Frontier Suites Hotel In Juneau Menu Overview
Frontier Suites Hotel In Juneau, a restaurant located in Juneau, AK, offers a unique culinary experience that reflects the rich flavors of Alaskan cuisine. The menu is inspired by local ingredients, emphasizing fresh seafood and seasonal produce. With a focus on comfort and quality, the restaurant aims to provide guests with hearty meals that cater to both travelers and locals alike. The atmosphere is warm and welcoming, making it an ideal spot for a satisfying meal after a day of exploring the beautiful surroundings.
Signature Dishes
- Alaskan Salmon: Freshly caught salmon grilled to perfection, served with seasonal vegetables.
- Crab Cakes: Delicious crab cakes made with local Dungeness crab, served with a tangy remoulade.
- Bison Burger: A juicy bison burger topped with house-made aioli and fresh greens, served with fries.
- Wild Mushroom Risotto: Creamy risotto featuring a medley of wild mushrooms, finished with Parmesan cheese.
- Clam Chowder: A hearty bowl of clam chowder, rich and creamy, perfect for a chilly day.
Beverages and Pairings
Frontier Suites offers a selection of beverages that perfectly complement the menu. Guests can enjoy local craft beers, fine wines from the Pacific Northwest, and signature cocktails featuring Alaskan spirits. Pair the Alaskan Salmon with a crisp Sauvignon Blanc or enjoy a rich stout with the Bison Burger for a delightful dining experience. The mixology highlights include seasonal cocktails that showcase local flavors, such as berry-infused drinks and herbal concoctions.
Dietary Options
The restaurant is committed to accommodating various dietary needs. Vegetarian options are available, including salads and pasta dishes. Vegan selections feature plant-based ingredients, ensuring that all guests can find something to enjoy. Gluten-free options are also offered, with careful preparation to avoid cross-contamination. The staff is knowledgeable about allergens and can assist guests in making safe choices.
Chef Recommendations
For a seasonal highlight, the chef recommends the Wild Mushroom Risotto, made with locally foraged mushrooms, which showcases the best of Alaskan produce. The Crab Cakes are also a must-try, praised for their freshness and flavor. Staff picks include the Alaskan Salmon, celebrated for its quality and preparation, making it a favorite among guests. Seasonal specials are frequently updated, reflecting the best ingredients available.
Experience the Menu at Frontier Suites Hotel In Juneau
To experience the diverse and flavorful menu at Frontier Suites Hotel In Juneau, visit the restaurant after a day of adventure in Alaska. With a focus on local ingredients and hearty dishes, it’s the perfect place to unwind and enjoy a delicious meal. Whether you’re a traveler or a local, the welcoming atmosphere and attentive service will make your dining experience memorable. Come and savor the flavors of Alaska!






