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Baton Rouge

Tony's Seafood in Baton Rouge is highly praised for its authentic Cajun and Creole dishes, fresh seafood offerings, and friendly service. Customers frequently recommend the fried catfish, crawfish etouffee, and boudin balls. The deli hot line is noted for its variety and quality, and the seafood market provides a wide selection of fresh and frozen seafood. The atmosphere is casual and family-friendly, making it a popular spot for both locals and visitors.

Discover Tony's Seafood in Baton Rouge Louisiana's Authentic Cajun Delight Spot 

Nestled in the heart of Mid City North, Baton Rouge, Tony's Seafood stands as a beacon for Cajun and Creole food lovers seeking fresh, flavorful, and authentic Louisiana seafood. This beloved market and deli combo offers a vibrant selection ranging from alligator sausage to succulent shrimp cocktails, making it a go-to destination for locals and visitors alike.

Flavorful Highlights and Culinary Experience

 delivers an exceptional menu where every bite bursts with the rich, spicy flavors that define Southern Louisiana cuisine. From the perfectly seasoned fried catfish and tender crawfish étouffée to the crispy, savory boudin balls, the offerings are a testament to time-honored recipes and quality ingredients. The hot food line is a crowd favorite — where patience is rewarded with deliciousness worth waiting for.

Beyond just a place to dine, Tony's is a full seafood market offering fresh and frozen catches, from shrimp to specialty items like alligator sausage. Whether you're planning a family boil or want to bring authentic Cajun flavors home, Tony's is your one-stop shop for fresh, quality seafood and southern staples.

Welcoming Atmosphere and Friendly Service

What truly sets Tony's Seafood apart is the warm hospitality that makes every guest feel like family. The attentive waitstaff and casual, family-friendly atmosphere create a relaxed setting where you can savor your meal or shop with confidence. Customers consistently praise the exceptional service, competitive prices, and the genuine Southern charm that infuses every visit.

What are the operating hours of Tony's Seafood?

 Tony's Seafood operates Monday through Thursday from 8:00 AM to 6:00 PM, Friday and Saturday from 8:00 AM to 7:00 PM, and Sunday from 8:00 AM to 7:00 PM.

Does Tony's Seafood offer catering services?

 Yes, Tony's Seafood provides catering options for events and gatherings, featuring a variety of seafood and Cajun dishes.

Is there parking available at Tony's Seafood?

 Yes, Tony's Seafood offers free parking for customers.

Can I order food online from Tony's Seafood?

 Yes, Tony's Seafood offers online ordering for both pickup and delivery through their website.

 Yes, Tony's Seafood is wheelchair accessible, ensuring a comfortable experience for all guests.

Tony's Seafood enjoys glowing praise throughout Baton Rouge and beyond, celebrated for its authentic Southern Louisiana fare, attentive staff, and welcoming vibe. Customers rave about the freshness of the seafood, the homestyle preparation, and the genuine family atmosphere that makes every visit memorable. Whether indulging in a crawfish boil or picking up fresh fish for home cooking, the positive energy and quality here keep patrons coming back again and again.

North America

United States

Nestled in the heart of Baton Rouge, Tony's Seafood is more than just a restaurant; it's a culinary institution that has been serving the community for years. Known for its vibrant atmosphere and a menu brimming with fresh, local seafood, this establishment is a must-visit for food lovers and casual diners alike. From the moment you step inside, the aroma of spices and freshly cooked seafood envelops you, promising a delightful experience. 

Tony's Seafood specializes in traditional Louisiana cuisine, offering a variety of dishes that showcase the region's rich culinary heritage. Whether you're a local or a visitor, you’ll feel right at home as you indulge in their signature dishes, each crafted with passion and expertise.  

At Tony's, the **seafood boil** is a standout dish that draws rave reviews from diners. Imagine a steaming pot filled with succulent shrimp, spicy sausage, and fresh corn, all seasoned to perfection. Each bite bursts with flavor, making it a favorite among locals. Another must-try is their **gumbo**, a rich and hearty stew that embodies the essence of Southern cooking. With tender pieces of chicken and sausage swimming in a flavorful broth, it’s a dish that warms the soul. 

The restaurant also features a seafood market, allowing guests to take home fresh catches and ingredients to recreate their favorite dishes. The staff at Tony's are known for their warm hospitality, making every visit feel like a family gathering.

One of the unique aspects of Tony's Seafood is its commitment to using locally sourced ingredients. This dedication not only supports local fishermen and farmers but also ensures that every dish is fresh and flavorful. A fun fact: Tony's has been a staple in Baton Rouge for over 30 years, and many patrons have fond memories of visiting since childhood. The restaurant's ambiance reflects the vibrant culture of Louisiana, with colorful decor and lively music that enhances the dining experience.

Tony's Seafood is renowned for its seafood boils and authentic Louisiana gumbo, making it a favorite among locals and visitors alike.

Visiting Tony's Seafood offers a genuine taste of Louisiana culture, with delicious food, friendly service, and a lively atmosphere that makes every meal memorable.

Tony's Seafood accepts credit and debit cards, making it easy for guests to enjoy their meals without hassle.

If you're in Baton Rouge, make sure to stop by Tony's Seafood for an unforgettable dining experience. Whether you're craving a hearty seafood boil or a comforting bowl of gumbo, this local gem promises to satisfy your taste buds. Bring your friends and family, and immerse yourself in the flavors of Louisiana. Don’t forget to share your experience and let others know about this culinary treasure!

Market & deli offering fresh, fried & frozen specialties from alligator sausage to shrimp cocktail.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmdzl1YkVnEAE&d=17924085&t=1

places/ChIJRTJkeJWhJoYRO8vBCbxtpSg/reviews/ChZDSUhNMG9nS0VJQ0FnSURmdzl1YkVnEAE

Before I visited Tony’s, I had never had a seafood boil before and boy am I glad I saved my first boil for this place. I am obsessed, I stay awake at night thinking about how delicious their food is and their amazing waitstaff! I have been here twice now and I can guarantee you every time I am nearby I will be stopping in for food.

The shrimp are absolutely perfect!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmaXFpajhnRRAB&d=17924085&t=1

places/ChIJRTJkeJWhJoYRO8vBCbxtpSg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmaXFpajhnRRAB

Great service and good prices. Delicious food.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMb2J2eWlnRRAB&d=17924085&t=1

places/ChIJRTJkeJWhJoYRO8vBCbxtpSg/reviews/ChdDSUhNMG9nS0VJQ0FnSURMb2J2eWlnRRAB

Been going here since I was a kid for fresh seafood for our crawfish boils! It's a one stop shop place for sure.

Now, I started to check out the hot food and it is so good that the wait is worth it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbnRUMHNRRRAB&d=17924085&t=1

places/ChIJRTJkeJWhJoYRO8vBCbxtpSg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbnRUMHNRRRAB

This is one of my favorite spots to get some southern Louisiana food on the go. They have a seafood market inside as well. The staff is amazing here, they definitely make you feel like you’re at your favorite relative house for a big family gathering. Love the gumbo, the ribs, smoked turkey necks, fried catfish, and the homemade peach cobbler

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfMW9IVDlRRRAB&d=17924085&t=1

places/ChIJRTJkeJWhJoYRO8vBCbxtpSg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfMW9IVDlRRRAB

I'm always treated like family. The daily menu is fantastic. The service is exceptional.  The prices are very competitive.  The quality is beyond compare. Everything on the men is well worth every cent. Delicious.

Tony's Seafood in Baton Rouge: Delicious Louisiana Boils

Tony's Seafood, established in 1972, is the largest seafood market in the southern Gulf region, offering a wide variety of fresh and frozen seafood, as well as ready-to-eat Cajun and Creole dishes.

History of Tony's Seafood Baton Rouge Louisiana Seafood Market and Cajun Cuisine Delicatessen Established 1972 and Growth Timeline Overview for Food Lovers and Local Culture Tourists and Southern Louisiana Food Enthusiasts Northern Gulf Coast Seafood Experience Authentic Fresh and Frozen Seafood Cajun Creole Food Online Ordering Delivery and Catering Services Expansion Story Unique Local Flavor and Family Tradition from Baton Rouge Mid City North Louisiana US Location and Culture Culinary Experience at Tony's Seafood Plank Road Iconic Market and Deli History and Legacy in Louisiana Seafood Scene and Southern Gulf Region Market Leader and Community Favorite Iconic Taste Experience and Food Culture Southeast United States Seafood Delicatessen Market Evolution and Services Expansion Culinary Heritage and Local Market Impact Food Destination for Baton Rouge Locals and Visitors Foodie Guide and Local Specialties Tony's Seafood Historical Journey and Timeline Highlights Louisiana Culinary Tradition and Seafood Market Legacy Southern Gulf Fresh Seafood and Cajun Creole Food Offerings Tony's Seafood Story and Community Connection Louisiana Food Scene Iconic Establishment and Local Favorite Dining and Market Experience History Timeline and Local Culture Connection Tony's Seafood Growth and Service Milestones Baton Rouge Louisiana Culinary Heritage and Local Cuisine Culture Discover the History of Tony's Seafood and Its Role in Baton Rouge's Culinary Landscape and Southern Gulf Seafood Market History and Local Food Industry Evolution since 1972 Cajun and Creole Ready Meals and Fresh Seafood Market Experience in Baton Rouge Local Food Heritage and Market Expansion Timeline Introduction to Tony's Seafood and Its Legacy in Southern Louisiana Seafood and Cajun Creole Cuisine History of Tony's Seafood Baton Rouge Seafood Market and Cajun Delicatessen Growth and Services Evolution Since 1972 Southern Gulf Region Seafood Tradition and Market Leader Tony's Seafood Baton Rouge Louisiana Established 1972 and Expansion Journey Food Culture and Culinary Traditions of Southern Louisiana Seafood and Cajun Cuisine Tony's Seafood Baton Rouge Culinary Legacy and Local Food Experience Market and Deli Services and Community Connection Historical Overview and Timeline of Tony's Seafood Baton Rouge Louisiana.

Established in 1972 in the heart of Baton Rouge, Louisiana, Tony's Seafood has become a cornerstone of the southern Gulf Coast culinary scene. Starting as a modest seafood market on Plank Road in the Mid City North neighborhood, Tony's quickly gained a reputation for offering the freshest seafood available. Over the decades, it has evolved into the largest seafood market in the southern Gulf region, beloved by locals and visitors alike for its authentic Cajun and Creole flavors.

From Market to Culinary Hub: Key Milestones in Tony's Seafood History

Tony's Seafood's journey reflects a dynamic evolution rooted in serving quality seafood and traditional southern dishes. In 1980, just eight years after opening, it expanded to become the largest seafood market in the southern Gulf region, a testament to its commitment to freshness and variety. The 1990 introduction of a deli hot line marked a pivotal moment, bringing ready-to-eat Cajun and Creole specialties to the community, highlighting Tony's dedication to preserving and sharing Louisiana's rich culinary heritage.

Modern Enhancements and Community Engagement

Entering the new millennium, Tony's embraced technology by launching online ordering and delivery services in 2000, making it easier than ever for seafood enthusiasts to enjoy their favorite dishes from home. By 2010, they further deepened their community ties by offering catering services, supporting local events and family gatherings with authentic southern flavors. This blend of tradition and innovation has solidified Tony's Seafood as not only a market but a vibrant culinary institution in Baton Rouge.

 Tony's Seafood was established in Baton Rouge, Louisiana.

 Expanded to become the largest seafood market in the southern Gulf region.

 Introduced the deli hot line, offering ready-to-eat Cajun and Creole dishes.

 Began offering online ordering and delivery services.

 Started providing catering services for events and gatherings.

Delivery

Accepts Credit Cards

Accepts Debit Cards

Accepts NFC

A bustling hub of culinary delight awaits at Tony's Seafood, where the spirit of Louisiana's rich culture and traditions comes alive. This beloved establishment, nestled in the vibrant Mid City North of Baton Rouge, serves not only as a seafood market but as a cherished gathering spot for locals and visitors alike. The aroma of freshly caught fish, succulent shrimp, and spicy Cajun seasonings wafts through the air, drawing in food enthusiasts from near and far. At Tony's, patrons are invited to indulge in the freshest seafood that the Gulf has to offer. The menu bursts with Louisiana classics, from the iconic gumbo rich with a medley of flavors to the famous boiled crawfish, which embodies the very essence of the region's culinary heritage. Travelers can share tales while dipping their fingers into a plate of charbroiled oysters or savoring a hearty po' boy packed with seafood delights. Beyond the exquisite food, the ambience pulsates with the warmth of Southern hospitality. Friendly staff members, many of whom are proud to call Louisiana home, share their culinary knowledge and recommend the best local dishes. For those looking to take a piece of Baton Rouge home, the market boasts an impressive selection of fresh fish and specialty sauces to recreate the experience in their own kitchens. Whether you're a food lover seeking authenticity or a curious traveler wanting to penetrate the heart of Baton Rouge's culinary scene, a visit to Tony's Seafood promises an unforgettable taste of Louisiana's coastal treasures. Let the lively atmosphere and delectable flavors wrap around you like a warm Southern evening, beckoning you to return time and time again.

Tony's Seafood

A selection of our popular dishes, featuring authentic Cajun and Creole flavors.

Fried Catfish Plate

Crawfish Etouffee

Crawfish Pies

Banana Pudding

Seafood Gumbo

Catfish Tony

Crawfish Boudin Balls

Fried Shrimp Plate

Jambalaya

Okra, Shrimp & Sausage

Tony's Seafood Menu

Nestled in the heart of Baton Rouge's Mid City North, Tony's Seafood offers an unforgettable culinary journey through truly authentic Cajun and Creole flavors. This beloved local establishment shines with an impressive array of fresh, fried, and frozen specialties, delivering a taste of Southern Louisiana's rich seafood heritage that has food lovers coming back again and again.

Kick off your meal with the irresistible Crawfish Boudin Balls, a Southern classic crafted from seasoned crawfish boudin, delicately breaded and fried to golden perfection. Crispy on the outside yet bursting with rich Cajun flavors inside, these bites are perfect for sharing or savoring solo.

Tony's Seafood boasts a robust selection of hearty mains that showcase the best of local seafood and Cajun cooking traditions. Dive into the iconic Fried Catfish Plate, featuring catfish fillets coated in a crispy cornmeal batter and fried in vegetable oil to a tantalizing crunch. The Fried Shrimp Plate is another must-try, delivering plump shrimp enveloped in the same delightful cornmeal crust.

For an explosion of flavor, the Crawfish Etouffee combines tender crawfish tails with a medley of onions, bell peppers, celery, tomatoes, and garlic, all simmered in a rich Cajun seasoning sauce and served atop fluffy rice. Another beloved dish is the classic Seafood Gumbo, brimming with shrimp, crab, okra, and the holy trinity of Creole cooking—onions, bell peppers, and celery—infused with bold Cajun spices and served with rice.

The Catfish Tony is a signature plate that layers fried catfish fillet with savory crawfish etouffee and rice, offering a harmonious blend of textures and flavors that epitomize Louisiana comfort food. Fans of hearty, rice-based favorites will appreciate the Jambalaya, packed with juicy chicken, sausage, and a vibrant mix of vegetables and seasoning, as well as the Okra, Shrimp & Sausage dish, which perfectly balances the smokiness of sausage with fresh shrimp and tender okra.

Indulge your sweet tooth with Tony's dessert offerings that carry the soulful spirit of Southern baking. The Crawfish Pies are a unique treat—a crisp puff pastry filled with seasoned crawfish tails, onions, bell peppers, celery, and garlic, all seasoned with Cajun spice for a savory-sweet finish.

For a classic Southern dessert, the Banana Pudding features ripe bananas layered with creamy vanilla pudding, crunchy vanilla wafers, and a cloud of whipped cream, providing the perfect cool and comforting end to your meal.

Complement your feast with an array of refreshing drinks available at Tony's, perfectly tailored to balance the bold spices of Cajun cuisine. While the menu highlights the freshest seafood and southern staples, daily specials often feature seasonal catches and chef-inspired innovations, making every visit a new experience.

 – Perfect for home cooking or special occasions.

 – Unique dishes crafted from the freshest ingredients.

Savor the flavors of Louisiana at Tony's Seafood in Baton Rouge! Enjoy fresh seafood and local favorites. Come taste the tradition today!

Tony's Seafood in Baton Rouge - Fresh Local Cuisine

East Baton Rouge Parish

Fresh and frozen seafood available for purchase, including shrimp, crawfish, and crabs.

Seafood Market

Ready-to-eat meals such as fried catfish, crawfish etouffee, and jambalaya.

Deli Hot Line

Catering options for events and gatherings, featuring a variety of seafood and Cajun dishes.

Catering Services

Discover Tony's Seafood in Baton Rouge Louisiana's Freshest Seafood Market and Deli Hot Line Destination 

Nestled in the heart of Baton Rouge's Mid City North neighborhood, Tony's Seafood is a beloved local gem where seafood aficionados and casual diners alike indulge in authentic Louisiana flavors. Known for its unbeatable combination of a fresh seafood market and a tantalizing deli hot line, this establishment offers a true taste of Southern coastal cuisine that keeps visitors coming back for more.

Tony's Seafood market is a paradise for seafood lovers searching for the freshest shrimp, crawfish, and crabs. Whether you're planning a classic Louisiana seafood boil or just craving premium shellfish, Tony's offers a fantastic selection of fresh and frozen options to suit any culinary adventure. The quality and freshness here are unparalleled, making it a favorite among locals who trust the spot for their seafood staples.

Deli Hot Line: Ready-to-Eat Southern Comfort

If you're craving a quick yet hearty meal, the deli hot line at Tony's is a must-try. Their menu features iconic Louisiana dishes such as fried catfish, savory crawfish étouffée, and the ever-popular jambalaya. Each dish bursts with bold Cajun spices and traditional flavors, crafted to satisfy both your hunger and your soul. Perfect for a casual lunch or a dinner that feels like home-cooked goodness.

Planning a party, family gathering, or corporate event? Tony's offers catering services that bring the best of Southern Louisiana cuisine directly to your doorstep. Their diverse catering menu includes a mouthwatering array of seafood and Cajun dishes guaranteed to impress guests and make your event unforgettable. Friendly staff and personalized options add to the exceptional service experience.

What Makes Tony's Seafood a Local Favorite

 shines through with each dish prepared using traditional recipes that have delighted generations.

 where staff treat customers like family, creating a warm and welcoming atmosphere.

 such as fried catfish, crawfish etouffee, and jambalaya.

 offering a variety of seafood and Cajun dishes for events.

Louisiana

Savor authentic Cajun dishes at Tony's Seafood! Enjoy fresh seafood, amazing service, and delightful flavors right in Baton Rouge. Come visit us today!

Tony's Seafood: Best Cajun Restaurant in Baton Rouge

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Learn about Tony's Seafood, the largest seafood market in the southern Gulf, famous for its Cajun and Creole flavors since 1972!

Tony's Seafood in Baton Rouge: Delicious Louisiana Boils

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