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Diners frequently praise 8282 for its creative fusion of traditional Korean flavors with modern techniques. The intimate setting and attentive service enhance the dining experience. Popular dishes include the Boneless K.F.C., L.A. Iberico Pork Galbi, and Jjajang Bori-Bap. The cocktail program, featuring unique creations like the Gochujang Margarita and Yuzu Matcha Magic, also receives commendation.

Discover 8282: A vibrant Korean dining gem in New York City.

Located at 84 Stanton Street in Manhattan, 8282 is a must-visit restaurant for food enthusiasts craving innovative Korean cuisine in New York City. Known for its contemporary spin on traditional flavors, this eatery offers a lively and intimate setting where diners can bond over outstanding dishes and creative cocktails.

A culinary adventure with authentic Korean flavors and modern flair

8282's menu is a celebration of Korean meat and seafood dishes crafted with contemporary techniques. Standout plates include the Boneless K.F.C., L.A. Iberico Pork Galbi, and the flavorful Jjajang Bori-Bap. Foodies rave about the harmonious balance of textures and fresh ingredients, with a special mention for the Beef Steak Tartar and Tuna Tartare. Guests are encouraged to order multiple dishes to share, turning every meal into a festive group experience.

 will delight in unique drinks like the Gochujang Margarita and Yuzu Matcha Magic, while those who prefer beer and wine will also find excellent options.

An intimate and lively atmosphere with attentive service

The cozy interior features closely set tables that foster a vibrant and joyful dining environment. While some guests note the space can feel snug and the lighting a bit dim, many appreciate the lively communal vibe and the friendly, attentive Korean staff. It's ideal for groups of friends or couples seeking an energetic night out. Despite the intimate setting, guests praise the quick and kind service that complements the memorable flavors.

Planning your visit: tips and essential info

8282 is open Wednesday through Sunday, welcoming diners in the evenings. Reservations are highly recommended due to the restaurant's popularity and limited walk-in availability. Parking is available on the street nearby, but spots are limited, so consider arriving early or using public transport. The venue is wheelchair accessible but is not designed for children.

 8282 operates Wednesday to Sunday, from 5:30 PM to 10:30 PM on weekdays and Sundays, and until 11:30 PM on Fridays and Saturdays.

 Yes, reservations are accepted and strongly recommended to avoid long waits.

 Street parking is available but limited; alternative transportation is advised during busy times.

 While focused on Korean meat and seafood, the restaurant offers vegetarian dishes—inform staff of dietary needs in advance.

 Yes, the restaurant is wheelchair accessible to ensure comfort for all guests.

Community sentiment and unique experiences

Patrons consistently commend 8282 for its innovative dishes that blend traditional Korean flavors with modern culinary artistry. The vibrant atmosphere, combined with dedicated service, creates a memorable dining experience. While some mention the tight seating and modest decor, the overall impression is one of a dynamic hotspot where food lovers gather to enjoy cutting-edge Korean cuisine and inventive cocktails.

Whether you're seeking a lively dinner with friends or a taste of modern Korean gastronomy in New York, 8282 promises an exciting culinary journey worth exploring.

North America

United States

Nestled in the vibrant heart of Manhattan, 8282 is a culinary gem that beautifully marries contemporary Korean cuisine with a lively atmosphere. This Bib Gourmand restaurant, recognized for its exceptional value and quality, invites food lovers to indulge in a delightful array of dishes that celebrate the rich flavors of Korea. With its cozy yet bustling ambiance, 8282 is not just a place to eat; it's an experience that brings people together over shared plates and unforgettable flavors.

At 8282, every dish tells a story, and the menu is a testament to the chef's dedication to quality and tradition. Start your meal with the **Beef Steak Tartar**, a dish that redefines the classic with its fresh ingredients and a perfect balance of textures. The tender beef is complemented by a medley of spices and served with crispy chips, creating a delightful crunch that contrasts beautifully with the creamy elements.

For seafood lovers, the **Chilean Sea Bass** is a must-try. This dish is expertly cooked to perfection, flaky and moist, served with a side of vibrant vegetables that enhance its delicate flavor. Each bite is a celebration of freshness, showcasing the chef's skill in bringing out the best of seasonal ingredients.

One of the standout features of 8282 is its commitment to creating a communal dining experience. The tables are set close together, fostering a sense of camaraderie among diners. This setup not only enhances the vibrant atmosphere but also encourages guests to share their culinary adventures, making every visit feel like a gathering of friends.

Conveniently located at 84 Stanton St, 8282 is surrounded by the vibrant energy of Manhattan. After indulging in a delightful meal, take a stroll through the nearby Lower East Side, known for its eclectic mix of shops, art galleries, and historical sites. The area is rich in culture, making it an ideal spot for those looking to explore the local scene.

8282 is renowned for its contemporary Korean dishes, particularly the Beef Steak Tartar and Chilean Sea Bass, both of which showcase the chef's expertise in flavor and presentation.

This restaurant offers a unique dining experience with its communal atmosphere and exceptional dishes that are perfect for sharing with friends and family.

The Lower East Side is just a short walk away, offering a plethora of shops, art galleries, and cultural experiences to explore after your meal.

Whether you're a local or a visitor, 8282 is a must-visit destination for anyone seeking an authentic taste of contemporary Korean cuisine. Gather your friends, make a reservation, and prepare for an unforgettable dining experience that will leave you craving more.

Relaxed eatery with a trendy feel, specializing in contemporary Korean meat and seafood dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQX3BDVlN3EAE&d=17924085&t=1

places/ChIJNaUIchtZwokRHI8Pk3mEz1Y/reviews/ChZDSUhNMG9nS0VJQ0FnSURQX3BDVlN3EAE

8282 is listed in the Michelin guide as a bib gourmand restaurant and it absolutely deserves that accreditation!

It's a cozy restaurant with the tables nice and close together to really create a vibrant atmosphere. The restaurant was crowded and joyful, full of tables bonding over the food and drinks.

We were recommended to order 4-6 dishes to share between the two of us and asked the waiter for her recommendations.

We kicked things off with a beet salad and the combination of textured and flavours had me knowing we were in for a treat! Creamy cheese, cooked beets, crunchy chips, tomatoes with a light bite to them. Each dish was impressive with a harmony of textures and flavours. My favourite was the Beef Steak Tartar, pulling in different textures and fresh flavours to enhance a dish you know and love.

I'd recommend getting together a group of foodie friends and try as much as you can!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2d04teUxBEAE&d=17924085&t=1

places/ChIJNaUIchtZwokRHI8Pk3mEz1Y/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2d04teUxBEAE

The food was incredible!

Everything we tried was amazing, and it’s hard to pick a favorite. We had the tuna tartare, Chilean sea bass, 8282 steak, pork belly, and Kimchi-bap—each dish was outstanding.
For drinks, we chose the banana milk. It the perfect balance of banana flavor: not too sweet but delightfully foamy.

I strongly recommend making a reservation, as walk-ins are almost impossible, and the wait could be as long as 3 hours.
One downside was the lighting—it was a bit too dim to fully appreciate the presentation of the dishes.

The tables are small and tightly packed, which made the atmosphere feel a little cramped. That was the only real disappointment, but overall, the experience was fantastic.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdGZEMGRREAE&d=17924085&t=1

places/ChIJNaUIchtZwokRHI8Pk3mEz1Y/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdGZEMGRREAE

This is a tough one. The food was excellent, I really recommend the tuna tartare, the KFC, and the Iberico Galbi. Everything was super tasty, a high quality take on Korean food.

The ambiance and the overall feeling of the place could use work, especially at this price point. One, the tables are packed, you are constantly bumping into neighbors. Two, there's only one restroom with a non-stop line, you have to time it. Three, they started cleaning the place halfway through our dinner - sure it was a late seating, but not that late.

The service was solid, friendly and helpful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2d01UOVZnEAE&d=17924085&t=1

places/ChIJNaUIchtZwokRHI8Pk3mEz1Y/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2d01UOVZnEAE

The restaurant does not quite live up to the hype surrounding it. While the service was excellent, with the attentive all-Korean staff working diligently to present the dishes, the overall experience fell short when considering the cost-to-value ratio.

The Jeju Old Fashioned was a decent cocktail, but the oversized ice cube dominated the glass, leaving very little to actually drink. The Tuna Tartare and Beef Tartare were enjoyable, though not standout dishes. The 8282 Steak was a highlight—well-seasoned and tender. However, the Jjajang Bori-Bap Scallops were bland and underwhelming, failing to meet expectations. On the other hand, the Dakgalbi Kimchi-Bap was a creative and flavorful dish that stood out positively.

For a price point of at least $100 per person, there are other establishments that provide a superior culinary experience. Additionally, the interior of the restaurant was minimal and lacked any notable decor, detracting from the overall ambiance.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbF9PMWRREAE&d=17924085&t=1

places/ChIJNaUIchtZwokRHI8Pk3mEz1Y/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbF9PMWRREAE

The quality of this restaurante is beyond what I expected, the quality of the food is amazing, I love how quick is everything and how kind are the waiters. The ambient is quite loud so you kinda have to speak out when chatting with the people you went with. I recommend ordering maybe 2.5/3 plates per person. The perilla oil noodles are one of the stars of the place as well as the braised pork.

Experience Michelin Bib Gourmand Korean Dining at 8282 NYC

8282 is a modern Korean restaurant located at 84 Stanton Street in New York's Lower East Side. Opened by Chef Bong Le Jo and his fiancée Jee Kim, the restaurant offers a fusion of traditional Korean flavors with contemporary techniques. The name '8282' refers to South Korea's country code, +82, and signifies a 'get-it-done' attitude. ([forbes.com](https://www.forbes.com/sites/johnmariani/2022/09/01/a-labor-of-love-drives-an-exciting-korean-menu-on-new-yorks-lower-east-side/?utm_source=openai))

8282: a modern korean culinary gem in new york city’s lower east side.

Nestled in the vibrant heart of Manhattan's Lower East Side at 84 Stanton Street, 8282 stands out as a beacon of contemporary Korean cuisine. Founded by Chef Bong Le Jo and his fiancée Jee Kim, this restaurant is much more than just a dining spot; it represents a passionate fusion of traditional Korean flavors with innovative cooking techniques, reflecting both heritage and modernity. The name '8282' cleverly references South Korea's international dialing code +82, embodying a spirited 'get-it-done' attitude that permeates every dish and detail.

from legacy to innovation: the story behind 8282

The journey of 8282 is rooted in the closure of Chef Bong Le Jo and Jee Kim’s previous venture, Pado, located in the East Village, which they closed in 2020. This pivotal moment paved the way for a fresh culinary chapter. In 2022, they inaugurated 8282, bringing a new energy and a fresh perspective to Korean dining in New York City. Their vision was clear: to honor traditional Korean ingredients and recipes while pushing boundaries with contemporary presentation and flavor profiles.

A testament to its excellence, 8282 was honored in 2024 with a prestigious mention in the MICHELIN Guide as a Bib Gourmand restaurant. This accolade celebrates establishments that deliver exceptional quality and value, highlighting 8282’s commitment to outstanding Korean cuisine that remains accessible and inviting. The restaurant's dynamic atmosphere, combined with its culinary innovation, continues to attract food enthusiasts eager to explore the vibrant tastes of Korea with a modern twist.

8282 offers an intimate and lively setting, renowned for its cozy layout with closely set tables that foster a vibrant communal atmosphere.

 The menu is thoughtfully designed for sharing, encouraging guests to sample multiple dishes and experience a rich tapestry of flavors and textures, from the creamy beet salads to the tender beef steak tartare. Patrons often praise the harmony of traditional Korean tastes with innovative culinary techniques, making it a hotspot for foodies and Korean cuisine aficionados alike.

 with tables close together for a vibrant dining experience.

 highlighting exceptional value and quality.

 Korean flavors with innovative culinary techniques.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Cocktails

Serves Dinner

Serves Dessert

8282

A fusion of traditional Korean flavors with modern techniques, offering a variety of small plates (Anju) and larger shared plates (Banju).

Spring Pea Crudo

Boneless K.F.C.

L.A. Iberico Pork Galbi

Jjajang Bori-Bap

Injeolmi Ice Cream

8282 Menu

Discover the vibrant flavors of 8282's menu

Nestled in the heart of Manhattan at 84 Stanton Street, 8282 offers an unforgettable dining experience that masterfully blends traditional Korean flavors with modern culinary techniques. Recognized as a Bib Gourmand by the Michelin guide, this trendy yet cozy restaurant invites food enthusiasts to indulge in an exquisite menu featuring both small plates (Anju) and larger shared dishes (Banju). Whether you're a foodie craving innovative Korean cuisine or a group looking to share vibrant dishes, 8282's thoughtfully crafted menu promises a delectable journey through bold, fresh flavors.

Begin your meal with vibrant and texturally exciting starters that set the tone for the rest of your dining experience. The Spring Pea Crudo is a standout dish, showcasing delicate aged yellowtail hiramasa paired with a zesty lemon yuzu vinaigrette, complemented by soy pickled pepper, yuzu kosho, sugar snap peas, and a smooth pea puree that adds freshness and depth.

 The Boneless K.F.C. is a must-try for those craving a Korean twist on fried chicken, featuring crispy fried chicken thighs glazed in savory Korean soy garlic sauce, served alongside refreshing pickled radish noodles that balance the richness perfectly.

For main courses, 8282 elevates classic Korean ingredients with bold, contemporary presentations. The L.A. Iberico Pork Galbi features tender grilled soy-marinated Iberico pork served with ssamjang, roasted broccolini, and a vibrant red pepper vinaigrette that delivers a perfect balance of savory and spicy notes.

 The Jjajang Bori-Bap surprises with seared sea scallops nestled on a bed of hearty barley, infused with rich black bean sauce and a decadent touch of truffle paste, combining earthy and umami flavors in every bite.

End your meal on a sweet yet sophisticated note with the Injeolmi Ice Cream, a delightful fusion of creamy vanilla ice cream topped with Korean multi-grain, drizzled honey, and a subtle sprinkling of parmesan cheese that adds an unexpected savory contrast to this unique dessert.

8282’s bar complements the menu with a curated selection of cocktails, wines, and beers that perfectly pair with their dishes. Try their creative cocktails like the Jeju Old Fashioned for a taste of Korea’s spirit blended with classic mixology, or opt for their specialty banana milk cocktail, praised for its perfectly balanced, delightfully foamy banana flavor that refreshes and satisfies.

Ideal for groups and shared dining experiences

A dynamic menu that fuses Korean tradition with contemporary flair

 for a unique New York dining destination.

Savor authentic dishes at 84 Stanton St, Manhattan. Experience New York's vibrant culinary scene! Join us for an unforgettable meal today!

Dine at 8282: Best Eats in Manhattan, New York

New York County

Enjoy your meal in a vibrant outdoor setting on Stanton Street.

A selection of cocktails, beers, and wines to complement your meal.

Full Bar

Order your favorite dishes to enjoy at home.

Discover 8282: A contemporary korean culinary gem in new york city.

Nestled in the vibrant Lower East Side at 84 Stanton Street, 8282 offers an extraordinary dive into contemporary Korean cuisine that food lovers and trend-conscious travelers won't want to miss. Recognized in the Michelin Guide as a Bib Gourmand restaurant, this spot skilfully blends bold flavors and textures in every dish, making it a must-visit destination for foodies exploring New York's diverse culinary landscape.

A menu that celebrates korean meat and seafood delights

At 8282, every dish is crafted to impress. Diners rave about the harmonious combination of textures and bold flavors, from the creamy beet salad to the tender, well-seasoned 8282 steak. Highlights also include the fresh and innovative Tuna Tartare, the flavorful Pork Belly, and the creative Dakgalbi Kimchi-Bap, each plate designed to be shared among friends for a communal dining experience. Dessert lovers will find delight in the thoughtfully curated sweets, while the full bar complements meals with expertly crafted cocktails, beers, and wines.

Vibrant atmosphere and thoughtful amenities

The cozy interior layout fosters a lively, buzzing environment where tables are close enough to spark connections over shared plates, though this intimacy means the space can feel a bit snug during busy hours. For those who prefer an alfresco dining experience, 8282 offers inviting outdoor seating right on Stanton Street, perfect for soaking up the local energy while enjoying your meal. The restaurant is fully equipped with restrooms and accommodates groups, making it ideal for gatherings of friends or special occasions.

Reservations are strongly recommended due to the restaurant’s popularity and limited seating. Walk-ins can expect long waits, sometimes up to three hours. Guests can also take advantage of convenient takeout options, allowing you to enjoy 8282’s exceptional dishes from the comfort of your own home. Payment is hassle-free with acceptance of credit and debit cards, catering to the modern diner’s preferences.

Why 8282 stands out in new york city’s korean food scene

Michelin Guide Bib Gourmand Recognition: 

A seal of quality ensuring exceptional dining experiences with great value.

A fresh take on classic Korean meat and seafood dishes that excite the palate.

Enjoy expertly crafted cocktails and a lively outdoor ambiance on Stanton Street.

Flexible dining options perfect for sharing with friends or savoring at home.

8282 Restaurant in New York: A Modern Korean Culinary Experience with a Vibrant Atmosphere

Located at 84 Stanton Street in Manhattan, 8282 stands out as a contemporary Korean restaurant that masterfully blends traditional flavors with innovative cooking techniques. Recognized by the Michelin Guide as a Bib Gourmand establishment, it offers a vibrant and intimate atmosphere where guests can indulge in a creative culinary journey.

8282 offers a menu that expertly combines contemporary Korean dishes with fresh seafood and meats, showcasing the chef's creativity. Diners praise the harmonious textures and vibrant flavors, with standout dishes including the Beef Steak Tartare, tuna tartare, and the signature 8282 steak. The cocktail selection is equally impressive, featuring well-crafted drinks like the foamy, perfectly balanced banana milk cocktail.

The restaurant’s cozy interior encourages a lively and joyful dining experience, with tables placed close together to foster a communal vibe. Attentive and friendly service complements the experience, ensuring guests feel welcomed and well cared for. The menu caters to diverse dietary preferences, making it a great spot for foodie groups eager to share and explore various dishes.

 Innovative fusion of traditional Korean flavors with modern techniques, attentive and friendly service, vibrant and intimate atmosphere, creative and well-crafted cocktails, diverse menu catering to various dietary preferences.

 Limited seating capacity leading to potential wait times, noise level can be high during peak hours, and parking availability may be limited.

Due to its popularity and intimate space, reservations are highly recommended to avoid long wait times. The lively noise level can make conversations challenging during busy periods, and limited parking might require planning ahead. While the interior is minimalist, the focus remains on delivering exceptional cuisine and service.

In summary, 8282 is a must-visit for lovers of contemporary Korean food seeking a dynamic dining experience with creative flavors and warm hospitality in the heart of New York City.

Manhattan

Experience modern Korean cuisine at 8282 on Stanton St, NYC! Delight in shareable dishes and vibrant atmosphere. Reserve your table today!

Dine at 8282: New York's Hip Korean Bistro

Discover tips for dining at 8282, a Michelin-listed gem in NYC. Explore the menu, reserve ahead, and savor delicious Korean dishes!

Your Guide to 8282 in NYC: Korean Culinary Gems

Learn about 8282, a contemporary Korean restaurant in New York. Dive into its unique history and dining experience!

Experience Michelin Bib Gourmand Korean Dining at 8282 NYC

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