
21 Greenpoint
New York, United States
Discover the 21 Greenpoint Menu
Located in the vibrant neighborhood of Greenpoint, Brooklyn, 21 Greenpoint offers an enticing culinary journey that perfectly blends casual charm with refined flavors. Known for its welcoming atmosphere and wood-fired oven, this spot serves a thoughtfully crafted seasonal brunch and dinner menu that highlights American dishes with a creative edge.
Starters to awaken your palate
Begin your meal with an array of thoughtfully prepared starters that showcase fresh ingredients and bold flavor combinations. Enjoy the crisp and peppery Mickey's Salad, which features mixed greens, radish, crunchy croutons, ricotta salata, and a delicate shallot vinaigrette. For a classic twist, the Caesar Salad offers baby gem lettuce, croutons, pecorino cheese, and a rich anchovy dressing.
If you crave something more indulgent, the Burrata starter is a standout with creamy burrata cheese complemented by the bright flavors of blood orange, peppery arugula, crunchy hazelnuts, all served on toasted bread. For a savory experience, the Charcuterie plate offers smoked ham, finochietta, coppa, and tangy giardiniera. The Truffle Gnocchi is another crave-worthy choice, featuring delicate pillows of gnocchi bathed in a mornay sauce, fragrant thyme, and a drizzle of chili oil.
Other tempting starters include Crispy Wings tossed in a spicy chili garlic sauce with blue cheese for dipping, Roasted Artichoke Hearts with saffron aioli, Handcut French Fries made from fresh potatoes, Sauteed Kale with garlic, grand padano, and lemon, and a seasonal Stuffing of celery, leeks, and braised cranberries to add hearty depth.
Mains that satisfy every craving
The main courses at 21 Greenpoint center around wood-fired pizzas and hearty seasonal dishes that bring bold, comforting flavors to your table. Try the vibrant Margherita pizza topped with fresh tomato, mozzarella, and basil for a true classic. The Pizza Meg Ryan adds a savory punch with mozzarella, parmesan, confit garlic, spicy arrabiata sauce, and basil.
For those who love a bit of spice and meaty goodness, the Pizza Pepperoni is a perennial favorite, featuring a generous topping of pepperoni and melted mozzarella. The Cacio e Pepe pasta showcases a simple yet elegant blend of mozzarella, pecorino cheese, and cracked black pepper that delivers big on flavor.
Elevate your dinner with the luxurious Risotto, brimming with hen of the wood mushrooms, shiitakes, white truffle oil, and parmesan. The Mussels Mariniere is a delightful seafood dish infused with garlic, shallot, celery, white wine, rosemary, and cream for rich complexity. The Chicken Parm offers a satisfying combination of mozzarella, spicy marinara, and oregano.
For robust and hearty mains, savor the Berkshire Pork Chop served alongside Israeli couscous, honeycrisp apple, persimmon, kale, apple cider, and a pineapple habanero hot sauce that balances sweet and heat. The Seven Spice Crusted Tuna is a sophisticated choice with avocado, wild rice, horseradish oil, and a bright yuzu broth. The Pork Ragu offers a comforting dish with almond pistou and pecorino cheese rounding out rich flavors.
Desserts and drinks to complete your experience
Cap off your meal with a selection of delectable desserts that complement the menu’s seasonal focus and rich flavors. Pair your dishes with crafted cocktails, a fine selection of beer and wine, or a comforting coffee to round out a memorable dining experience at this beloved Greenpoint gem.
Why 21 Greenpoint is a must-visit spot
- Seasonal and locally inspired menu showcasing fresh, vibrant flavors perfect for any occasion.
- Wood-fired pizzas and pastas that deliver classic taste with artisan craftsmanship.
- Inviting ambiance with outdoor seating perfect for al fresco dining and neighborhood gatherings.
Closed - Opens 4:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
17:00–22:00
Thursday
17:00–22:00
Friday
16:00–22:00
Saturday
16:00–22:00
Sunday
12:00–21:00
Aggregated Ratings 4.6
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