Overview of the menu
Leuca, located at 111 N 12th St in Brooklyn, NY, offers a delightful exploration of Southern Italian cuisine. Under the culinary direction of Andrew Carmellini, the restaurant emphasizes rustic yet chic dining, featuring wood-fired pizzas, house-made pastas, and delectable desserts. The ambiance is warm and inviting, making it an ideal spot for both casual meals and special occasions.
Signature dishes
- Sheep’s Milk Ricotta - A creamy starter served with hot honey and grilled bread.
- Classic Pizza - A traditional Margherita with fresh mozzarella and basil.
- Bucatini Calabrese - A hearty dish featuring Calabrian chili and Manila clams.
- Greek Yogurt Parfait - A refreshing dessert with housemade pistachio granola.
Beverages and pairings
Leuca boasts an impressive selection of wines, with a focus on Italian varietals that perfectly complement the menu. The knowledgeable staff is eager to recommend pairings, enhancing your dining experience. Signature cocktails are also available, crafted with fresh ingredients to elevate your meal.
Dietary options
Leuca caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is clearly marked for allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable experience, the chef recommends the Black Tonnarelli, featuring ruby shrimp and local calamari, as well as the Steak Vesuvius & Eggs, a delightful brunch option. Seasonal dishes are frequently updated, ensuring fresh and innovative flavors.
Experience the menu
Join us at Leuca in Brooklyn for an unforgettable dining experience that celebrates the rich flavors of Southern Italy. Whether you’re celebrating a special occasion or enjoying a casual meal, our menu is designed to delight.
