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Clover Hill is praised for its exceptional culinary experience, attentive service, and intimate ambiance. Guests frequently commend the innovative tasting menu, highlighting dishes like the Grilled Dry-Aged Sirloin and the Poblano Peppers and Guanciale Tart. The knowledgeable staff and cozy setting contribute to a memorable dining experience.

Discover the exquisite charm of Clover Hill in Brooklyn Heights

Nestled quietly at 20 Columbia Place in the historic Brooklyn Heights neighborhood, Clover Hill is a culinary gem that captivates food lovers seeking an exceptional dining adventure in New York City. This intimate and cozy restaurant offers an extraordinary tasting menu experience that delights the palate with bold, innovative dishes crafted by award-winning chefs. Each meal is a carefully curated journey, enhanced by impeccable wine pairings and thoughtful service, making it a must-visit for discerning foodies and trend-conscious travelers.

An intimate setting with award-winning flavors

Clover Hill has earned its Michelin One Star and the prestigious James Beard Award for Best Chef in New York, a testament to its exceptional culinary standards. Guests often praise the rich, complex flavors of the seasonal tasting menus, featuring highlights like Grilled Dry-Aged Sirloin and the unique Poblano Peppers and Guanciale Tart. The restaurant’s dimly lit ambiance offers a cozy retreat from the bustling city, while the open bar seating invites diners to witness the artful preparation of each dish.

What to expect from your dining experience

At Clover Hill, dining is more than just a meal - it’s an immersive experience. The attentive staff expertly guide guests through the tasting menu, with the sommelier pairing wines that perfectly complement the intricate flavors of each course. Even non-alcoholic options shine, such as their sparkling herbal teas. A unique touch is the presentation of the menu at the end of the evening, sealed with wax as a keepsake of your unforgettable visit.

Frequently asked questions about Clover Hill

What is the price of the tasting menu at Clover Hill?

 The tasting menu is priced at $135 per person.

Does Clover Hill offer wine pairings with the tasting menu?

 Yes, Clover Hill offers a wine pairing for $95 to complement the tasting menu.

 No, Clover Hill operates for dinner service only, from Tuesday to Saturday, 5:30 PM to 10:00 PM.

 While there is no formal dress code, guests are encouraged to dress smart-casual.

Does Clover Hill accommodate dietary restrictions?

 Clover Hill offers gluten-free, dairy-free, and nut-free options. It's recommended to inform the staff of any dietary restrictions when making a reservation.

Why Clover Hill is a beloved Brooklyn dining destination

Community sentiment around Clover Hill is overwhelmingly positive, with guests highlighting the flawless service, the cozy and warm atmosphere, and the masterful culinary execution. Whether it’s the playful and impressive sommelier, the exquisite desserts, or the intimate vibe tucked away in Brooklyn Heights, Clover Hill continues to impress with every visit. This spot is a perfect match for those looking to celebrate special occasions or simply indulge in a refined yet inviting dining experience in New York City.

North America

United States

Nestled in the heart of Brooklyn Heights, Clover Hill is a culinary gem that invites you to experience a unique dining adventure. This intimate restaurant, led by the acclaimed Chef Charlie Mitchell, boasts a menu that changes with the seasons, showcasing the freshest local ingredients. As you step inside, the cozy ambiance envelops you, with soft lighting and warm decor that set the stage for an unforgettable evening.

Clover Hill is not just a restaurant; it’s an experience that tantalizes the senses. The menu is a delightful surprise, with dishes crafted to highlight the essence of each ingredient. Two standout offerings include the Roasted Duck with seasonal vegetables, where the rich, savory flavors are perfectly complemented by a hint of citrus, and the decadent Chocolate Tart that melts in your mouth, leaving a lingering sweetness.

The wine pairings are equally impressive, with a carefully curated selection that enhances the flavors of each dish. Guests rave about the sparkling herbal tea, a refreshing mocktail that adds a unique twist to the dining experience.

Seasonal menu that changes regularly to highlight local ingredients.

Intimate dining atmosphere with a focus on personalized service.

Unique presentation, including a sealed menu handed out at the end of the meal.

Conveniently located at 20 Columbia Place, Clover Hill is surrounded by the charming streets of Brooklyn Heights, known for its historic brownstones and stunning views of the Manhattan skyline. After your meal, take a leisurely stroll along the Brooklyn Promenade or explore the nearby Brooklyn Bridge Park, where you can enjoy breathtaking views and a vibrant atmosphere.

Clover Hill’s chef, Charlie Mitchell, is a James Beard Award winner, known for his innovative approach to modern American cuisine. His passion for cooking shines through in every dish, and he often interacts with guests, sharing insights about the ingredients and inspirations behind the menu. This personal touch adds to the restaurant's charm and makes each dining experience feel special.

What is Clover Hill known for?  
Clover Hill is renowned for its seasonal menu crafted by James Beard Award-winning Chef Charlie Mitchell, focusing on local ingredients.

Why should I visit?  
For an extraordinary dining experience that combines exquisite flavors, personalized service, and a cozy atmosphere.

What's nearby?  
Clover Hill is close to the Brooklyn Promenade and Brooklyn Bridge Park, perfect for a post-dinner stroll.

Don’t miss out on the opportunity to indulge in a culinary adventure at Clover Hill. Reserve your table today and prepare for an unforgettable evening filled with exquisite flavors and warm hospitality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2cnJ6Ny1RRRAB&d=17924085&t=1

places/ChIJHzZ2mzxbwokR3LxA89MHy78/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2cnJ6Ny1RRRAB

We had high expectations and were blown away by the lovely service and delicious food. This restaurant is cozy and warm, tucked away in a quiet Brooklyn neighborhood.

It’s rare to see a dining service executed so flawlessly, especially with wine pairings! Our som was fun and impressive. I enjoyed the sparkling herbal tea (their mocktail offering).

I’d recommend you treat yourself to this dining experience and place all trust in the chef and the staff to guide your evening.

I loved that you don’t see the menu until the end, when they hand it to you sealed with wax to take home.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzc3BpUm9RRRAB&d=17924085&t=1

places/ChIJHzZ2mzxbwokR3LxA89MHy78/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzc3BpUm9RRRAB

It’s surprising that this small restaurant holds both the James Beard Award for Best Chef in New York and a Michelin One Star.

The bar seats are nice because you can watch the chefs at work, but it’s very dimly lit, so a table might be a better choice.

Even though the head chef has changed, it seems the dishes now have richer flavors, perhaps due to the added South American influences.

This was one of the finest restaurants I’ve ever visited, and even the desserts were fantastic.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMd3BpYmVBEAE&d=17924085&t=1

places/ChIJHzZ2mzxbwokR3LxA89MHy78/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMd3BpYmVBEAE

I recently had the pleasure of dining at Clove Hill, and it was an unforgettable experience. Chef Charlie Mitchell was hard at work, yet incredibly pleasant, taking the time to greet guests and ensure everyone was enjoying their meals. The food was bold and exquisite, each dish elevating the palate to new heights with its complex flavors and impeccable presentation. The wine selection was equally impressive, perfectly complementing the culinary masterpieces. I highly recommend Clove Hill for an extraordinary dining experience. Five stars!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMdmJiLU9nEAE&d=17924085&t=1

places/ChIJHzZ2mzxbwokR3LxA89MHy78/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMdmJiLU9nEAE

This meal was spectacular. I can see why Charlie Mitchell won best chef in NY at the James Beard awards. We had the spring menu with the wine pairing- it was a splurge for a special occasion and totally worth it. Excellent service and the playlist lived up to the hype, too. Would love to go back for the summer menu, but I will need to save up for the next visit!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIM09ueW9RRRAB&d=17924085&t=1

places/ChIJHzZ2mzxbwokR3LxA89MHy78/reviews/ChdDSUhNMG9nS0VJQ0FnSURIM09ueW9RRRAB

Dining at Clover Hill was a very nice experience. The service was exceptional and the food had a nice balance of flavors and textures. The atmosphere was nice and relaxing.

Clover Hill: Luxurious Dining in Brooklyn Heights, NY

Clover Hill, located at 20 Columbia Place in Brooklyn Heights, New York, opened in December 2019. After a brief closure due to the pandemic, it reopened in 2022 with Chef Charlie Mitchell at the helm. The restaurant quickly garnered acclaim, earning a Michelin star and recognition from the James Beard Foundation.

Nestled in the charming neighborhood of Brooklyn Heights, Clover Hill has established itself as a culinary gem since its inception. The restaurant, located at 20 Columbia Place, opened its doors in December 2019. With its inviting atmosphere and innovative approach to dining, Clover Hill quickly became a favorite among locals and visitors alike.

2019: Clover Hill opens in Brooklyn Heights.

2020: Temporarily closed due to the COVID-19 pandemic.

2022: Reopens with Chef Charlie Mitchell; awarded a Michelin star.

2024: Chef Charlie Mitchell named Best Chef in New York by the James Beard Foundation.

The restaurant faced a significant challenge when it had to close temporarily in 2020 due to the COVID-19 pandemic. However, Clover Hill made a triumphant return in 2022, with Chef Charlie Mitchell leading the kitchen. His culinary prowess quickly earned the restaurant a Michelin star, a testament to the exquisite dining experience it offers.

In 2024, the restaurant celebrated another milestone when Chef Mitchell was named Best Chef in New York by the prestigious James Beard Foundation. This recognition not only highlights his culinary talent but also solidifies Clover Hill's position as a must-visit destination for food enthusiasts in Brooklyn and beyond. With its commitment to quality and innovation, Clover Hill continues to impress, drawing repeat patrons and culinary adventurers alike.

A selection of dishes inspired by Latin American flavors, featuring seasonal ingredients and innovative preparations.

Camembert and Persimmon Cuñape

Grilled American Wagyu Tongue

Grilled Dry-Aged Sirloin

Poblano Peppers and Guanciale Tart

Huancaína-Inspired Potato

Clover Hill Menu

Discover the delectable Clover Hill menu in Brooklyn Heights New York with exquisite Latin American flavors and seasonal ingredients.

Nestled in the heart of Brooklyn Heights, Clover Hill offers a captivating culinary journey that seamlessly blends bold Latin American influences with the finest seasonal ingredients. This award-winning restaurant presents a thoughtfully curated menu spotlighting innovative dishes that elevate traditional flavors to new heights. From starters to desserts and drinks, each item is crafted to delight your palate and immerse you in a unique dining experience.

Begin your meal with tantalizing starters that showcase a fusion of textures and flavors. The Camembert and Persimmon Cuñape offers a delicate balance between creamy Camembert cheese and the subtle sweetness of ripe persimmons, all encased in a light dough puff. For a savory twist, the Poblano Peppers and Guanciale Tart combines smoky poblano peppers with rich Italian guanciale nestled in a crisp tart shell. The Huancaína-Inspired Potato stands out with its tender boiled potato drenched in a luscious, slightly spicy Huancaína-inspired sauce, crowned with luxurious caviar for an indulgent finish.

The mains at Clover Hill are a celebration of exceptional quality and bold flavor profiles. Savor the Grilled American Wagyu Tongue, a tender and richly flavored delicacy paired beautifully with both purple and white hominy-polenta, highlighting a harmony of textures. The restaurant’s Grilled Dry-Aged Sirloin impresses with its robust, smoky notes, complemented perfectly by a smooth cabbage puree that adds a fresh, earthy contrast to this succulent cut.

Complete your evening with one of Clover Hill’s exquisite desserts, each thoughtfully prepared to provide a perfect finale to your meal. Complement your dining experience with their carefully selected wine offerings or indulge in the restaurant’s signature cocktails that showcase creativity and balance. For those seeking a non-alcoholic option, the sparkling herbal tea mocktail offers a refreshing and sophisticated choice, elevating your palate between courses.

 – Experience culinary creations from a restaurant honored with both James Beard and Michelin recognition.

 – Enjoy impeccably matched wines to enhance each course, guided by knowledgeable sommeliers.

 – A cozy and warm setting tucked away in a peaceful Brooklyn neighborhood, perfect for special occasions or intimate dinners.

Experience culinary delight at Clover Hill in Brooklyn Heights! Savor unique dishes and stunning ambiance. Reserve your table for an unforgettable meal!

Clover Hill Restaurant in Brooklyn Heights NY

Brooklyn Municipality

Clover Hill

A seven-course prix fixe menu featuring French and New-American influenced dishes, with a focus on seafood and seasonal vegetables.

Tasting Menu

A curated selection of wines to complement the tasting menu.

Wine Pairing

Discover clover hill in the heart of brooklyn heights, new york city.

Nestled at 20 Columbia Place in the charming Brooklyn Heights neighborhood, Clover Hill offers an unforgettable fine dining experience that perfectly blends French and New-American culinary traditions. This intimate restaurant has garnered acclaim for its refined tasting menu and impeccable service, making it a top destination for food enthusiasts seeking a sophisticated yet cozy atmosphere.

exquisite tasting menu with seasonal seafood and vegetables.

Clover Hill's signature offering is a seven-course tasting menu priced at $135, carefully crafted to highlight the best of fresh, seasonal ingredients. The dishes showcase a masterful fusion of French technique and New-American flavors, with a particular emphasis on succulent seafood and vibrant seasonal vegetables. Each plate is a work of art, designed to elevate your palate through bold yet balanced flavors and impeccable presentation.

perfect wine pairings to complement your meal.

To enhance your dining experience, Clover Hill offers an expertly curated wine pairing for an additional $95, featuring selections that harmonize beautifully with each course of the tasting menu. Whether you're a wine connoisseur or simply looking to explore new flavors, the pairings are thoughtfully chosen to accentuate the nuances of the dishes and create a memorable meal.

intimate atmosphere and impeccable service.

Tucked away in a quiet corner of Brooklyn Heights, Clover Hill prides itself on delivering a warm and inviting ambiance. Guests often praise the flawless dining service, where attentive staff and knowledgeable sommeliers elevate your evening with friendly guidance and stellar wine pairings. The cozy interior creates the perfect setting for an intimate dinner, whether you're celebrating a special occasion or simply indulging in an exceptional meal.

 – Home to a James Beard Award-winning chef and Michelin One Star recognition.

 – Seven courses highlighting seasonal seafood and vegetables with French and New-American influences.

 – Thoughtfully selected wines to complement each course enhance your culinary journey.

 – A tucked-away gem in Brooklyn Heights, perfect for special evenings and memorable dining.

Discovering Clover Hill in Brooklyn Heights New York City Dining Experience 

Nestled in the charming neighborhood of Brooklyn Heights, Clover Hill offers a truly exceptional dining journey that combines Michelin-starred cuisine with an intimate and cozy atmosphere. This small yet remarkable restaurant is renowned for its seasonal and innovative menu, carefully crafted to highlight farm-to-table ingredients that echo the freshest flavors of each season. Guests can expect a sophisticated culinary experience guided by attentive and knowledgeable staff who elevate every aspect of service, including expert wine pairings that complement the bold and exquisite dishes.

Clover Hill is more than just a restaurant — it’s an immersive dining experience that surprises with every visit. From the moment you enter, the warm and cozy ambiance draws you into a quiet Brooklyn neighborhood setting, perfect for savoring thoughtfully composed dishes. The kitchen’s creative flair is evident in the integration of South American influences and the chef's dedication to bold, complex flavors. Diners particularly enjoy the unique touch of receiving the menu only at the end of their meal, sealed with wax as a keepsake. This adds a mysterious charm and trust in the chef’s curation of a multi-course tasting menu that constantly evolves with the seasons.

Award-winning dishes crafted with exceptional skill and seasonal ingredients.

A small dining room with just 34 seats creating a welcoming and personal atmosphere.

Staff expertly guide diners through innovative courses and wine pairings with passion and professionalism.

Dishes evolve with the seasons, embracing fresh farm-to-table ingredients and bold flavor profiles.

While Clover Hill offers an outstanding dining experience, potential visitors should keep in mind a few factors that may influence their visit. The restaurant's high price point reflects its Michelin-star quality and exclusive offerings, making it a splurge best reserved for special occasions. Seating is limited to just 34 guests, so reservations are essential, and spontaneity might be challenging. Additionally, Clover Hill does not serve lunch and lacks a dedicated gluten-free menu, which may affect guests with dietary restrictions or those seeking midday dining options.

Due to its award-winning cuisine and exclusive ambiance, dining here is a premium experience.

With only 34 seats available, advance reservations are highly recommended to secure a table.

Clover Hill is open only for dinner, so plan accordingly if you prefer a midday meal.

Guests with gluten sensitivities should communicate with staff in advance to discuss dietary accommodations.

Kings County

Experience exquisite tasting menus at Clover Hill, Brooklyn Heights' Michelin-starred gem! Book your table today for an unforgettable dining adventure.

Clover Hill: Michelin Star Dining in Brooklyn Heights

Discover the unique dining experience at Clover Hill! Explore its seasonal menus and book your unforgettable dinner in Brooklyn Heights today.

Clover Hill: Brooklyn's Culinary Destination Guide

Learn the story behind Clover Hill, Brooklyn Heights' acclaimed Michelin restaurant. From its inception to award-winning chef, discover its culinary journey.

Discover the delectable Clover Hill menu in Brooklyn Heights New York with exquisite Latin American flavors and seasonal ingredients.

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desserts and drinks

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