delicious. The flavor and seasoning was spot on with every dish. Our party of 8 enjoyed everything. All of the sides were excellent as well. We had brussel sprouts, creamed spinach, Mac and cheese, potatoes, and cornbread. Of course we didn't stop there. Our desert was just as fabulous. Our group tried the red velvet cake , peach cobbler and banana pudding. Aside from the food being amazing, our server Raj ( spelling?) was top notch. She was so kind, experienced and knowledgeable with our group considering it was our first time here.
Price- expensive $$$
Worth it- absolutely, you get what you pay for and Virtue was 1st class all the way.
Logistics - for a large group , you need to make a reservation on line and leave a deposit, but it will count towards the bill. Paid metered street parking.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmdThfZ3ZBRRAB&d=17924085&t=1

places/ChIJdQBzqFMpDogRblcUhYQDPu0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmdThfZ3ZBRRAB

I haven't been to Virtue in a while, and the experience didn't disappoint. We sat at the bar and had a wonderful meal.

What we had:
- Cornbread
- Biscuits
- Fried Green Tomatoes
- Fish & Grits
- Steak
- Gumbo
- Mac N Cheese
- Collards

Everything was delicious. We were stuffed. I would highly recommend

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2OVB5MUZ3EAE&d=17924085&t=1

places/ChIJdQBzqFMpDogRblcUhYQDPu0/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2OVB5MUZ3EAE

As someone who is from the South (Houston), overall I enjoyed the experience and would return but ultimately I felt the food left more to be desired. My friend and I got our reservation on Sunday afternoon a couple hours before we arrived and were excited to try a Black-owned James Beard restaurant. As soon as we arrived we were enthralled by the quotes advocating for Black life on the windows. Once inside, we were promptly seated at a table near the wall on the bar side which could have used more lighting. We ordered the gumbo, fried gizzards, mac and cheese, collard greens and cornbread (in lieu of dessert), which was plenty of food for the two of us. The collard greens were my favorite - tender, not bitter but not too sweet, with fresh smoked turkey. The gumbo was good but not anything to write home about. The gizzards had a nice breading but perhaps was a bit too done/chewy although I am not the biggest fan of gizzards to begin with. (As an aside, apparently the menu rotates here, and I bet they could make an amazing fried chicken but I am also just as happy to see items beyond fried chicken at a Southern restaurant). My friend really enjoyed the mac and cheese but I felt it was too creamy and tasted a bit like pimento cheese. The corn bread was hot, fresh but ultimately mid, and I wish we would have gotten the dessert instead. Overall, I loved the plates, that our food was hot and that it came out quickly, given we had a flight to catch that evening.

Virtue Restaurant: Top Southern Dining in Hyde Park, Chicago

Opened in November 2018, Virtue Restaurant is a Southern cuisine establishment located in Chicago's Hyde Park neighborhood. Founded by chef Erick Williams, the restaurant has quickly become a local favorite, earning accolades for its authentic dishes and community engagement.

Virtue Restaurant History and Legacy in Hyde Park Chicago USA 

Nestled in the vibrant Hyde Park neighborhood of Chicago, Virtue Restaurant has swiftly risen as a beacon of Southern culinary excellence. Since its inception, it has redefined Southern comfort food by infusing traditional flavors with a modern, innovative twist that captivates both locals and visitors alike.

Virtue's commitment to quality and innovation has been recognized through prestigious accolades that underscore its influence in the culinary world. In 2022 and again in 2023, the restaurant earned the coveted James Beard Award, celebrating its excellence in Southern cuisine and exceptional hospitality. Building on this momentum, Virtue was honored with the MICHELIN Bib Gourmand in 2024, a testament to its outstanding value and culinary craftsmanship.

 - Virtue earned its first James Beard Award, marking a major milestone that recognized its excellence in Southern cuisine.

 - The restaurant was honored once more with the James Beard Award, solidifying its reputation for culinary brilliance and hospitality.

 - Virtue received the MICHELIN Bib Gourmand distinction, highlighting its exceptional value and the artistry behind its Southern comfort dishes.

Beyond its awards, Virtue stands as a vibrant testament to Southern heritage and Black culinary excellence within Chicago's dynamic food scene. Its dishes are celebrated not only for their bold flavors but also for the stories they tell, reflecting a deep pride in tradition while embracing contemporary culinary artistry. This unique blend creates a dining experience that is both nostalgic and refreshingly original, inviting patrons to savor Southern cuisine in an elevated, welcoming atmosphere.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Good for Groups

At the heart of Hyde Park, beneath the shadow of the iconic University of Chicago, Virtue Restaurant emerges as a sanctuary for culinary enthusiasts and those seeking a touch of community warmth. This vibrant dining establishment is renowned for its skillful fusion of traditional Southern cuisine with contemporary techniques, crafting dishes that not only tantalize the taste buds but also evoke deep, nostalgic feelings. Imagine entering a space that balances rustic charm with modern elegance: warm woods, soft lighting, and a friendly hum of conversation that creates a welcoming atmosphere. Revealing a menu that celebrates locally sourced ingredients, patrons can indulge in meticulously prepared classics—think fried chicken that’s as crispy as it is succulent, alongside soulful sides that offer a comforting nod to the South. The seasonal selections offer a rotating array of flavors, ensuring each visit holds a delightful surprise. As you savor your meal, the staff’s genuine hospitality adds a special touch, making you feel like part of a larger family. This inviting ambiance is perfect for romantic dinners, lively gatherings with friends, or quiet explorations of culinary artistry. The allure of Hyde Park itself invites exploration, with its beautiful parks and buzzing cultural scene. Just a short stroll from the restaurant, guests can visit the stunning University of Chicago campus, renowned museums, or even take in the scenic views along Lake Michigan. After a filling meal, the vibrant history and architecture of this eclectic neighborhood beckon, promising a day woven with urban adventure and culinary delight. At Virtue Restaurant, every bite tells a story, and every visit is an invitation to experience the rich tapestry of Chicago’s dining scene.

Virtue Restaurant

Experience the rich flavors of Southern cuisine at Virtue Restaurant in Hyde Park, Chicago. Our menu features a variety of starters, main courses, and desserts crafted with fresh, high-quality ingredients.

Fried Green Tomatoes with Shrimp Remoulade

Collard Greens & Smoked Turkey

Biscuits & Pimento Cheese

Cornbread & Honey Butter

Macaroni and Cheese

RW Millies Pudding

Biscuits and Gravy

RW Shrimp & Grits

Blackened Catfish

Virtue Restaurant Menu

Virtue Restaurant, located in the vibrant Hyde Park neighborhood of Chicago, showcases the rich flavors of Southern cuisine. With a focus on hearty, soulful dishes, the culinary philosophy here revolves around using fresh, high-quality ingredients that honor traditional recipes while adding a modern twist. Each dish is crafted with care, reflecting a deep respect for Southern heritage and a commitment to excellence.

Fried Green Tomatoes with Shrimp Remoulade - A delightful starter featuring crispy green tomatoes topped with a zesty shrimp remoulade.

RW Shrimp & Grits - A classic Southern dish featuring succulent shrimp served over creamy grits, perfectly seasoned.

Blackened Catfish - A flavorful dish featuring catfish seasoned and seared to perfection, served with traditional sides.

Cornbread & Honey Butter - A must-try side, this warm cornbread is served with sweet honey butter.

Virtue offers a carefully curated selection of beverages to complement the Southern fare. Guests can enjoy a variety of wines, craft beers, and signature cocktails. The mixology team is dedicated to creating unique drinks that enhance the dining experience, making each meal memorable.

Virtue Restaurant is committed to inclusivity, offering a range of dietary options. Vegetarian and gluten-free dishes are available, ensuring that all guests can enjoy the flavors of Southern cuisine without compromise. The staff is knowledgeable about allergens and can assist in making suitable choices.

For a truly memorable experience, the chef recommends trying the RW Shrimp & Grits paired with a refreshing cocktail. The Blackened Catfish is another standout, perfectly seasoned and served with traditional sides. Seasonal specials are also highlighted, showcasing the best of what Southern cooking has to offer.

Join us at Virtue Restaurant in Hyde Park for an unforgettable dining experience that celebrates the essence of Southern cuisine. Whether you're a local or visiting Chicago, the warm hospitality and flavorful dishes await you.

Savor culinary delights at Virtue Restaurant in Hyde Park, Chicago. Experience unique flavors and vibrant ambiance—reserve your table today!

Virtue Restaurant: Unique Hyde Park Dining in Chicago

Cook County

Enjoy your favorite dishes from Virtue Restaurant at home with our take-out service.

Take-out

Secure your table in advance by making a reservation through our website or by calling us.

Reservations

Virtue Restaurant Hyde Park Chicago IL Southern Cuisine Experience Dining Menu Reservations Reviews Food Takeout Delivery Private Events Cocktails Wine Parking Accessibility Hospitality Black-Owned James Beard Award Flavor Southern Foodies Comfort Food Dinner Service Cultural History Food Tour Group Friendly No Breakfast No Outdoor Seating NFC Payment Options No Kids Menu No Sports Viewing Good for Groups Payment Cards Cashless 

Nestled in the heart of Hyde Park, Chicago, Virtue Restaurant stands as a beacon of authentic Southern cuisine elevated with fine dining flair. This Black-owned James Beard Award-winning eatery offers an immersive experience where passionate flavors meet warm, unpretentious hospitality. From the moment you step inside its funky-chic quarters adorned with inspiring quotes celebrating Black excellence, you sense that Virtue is more than just a restaurant—it’s a culinary story told through every dish.

Virtue welcomes diners Tuesday through Sunday for dinner, presenting a menu that honors Southern staples with a sophisticated twist. Signature plates like succulent short ribs, perfectly spiced blackened catfish, and tender half chicken showcase the kitchen’s mastery. Complement these mains with impeccably seasoned sides — from creamy mac and cheese and honey cornbread to collard greens and fried green tomatoes — each bursting with bold, layered flavors that reflect a deep culinary heritage.

Whether you prefer to enjoy Virtue’s soul-satisfying fare from the comfort of home or host an unforgettable gathering, Virtue has you covered. Their convenient takeout and delivery services bring the essence of Southern hospitality straight to your door. Planning a private event? Virtue offers catering and private event options, making it an ideal choice for celebrations where exceptional food and impeccable service are paramount.

From attentive staff to the carefully curated atmosphere, guests consistently praise Virtue’s genuine hospitality. The open kitchen design invites diners to witness the careful craftsmanship behind every plate, while the inviting bar serves expertly crafted cocktails and a curated wine list to enhance your meal. Though there’s no outdoor seating or breakfast service, Virtue’s focus on dinner creates an intimate, memorable night out in Hyde Park.

 Recommended for dinner service and large groups to ensure seating.

 Paid street and lot parking available nearby.

 Accepts credit, debit, and NFC payments; no cash only.

 Not designed with children or kids menu; ideal for adult groups.

 Indoor seating only with cozy, artful decor.

Virtue’s passionate approach to Southern cuisine makes it a top destination for foodies exploring Chicago’s vibrant dining scene. Guests rave about the harmonious blend of robust, soulful flavors with refined presentation, creating dishes that honor tradition while surprising the palate. Whether you’re indulging in classic fish and grits or savoring a decadent dessert like red velvet cake or peach cobbler, Virtue delivers memorable bites paired with expertly crafted cocktails or wine selections.

Located in the vibrant Hyde Park neighborhood of Chicago, Virtue Restaurant offers a delightful blend of authentic Southern cuisine and warm hospitality. This establishment has quickly become a favorite among locals and visitors alike, known for its hearty dishes and inviting atmosphere. With a focus on quality ingredients and community engagement, Virtue stands out as a culinary gem in the Windy City.

The restaurant's open kitchen design allows diners to witness the culinary magic as dishes are prepared, adding to the overall dining experience. Whether you're indulging in their famous cornbread or sharing a plate of blackened catfish, each meal is crafted with passion and precision.

With a commitment to celebrating Black excellence, Virtue not only serves food but also shares a rich narrative that resonates with its patrons.

Perfect for family gatherings, special occasions, or simply indulging in a comforting meal, Virtue Restaurant caters to a diverse audience. Its inviting atmosphere makes it a great choice for both locals and tourists looking to experience authentic Southern hospitality.

Reservations are recommended, especially for larger groups.

Metered street parking is available nearby.

In summary, Virtue Restaurant is a standout destination for those seeking authentic Southern flavors in a welcoming environment. With its commitment to quality and community, it promises a memorable dining experience that resonates long after the meal is over. Whether you're a local or just visiting Chicago, make sure to add Virtue to your culinary itinerary.

Illinois

Virtue Restaurant & Bar

Dygd är en sann kulinarisk upplevelse. Menyn fokuserar på sydländsk mat. Allt var utmärkt. Kexen var utsökta och tillagade till perfektion. Fisken var mycket delikat och de medföljande såserna var perfekta. 
Desert av chokladkaka med kokosgrädde och chokladsorbet var det perfekta slutet.

Det här stället var toppen. Inredningen var elegant och sofistikerad. Servicen var utmärkt. Maten var helt utsökt. Vi har vanligtvis inte dessert men måltiden så var bra vi gjorde det. Vi åt Millie’s Puddin’ och det var utmärkt. Bakgrundsmusiken var trevlig. Jag rekommenderar denna plats om du är i Chicago.

Min fru och jag åkte hit som en del av en årsdag resa och hade en otrolig tid. 

Vår server Rog var otroligt - tog väl hand om oss hela kvällen, med bra råd både om middag och tips för resten av vår tid i Chicago. Vi fick Kex och Gurka/Tomatsallad till att börja med, jag åt NY Strip Steak, min fru åt Lax och vi delade på lite Mac & Cheese och Collard Greens vid sidan av, med lite Chokladkaka som avslutning. Det var helt utsökt men det fanns fortfarande så mycket på resten av menyn jag skulle gärna prova om jag kom tillbaka!

Vi har haft varje maträtt. Till förrätten hörde de stekta gröna tomaterna och kexen. Ribeye och fisk och grynrätter var populära val. Vi la på grönt, mac och ost och majsbröd.

Denna plats hävdar att upprätthålla värden som tolerans och respekt, men min erfarenhet var motsatsen. Jag bevittnade diskriminerande beteende på grund av etnicitet, och bemötandet av klienter var avvisande och respektlöst. Dessutom är priserna omotiverat höga för det som erbjuds. Helt överskattad — definitivt inte värt resan till södra Chicago.

Min pappa, vänner och jag gick till Virtue för middag och hade en trevlig matupplevelse. Vi satt snabbt och hade en fantastisk utsikt över matsalen. Jag njöt av en förrätt med stekta gröna tomater innan jag gick vidare till fisk och gryn och en sida med grönt. Fisken var perfekt förberedd och kryddad väl. Måltiden var ganska god - pappa kunde inte sluta prata om sin lammförrätt! Jag skulle definitivt rekommendera Virtue till alla som letar efter en kvalitet matupplevelse.

Är det min inbillning eller finns det fler restauranger med sydstatsdialekt som hittar till Chicago? Som grillrestauranger. Och asiatiska restauranger. När du besöker Hyde Park samhället, jag provsmakade Louisiana - som mat på Virtue Restaurant & Bar och var mycket imponerad. Beläget på 1462 East 53 rd Street, nära University of Chicago campus, erbjuder Virtue alla fällor av en fin restaurang på gatan. Francisville, Louisiana, eller längs Great River Road från Baton Rouge till New Orleans. Öppet från 4 till 9 på tisdag, onsdag, torsdag och söndag och 4 till 10 på fredag och lördag, erbjuder det sådana Cajun delikatesser som gumbo, bananpudding, kex med pimentoost och honung, Andouille korv, majsbröd med honungssmör, svarta - ögon ärtor och Carolina Gold ris. Det smakar lika gott som det låter. Jag beställde kexen och gumbo och Gem sallad med rädisa, ägg, tomat, ranchdressing och krispiga svarta - ögonade ärtor. Till förrätt valde jag lax med havsöns röda ärtor, rova chow chow, krossad potatis och majsbröd. Bananpudding med vaniljrån och sval visp kan inte bli bättre. Välkommen till Chicagos södra sida.

De sydamerikanska smakerna var en njutning – arvsteknikerna gav liv åt både välkända och innovativa rätter. Även om servicen var opretentiös och genomtänkt kändes några rätter något ojämna i utförandet. Ändå var den totala upplevelsen trevlig, erbjuder stort värde för en affärsmiddag. Vi rekommenderar det för en mysig, hjärtlig måltid.

Top notch returant ligger i södra sidan av Chicago. En utmärkt meny och bländande atmosfär ger den perfekta platsen för en solo eller romantisk utflykt. Prova kexen!

Fantastiskt! Några av de bästa maten vi någonsin har haft! Jag kan inte rekommendera denna plats nog. Gör dig själv en tjänst, ät här, gå hungrig och beställ lite av allt att dela.

Vilken underbar matupplevelse! Alla priser är välförtjänta. Vårt sällskap på fyra personer satte sig omedelbart. Stephen, vår server, var till stor hjälp. Det var svårt att avgöra från den stora menyn. Men, allt var förberett till perfektion, inklusive sidorna, och det var alla läckra. Nästa gång vi besöker Chicago kommer vi tillbaka till Dygden. Fortsätt med det du gör!

Utmärkt mat, service och drycker. Bekvämt läge om du vill komma ut ur centrum och se Chicagos Hyde Park. Vår server, Freddy, kan sina saker. Personalen är mer än vänlig och hjälpsam. Vi njöt av kex, stekta gröna tomater, gumbo och svärtad kungsfisk med gryn och krabbetouffee.

Vi bor i närheten och är så glada att ha denna restaurang i vårt grannskap. Trots sin popularitet brukade det vara möjligt att få ett bord utan reservation under veckan – men inte mer. Nu måste vi absolut planera framåt. Vi åt här två gånger i juli, och båda måltiderna var fantastiskt med bra mat och bra service. Menyn uppdateras säsongsvis – så ibland försvinner en vara, men tack och lov finns de stekta gröna tomaterna kvar. De är min absoluta favorit. Om mina matsällskap inte vill dela dem som förrätt kan jag beställa stekta gröna tomater som min måltid. Vi gillar också att åka med en större grupp så att vi kan beställa både majsbröd och kex till bordet. De är båda fantastiska – men olika – och vi hatar att behöva välja. 90-minutersgränsen för sittplatser är lite av en tråkmåns (jag skulle gärna hänga ut för en annan cocktail) , men personalen tar maten effektivt. Jag har inte känt mig stressad när jag ätit här.

Maten här är utsökt! Gumbon var mycket god - tjock roux och smakade äkta (jag är petig med gumbo! LOL) . De korta revbenen var fantastiska! De smälte i din mun och kryddades till perfektion. Jag tog dessert att gå - 7 upp tårta med bär. Det var så gott att jag ville slicka hämtlådan. Jag håller just nu på att forska i recept för att se om jag kan göra det hemma. Sammantaget en bra restaurang med stor atmosfär och service.

Vi träffade vänner från Chicago för att återförenas och äta middag. Det var länge sedan vi såg dessa vänner och var glada för en kväll av remenicing. Vid vår ankomst, vi kontrollerat för en bokning som gjorts av vår vän. Vi fick veta att de inte hade vår bokning och även om websight säger sitta i baren på 1600 för happy hour (det var 1600) de uppgav att de inte hade bar sittplatser och bara hade 4 stolar. Värdinnan var kall och avvisande. Vi gick utanför och gjorde en annan bokning för $ 120 insättning och kunde komma in. Vi fick höra att vi bara hade 90 minuter att äta. Inga happy hour drinkar i matsalen. Vår server, Anthony, var underbar, men matportionerna är små och mycket dyra. Vi satt bredvid ett bord med 3 små barn som grät och var otröstliga under hela måltiden. Lemonaden var för bitter. Maten var tillräcklig provning men våra tallrikar togs bort mycket snabbt och ingen erbjöd sig att boxas över kyckling som vi inte fick äta färdigt. Hela måltiden var stressad. Även om jag dricks $ 100 fick höra av general manager att vi var tvungna att lämna i slutet av våra 90 minuter. Det fanns tomma bord runt omkring oss och bordet med barnen hade satt sig framför oss och gick när vi gick. Detta var en $ 400 måltid! Om vi hade vetat för detta pris att vi skulle ha rusat ut, skulle vi ha gått ner på gatan för pizza och kunnat besöka med våra vänner och ha en underbar tid som var hela poängen.

Experience top-rated Southern dishes in Chicago's Hyde Park at Virtue Restaurant, known for flavor, community, and a welcoming atmosphere. Book now!

Virtue Restaurant Hyde Park Chicago - Authentic Southern Cuisine

Join Virtue in Hyde Park for a memorable Southern dining experience featuring fresh ingredients, warm hospitality, and community vibes. Reserve your table today!

Discover Virtue Restaurant in Hyde Park, Chicago | Top Southern Dining

Explore Virtue Restaurant, a community-focused spot in Chicago's Hyde Park serving authentic Southern classics, craft cocktails, and a vibrant atmosphere. Visit us!

Noodles, Etc.

Litehouse Whole Food Grill

Giordano's