The St Clair Menu Overview
The St Clair, a boutique hotel and restaurant in Frankfort, KY, offers a unique culinary experience that reflects the rich heritage of the region. With a focus on locally sourced ingredients and a commitment to quality, the menu showcases dishes that celebrate the flavors of Kentucky. The St Clair combines traditional Southern influences with modern culinary techniques, creating a dining atmosphere that is both inviting and sophisticated. Guests can enjoy a vibrant bar scene at Howser's Tavern, which complements the hotel’s offerings with a selection of craft cocktails and local brews.
Signature Dishes
- Southern Fried Chicken: Crispy, golden chicken served with house-made biscuits and gravy.
- Bourbon Glazed Salmon: Fresh salmon fillet glazed with a rich bourbon sauce, served with seasonal vegetables.
- Pimento Cheese Dip: A creamy blend of cheeses and spices, served with house-made crackers.
- Shrimp and Grits: A classic Southern dish featuring sautéed shrimp over creamy grits with a spicy sauce.
- Chocolate Bourbon Pie: A decadent dessert that combines rich chocolate with a hint of bourbon flavor.
Beverages and Pairings
The St Clair offers an impressive selection of beverages to complement its menu. Guests can enjoy a variety of local craft beers and an extensive wine list featuring selections from Kentucky vineyards. Signature cocktails, such as the Old Fashioned and Mint Julep, highlight the region's bourbon heritage. Pair your meal with a local bourbon for a true taste of Kentucky.
Dietary Options
The St Clair is committed to accommodating various dietary preferences. Vegetarian and vegan options are available, including salads and plant-based dishes. Gluten-free choices are also offered, ensuring that all guests can enjoy a satisfying meal. The staff is knowledgeable about allergens and can assist with any specific dietary needs.
Chef Recommendations
Seasonal highlights at The St Clair include dishes that showcase the freshest local produce. The chef recommends trying the Bourbon Glazed Salmon during the summer months when the fish is at its best. Additionally, the Chocolate Bourbon Pie is a must-try dessert that captures the essence of Kentucky's culinary traditions. Staff favorites often include the Southern Fried Chicken for its comforting flavors and the Pimento Cheese Dip as a perfect starter.
Experience the Menu at The St Clair
At The St Clair, guests can indulge in a memorable dining experience that reflects the heart of Kentucky's culinary scene. Whether you're enjoying a casual meal at Howser's Tavern or a special occasion in the dining area, the menu offers something for everyone. With a focus on quality ingredients and local flavors, The St Clair invites you to explore its offerings and create lasting memories. Visit us today and experience the best of Frankfort's dining!
