
Grand Banks
New York, United States
Grand Banks Menu Overview
Nestled on the historic deck of a schooner at Pier 25 Hudson River Park in Manhattan, Grand Banks offers a vibrant seafood dining experience enhanced by breathtaking views of New York City's skyline. This unique setting pairs perfectly with a menu rich in fresh, seasonal dishes that celebrate the bounty of the sea.
Starters
Start your culinary journey with exquisitely fresh options that awaken the palate. The Sea Scallop Ceviche blends tender scallops with creamy avocado, a fiery kick of habanero, fragrant kaffir lime, and refreshing mint. The Burrata is a luscious choice, paired with Chianti-marinated beets, crisp fennel, peppery arugula, cucumber, basil, and drizzled with chive oil atop olive croutons. For a comforting, savory indulgence, the Fries are seasoned with seaweed salt and served with sage aïoli and spiced ketchup. And of course, the East and West Coast Oysters are a must-try, celebrated for their incredible freshness and delicate briny flavor.
Mains
Grand Banks excels with expertly crafted main dishes showcasing premium seafood. The Lobster Roll features succulent Maine lobster gently tossed in a herb-dulse emulsion with tangy pickled cucumber, all nestled in a perfectly toasted bun. The Soft Shell Crab entrée offers a delicate crustacean fried to perfection, accented by bright lemon, aromatic herbs, and a subtle espelette pepper dressing that adds a nuanced warmth.
Desserts
After indulging in savory delights, end your meal on a sweet note with the chef’s seasonal dessert offerings. Each is thoughtfully crafted to complement the fresh, maritime flavors that define Grand Banks.
Drinks
Quench your thirst with a curated selection of cocktails, wines, and beers that perfectly accompany the fresh seafood menu. Notable among the cocktails is the expertly crafted Paloma, which balances citrus and spirit in a refreshing blend. The wine list is thoughtfully assembled, showcasing varietals that enhance the dining experience in this iconic riverside locale.
Specials and Seasonal Features
- Hash Brown Caviar - A luxurious and memorable favorite praised for its unique combination of textures and flavors, perfect for sharing or savoring solo.
- Seasonal Seafood Selections - Reflecting the freshest catch of the season, these rotating dishes showcase the skill of the culinary team and the richness of local waters.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.3
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