
Zebda
Chicago, United States
Discover Zebda's vibrant menu blend
Nestled in Chicago's Old Irving Park, Zebda offers a tantalizing culinary journey that masterfully melds North African and Mediterranean flavors. This café-restaurant invites food lovers to savor an array of thoughtfully crafted dishes that celebrate the rich traditions of Algerian, Moroccan, and Mediterranean cuisines with a modern twist.
starters to awaken your palate
Begin your dining experience with an enticing selection of starters that highlight fresh ingredients and bold spices. Choose from classics like creamy hummus and smoky baba ghanoush, or enjoy vibrant salads such as tabouleh bursting with parsley and lemon. The oven roasted saffron potatoes and baked sweet potatoes with cardamom honey butter add a comforting warmth, while savory bites like falafel, meatballs in tomato sauce, and stuffed grape leaves offer authentic tastes that set the tone for the meal ahead.
- Sauteed Spinach Shallots with Feta
- Steamed Rappini with Preserved Lemons
- Wild Mushrooms with Golden Shallots
- Couscous Salad with Fresh Vegetables
mains that celebrate bold flavors
Zebda's main courses showcase a symphony of spices and textures that reflect its rich cultural influences. From traditional tagines like the savory lamb brochette sandwich with mint garlic spread to the vibrant couscous-crusted salmon accented by preserved lemon brown butter, each dish is a masterpiece. Handcrafted flatbreads cradle falafel or tandoori chicken, while hearty plates feature tender kebabs accompanied by seasonal vegetables and saffron potatoes. Pasta lovers will delight in gnocchi with sundried tomatoes and spinach or penne pasta enriched with merguez sausage and goat cheese.
- Grilled Chicken Panini with Brie and Dijon mayo
- Combination Plate featuring hummus, falafel and tabouleh
- Lamb Brochette Sandwich with arugula and roasted peppers
- Pomegranate-Glazed Tilapia with couscous and mandarin spinach salad
desserts to sweeten your visit
Cap off your meal with an enticing selection of North African sweets and classic desserts that promise a perfect balance of richness and subtle sweetness. From the creamy, vanilla-infused flan to the indulgent date-stuffed cheesecake, each dessert offers a comforting finish. The Reine De Saba entices with chocolate and almond notes, while house-made cookies with chocolate chips provide a familiar treat with a gourmet touch.
- Flan with vanilla and caramel
- Reine De Saba chocolate almond cake
- Date-Stuffed Cheesecake with graham cracker crust
refreshing drinks and specials
Zebda complements its food with carefully brewed coffee, inviting guests to enjoy a rich cup alongside fresh pastries. While the establishment does not serve alcohol, its coffee and dessert offerings provide a satisfying conclusion or accompaniment to any meal. The ever-changing specials highlight seasonal ingredients and innovative combinations that keep the menu exciting and reflective of the café's vibrant culinary roots.
Experience delectable fusion and authentic flavors at Zebda, where every dish tells a story of cultural richness and culinary craftsmanship.
Open Now - Closing 11:00 PM
Monday
06:00–23:00
Tuesday
06:00–23:00
Wednesday
06:00–23:00
Thursday
06:00–23:00
Friday
06:00–23:00
Saturday
06:00–23:00
Sunday
06:00–23:00
Aggregated Ratings 4.5
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