
SELECTED RESTAURANT
New York, United States
Explore the vibrant flavors of Tong's Thai menu
Nestled in the heart of Bushwick, Tong serves up an enticing array of authentic Thai dishes in a stylish industrial-chic space. Prepare to delight your palate with a menu that balances traditional flavors with a modern twist, perfect for foodies and adventurous eaters alike. Every dish is crafted with fresh ingredients and vibrant spices that highlight the rich culinary heritage of Thailand.
Starters to awaken your appetite
Kick off your meal with a selection of bold and tempting starters. The Fried Stuffed Tofu Skin Roll combines crispy tofu skin with a savory blend of pork and crab meat, delivering a perfect balance of textures. For a zesty bite, try the Grilled Calamari drizzled with a lively chili lime sauce that awakens the senses. The Laotian Crispy Rice is a must-try, featuring sour pork sausage, crunchy roasted peanuts, and aromatic herbs like cilantro and ginger. Don’t miss the Crunchy Fritters made from taro, sweet potato, and black beans, paired with sweet chili sauce to satisfy your cravings for something crispy and sweet. Vegetable Dumplings offer a hearty, flavorful option for those seeking a vegetarian delight, while the Sweet Corn salad with long beans, cherry tomatoes, and chili provides a refreshing burst of color and spice.
Main courses packed with authentic Thai flair
For the main event, Tong’s menu shines with dishes that capture the depth and diversity of Thai cuisine. Dive into the aromatic stir fry of shrimp, squid, and scallop infused with bird’s eye chili, garlic, and basil for a fiery yet fragrant experience. The Stir-Fried Thin Rice Noodle with soy bean paste and shrimp offers a harmonious blend of umami flavors and fresh sprouts. Chicken lovers will appreciate the Northern Style Curry served over egg noodles with preserved mustard greens and cilantro, a comforting and rich dish. Sample the Fisherman Village Curry, where grilled branzino and seasonal vegetables like bamboo shoots and taro create a symphony of tastes, accompanied by a side of rice. Crab enthusiasts can indulge in the Crab Curry with vermicelli noodles, long beans, and a boiled egg, combining sweetness and spice beautifully. The Braised Brisket Beef slow-cooked with potatoes and fried shallots offers a hearty, satisfying option, while the Sautéed Dried Southern Curry with minced pork and kaffir lime leaf is a fragrant, spice-forward choice served with rice. Vegetarians are well-catered for with dishes like String Bean with garlic and basil or the Rainbow Carrots and Oyster Mushrooms medley, each served alongside jasmine rice to round out the meal.
Desserts and lighter bites
End your dining experience with Tong’s unique approach to dessert, which features light, refreshing flavors that balance sweetness and savory notes. Try the Green Papaya salad with peanut, tomato, and lime for a crisp, tangy finish or its variation with fermented anchovy paste and salted sea crab for a more robust taste. The Banana Blossom salad with shrimp, mint, and tamarind offers a complex medley of textures and flavors. For something soothing, the Lemongrass Broth with shrimp, mushroom, and cilantro provides a gentle, aromatic conclusion to your meal.
Drinks and specials
Tong’s bar complements the food with an enticing selection of cocktails, beer, and wine, perfect for pairing with the bold and spicy dishes. Be sure to try one of their signature cocktails, such as the popular 'Walk The Line,' which guests rave about for its delicious and balanced flavor profile. Whether dining in their spacious, welcoming atmosphere or enjoying takeout, Tong offers an authentic Thai culinary journey that captures the essence of modern Bangkok street food culture right in Brooklyn.
- Top starters to try – Fried Stuffed Tofu Skin Roll, Grilled Calamari with Chili Lime Sauce, Laotian Crispy Rice with Sour Pork Sausage, Crunchy Taro Fritters
- Signature mains – Aromatic Seafood Stir Fry, Northern Style Chicken Curry, Fisherman Village Curry with Grilled Branzino, Crab Curry with Vermicelli Noodle
- Refreshing desserts and salads – Green Papaya Salad, Banana Blossom Salad, Lemongrass Broth with Shrimp and Mushroom
Closed - Opens 12:00 PM
Monday
12:00–15:30, 17:00–21:45
Tuesday
12:00–15:30, 17:00–21:45
Wednesday
12:00–15:30, 17:00–21:45
Thursday
12:00–15:30, 17:00–21:45
Friday
12:00–15:30, 17:00–22:30
Saturday
12:00–15:00, 17:00–22:30
Sunday
12:00–15:30, 17:00–21:45
Aggregated Ratings 4.5
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