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Manousheh Bleecker is praised for its authentic Lebanese cuisine, friendly staff, and cozy atmosphere. Customers frequently mention the freshness of the food and the quality of the flatbreads. Some reviewers note limited seating and occasional wait times during peak hours.

Discover Manousheh Bleecker A Taste Of Authentic Lebanese Flavor In The Heart Of New York City 

Nestled on vibrant Bleecker Street in Manhattan, 

 is a charming Lebanese bakery and eatery that transports you straight to the Levant with every bite. Known for its brick-walled space filled with the irresistible aroma of freshly baked flatbreads, this spot is a must-visit for foodies craving authentic Middle Eastern flavors in New York City. Whether you’re grabbing a quick breakfast, lunch, or a casual dinner, Manousheh Bleecker offers an inviting atmosphere complemented by warm, friendly service that feels like a home away from home.

A Culinary Journey Through Lebanese Flatbreads And More

Manousheh Bleecker specializes in traditional Lebanese flatbreads, lovingly prepared with fresh, high-quality ingredients and baked in-house to perfection. Their menu features an array of savory options like zaatar (thyme) pies, gooey akawe cheese maneesh, and hearty meat varieties alongside vegetarian delights such as spinach fatayer. Many visitors rave about the perfectly balanced flavors and the comforting texture that evokes childhood memories for those familiar with Lebanese cuisine.

Beyond flatbreads, the eatery offers traditional sides like creamy labne, savory pickles, and olives that perfectly complement your meal. Whether you prefer to dine in their cozy, rustic space with exposed brick walls and subtle Lebanese decor or enjoy your food al fresco on their outdoor seating, the lively atmosphere and authentic music create a welcoming ambiance that feels worlds away from the bustling city outside.

Why Locals And Travelers Love Manousheh Bleecker

The bakery has a distinct Lebanese vibe, enhanced by traditional music and the smell of fresh dough, making you feel like you’ve stepped into a slice of Beirut right in NYC.

Their brick oven breads and maneesh are made fresh daily, ensuring every bite is warm, flavorful, and irresistibly satisfying.

The staff are known for being bubbly and friendly, engaging guests in fun conversations and sharing insights about Lebanese culture.

Enjoy generous portions of flavorful Lebanese dishes at reasonable prices—perfect for a quick bite or a casual outing.

Only the chicken is NOT halal. Everything else is.

Manousheh Bleecker enjoys a highly positive reputation among locals and visitors alike. Diners consistently praise the authenticity of the Lebanese cuisine, the freshness of the flatbreads, and the warm hospitality provided by the staff. The cozy and rustic setting makes it a beloved gem for those craving a genuine Middle Eastern culinary experience. While seating can be limited during busy times, the quality of food and friendliness of the team keep customers coming back time and again.

North America

United States

Nestled in the heart of Manhattan, at 193 Bleecker St, **Manousheh Bleecker** is a delightful Lebanese bakery that transports visitors straight to the vibrant streets of Lebanon. The moment you step inside, the warm aroma of freshly baked flatbreads fills the air, inviting you to indulge in a culinary experience that celebrates authentic Middle Eastern flavors. This charming eatery specializes in savory and sweet Lebanese flatbreads, known as manaeesh, all baked in-house to perfection.

At Manousheh Bleecker, the menu is a treasure trove of flavors, featuring standout dishes like the **Zaatar Manaeesh**, a delightful flatbread topped with a fragrant blend of thyme, sesame seeds, and olive oil, and the **Cheese Manaeesh**, oozing with warm, stretchy akawi cheese that melts in your mouth. Each bite is a celebration of texture and taste, making it a must-try for anyone seeking an authentic Lebanese experience. The **Spinach Fatayer** is another highlight, boasting a savory filling that balances perfectly with the flaky pastry.

This family-owned establishment prides itself on its traditional recipes, passed down through generations. The owners, who hail from Lebanon, have created a space that feels both welcoming and nostalgic, reminiscent of the bustling bakeries found in Beirut. The rustic decor, combined with the lively atmosphere, makes it a perfect spot for friends to gather and enjoy a meal together.

Located on the vibrant Bleecker Street, Manousheh Bleecker is surrounded by a plethora of shops, cafes, and cultural landmarks. After enjoying a meal, visitors can explore the nearby Washington Square Park or indulge in some shopping at the unique boutiques that line the street. This prime location makes it an ideal stop for both locals and tourists alike.

 It is renowned for its authentic Lebanese manaeesh, baked fresh daily.

 The bakery offers a cozy atmosphere and delicious, authentic Lebanese food that feels like home.

 Manousheh Bleecker is open daily, making it a convenient stop for breakfast, lunch, or a snack.

Whether you're a local or a traveler, Manousheh Bleecker is a must-visit destination for anyone craving authentic Lebanese cuisine. Come and savor the flavors of Lebanon, share a meal with friends, and create lasting memories in this charming bakery.

Brick-walled eatery specializing in savory & sweet Lebanese flatbreads baked in-house.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsbXYyYnd3RRAB&d=17924085&t=1

places/ChIJbxBJPZJZwokRpx9c-aUB5UY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsbXYyYnd3RRAB

It's a tiny little lebanese bakery that's stands tall among all other bakeries!  As soon as you walk in the smell of the dough and the bakery will take you back to your childhood (if you grew up earing lebanese pies for brekafast). The pies were amazing. The service was great, very authentic lebanese pies (manaeesh) we had the cheese,the meat and the one and only zaatar (thyme) this is my 2nd time here and whenever I visit NYC I make it a point to stop by.
The bakery is super cool 😎 it has this feeling of being outside of New york, and back in Lebanon 🇱🇧 the music they play just the whole thing for me it was amazing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkaExuekdREAE&d=17924085&t=1

places/ChIJbxBJPZJZwokRpx9c-aUB5UY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkaExuekdREAE

This is a no frill, traditional Betuti family owned restaurant. They make lebaneese brick oven bread with middle eastern spices in olive oil like Zaatar. It takes amazing and so fresh. They have 2 stores and this one is just good for grabbing a quick bit for a very reasonable price. I tried the Zaatar bread with pickles, olives and hummus and it was just amazing!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ1eHRUeWZREAE&d=17924085&t=1

places/ChIJbxBJPZJZwokRpx9c-aUB5UY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ1eHRUeWZREAE

I absolutely love this place! The staff are wholesome and bubbly. They’re fun to converse with and learn about too! And the whole place feels lively and friendly.

I love the rustic aesthetic of the place along with the Lebanese and Arabic touches. The place also smells heavenly at times from the baking and Arabic coffee.

I tried their spinach fatayer and akawe cheese manaeesh and they both exceeded my expectations! The cheese manaeesh was oozing with gooey warm stretchy akawe cheese that warms your heart on chilly days! And the spinach fatayer was first, HUGE, and second, very savory and slightly tangy inside. Literally mouthwatering.

This is a lovely place with lovely people. And if you’re craving maneesh or feeling a bit homesick and nostalgic towards Levantine food, this place is perfect.

Must try visiting with friends, nibbling on manaeesh, and watching people walking on Bleecker street.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6ODcyLW5RRRAB&d=17924085&t=1

places/ChIJbxBJPZJZwokRpx9c-aUB5UY/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6ODcyLW5RRRAB

Ordered Chicken Musakhan, it was too sour for me. The quantity of chicken is very good. The addition of pickle made the dish extra sour
while sumac is already so sour.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNabWNhcVhBEAE&d=17924085&t=1

places/ChIJbxBJPZJZwokRpx9c-aUB5UY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNabWNhcVhBEAE

Found a Lebanese gem in NYC. I recently had the pleasure of dining at this fantastic manouche place, and it instantly felt like a home away from home. The service was impeccable, creating a warm and welcoming atmosphere in this cozy establishment. Their commitment to authenticity was evident, and the wide-ranging menu left me spoiled for choice.
I couldn't resist trying the zaatar, cheese pies, and spinach fatayar, and each bite was a mouthwatering revelation. To complement these delectable treats, I opted for a side of labne (yogurt) dip, which added a delightful creaminess to the meal. The pies, in particular, were a standout, bursting with flavor and perfectly cooked.
Overall, my experience at this manouche place was nothing short of amazing. If you're looking for a genuine taste of Middle Eastern cuisine served with exceptional hospitality, this place is a must-visit. I can't wait to be back!

Savor Authentic Lebanese Flatbreads at Manousheh Bleecker, NYC

Manousheh Bleecker is a Lebanese bakery and restaurant located at 193 Bleecker St, New York, NY 10012. It is known for its authentic Lebanese flatbreads and Middle Eastern specialties. The establishment has received positive reviews for its food quality and ambiance.

history of manousheh bleecker in new york city, nyc’s authentic lebanese bakery and restaurant spot on bleecker street, manhattan.

Nestled in the vibrant heart of Manhattan at 193 Bleecker Street, Manousheh Bleecker has carved out a special place in New York City’s diverse culinary scene since its opening in 2018. This Lebanese bakery and restaurant is celebrated for bringing genuine Middle Eastern flavors straight from Lebanon to the bustling streets of New York. What sets Manousheh Bleecker apart is its dedication to crafting traditional Lebanese flatbreads, also known as manakeesh, baked fresh in-house daily to deliver authentic taste and freshness that transports visitors to the Levant region with every bite.

a timeline of growth and authentic lebanese delights

From its inception, Manousheh Bleecker focused on delivering an immersive Lebanese culinary experience. In 2018, its founders envisioned a space that was both a cozy bakery and a vibrant restaurant, where locals and visitors alike could enjoy the rich, savory flavors of Lebanese flatbreads topped with ingredients like zaatar, cheese, and spiced meats. The bakery immediately gained praise for its warm atmosphere that evokes the nostalgic smells and tastes of traditional Lebanese breakfasts, making it a beloved destination for those craving a true taste of the Middle East in New York City.

Two years after opening, in 2020, Manousheh Bleecker expanded its menu to include a variety of Middle Eastern desserts, enriching its offerings with sweet treats that perfectly complement its savory flatbreads. This expansion was met with enthusiasm, further establishing the restaurant as a go-to spot for authentic Lebanese cuisine that satisfies all cravings, from breakfast through dessert.

commitment to authenticity recognized in 2024

In 2024, Manousheh Bleecker received widespread recognition for its steadfast commitment to quality and authenticity. This acknowledgment reflects the restaurant’s consistent efforts to honor traditional Lebanese recipes and culinary techniques while adapting to the dynamic New York dining landscape. The intimate, brick-walled eatery continues to captivate patrons with its freshly baked savory and sweet flatbreads, live the warm and inviting ambiance, and a menu that embraces both classic and vegetarian-friendly options.

 Manousheh Bleecker opened its doors, bringing authentic Lebanese cuisine to New York City.

 The restaurant expanded its menu to include a variety of Middle Eastern desserts.

 Manousheh Bleecker received recognition for its commitment to authenticity and quality.

Authentic Lebanese flatbreads and Middle Eastern specialties.

Zaatar (Thyme)

Jibneh (Cheese)

Falafel

Avocado & Zaatar Bowl

Labneh Bowl

Half Salad

Nutella

Halaweh

Ashta

Knefeh

Manousheh Bleecker Menu

Discover an authentic taste of Lebanon right in the heart of New York City at Manousheh Bleecker. This cozy bakery celebrates traditional Lebanese flatbreads, known as manousheh, baked fresh throughout the day. The menu offers a vibrant range of Middle Eastern specialties that perfectly blend rustic flavors with wholesome ingredients, making it an irresistible spot for foodies and lovers of Levantine cuisine.

Kick off your meal with an array of flavorful starters that showcase the heart of Lebanese spices and fresh ingredients. The beloved Zaatar flatbread brings together fragrant thyme, rich olive oil, and nutty sesame seeds for a classic introduction. Cheese lovers will delight in the Jibneh, featuring creamy Akkawi cheese drizzled with olive oil and infused with thyme. For a vegetarian favorite, the crispy, golden Falafel is seasoned with garlic, onion, parsley, and a blend of aromatic spices for a satisfying bite.

The mains menu features wholesome bowls and fresh salads that celebrate simplicity and authentic Lebanese flavor profiles. The Avocado & Zaatar Bowl offers a creamy, herbaceous combination of ripe avocado, zesty zaatar, and olive oil, served with warm pita bread — a nourishing choice for any time of day. For a tangy and creamy option, the Labneh Bowl pairs velvety strained yogurt with crisp vegetables and pita, drizzled generously with olive oil. Those seeking a lighter fare can enjoy the Half Salad, a refreshing medley of mixed greens, tomatoes, cucumbers, and olives, tossed in olive oil for a crisp and vibrant experience.

End your culinary journey with a selection of traditional Middle Eastern sweets that offer rich textures and delicate flavors. Indulge in Nutella flatbread for a luscious chocolate-hazelnut delight wrapped in soft pita. The Halaweh presents a fragrant blend of semolina, sugar, rose water, and pistachios, creating a fragrant and nutty treat. For a creamy finish, savor the Ashta, a clotted cream dessert lightly sweetened and scented with rose water. The signature Knefeh, a decadent phyllo dough creation filled with Akkawi cheese and soaked in sugar syrup, topped with crushed pistachios, offers a perfect balance of crispy and creamy textures.

Alongside this flavorful menu, Manousheh Bleecker offers a variety of beverages including freshly brewed Arabic coffee, refreshing cocktails, as well as a curated selection of wines and beers to complement your meal. The bakery’s atmosphere, enhanced by its lively service and authentic Lebanese vibes, makes it an ideal destination for breakfast, lunch, or a casual bite on Bleecker Street. Whether you're craving a savory cheese manousheh or a sweet slice of Knefeh, each dish promises an experience rich in tradition and heart.

 include Zaatar, Jibneh, and Falafel crafted with traditional Middle Eastern spices.

 like the Avocado & Zaatar Bowl and Labneh Bowl offer fresh, wholesome flavors perfect for any palate.

 like Knefeh and Halaweh showcase the sweet side of Lebanese tradition with rose water and pistachio accents.

Discover Manousheh Bleecker in New York, a unique bakery offering delicious food in the heart of Manhattan. Taste the flavors of the Middle East!

Manousheh Bleecker: Unique Bakery in New York

New York County

Manousheh Bleecker

Traditional manousheh with various toppings like zaatar, jibneh, and falafel.

Freshly baked Lebanese flatbreads

Arabic coffee, mint tea, and traditional soft drinks.

Middle Eastern beverages

manousheh bleecker a lebanese bakery in new york city that enchants the senses and soul.

Tucked away in the vibrant heart of Manhattan at 193 Bleecker Street, Manousheh Bleecker is a delightful Lebanese bakery and eatery that invites food lovers to experience authentic Middle Eastern flavors right in New York City. This charming spot is renowned for its freshly baked Lebanese flatbreads, known as manousheh, which are a staple of Levantine cuisine and a must-try for anyone exploring NYC's diverse food scene. Step inside, and the warm aroma of dough baking in a traditional brick oven instantly transports you to the bustling streets of Beirut.

a menu bursting with lebanese favorites and fresh delights

At Manousheh Bleecker, the menu showcases traditional Lebanese flatbreads topped with a variety of irresistible flavors to satisfy all palates. Whether you crave the classic zaatar (a fragrant mix of thyme, sumac, and sesame seeds), gooey jibneh cheese, or crispy falafel, each manousheh is crafted with care and baked to perfection in-house. These savory pies are not only a delicious breakfast or lunch option but also an authentic cultural experience that connects you to the Levantine roots of this family-owned establishment.

Affordable and flavorful, each freshly baked flatbread is priced around 5 USD, making it an accessible treat for locals and tourists alike.

refreshing middle eastern beverages to complement every bite

No Lebanese meal is complete without traditional drinks to accompany it, and Manousheh Bleecker delivers with a curated selection of Middle Eastern beverages. Sip on aromatic Arabic coffee, freshly brewed mint tea, or indulge in traditional soft drinks that perfectly balance the rich flavors of the flatbreads. These refreshing beverages are priced around 2 USD and provide a delightful complement to the savory and sweet offerings.

ambience and experience: a little piece of lebanese culture in new york

Walking into Manousheh Bleecker feels like stepping outside of New York City and into the warm embrace of Lebanon. The bakery’s rustic brick walls, authentic Arabic music, and the heavenly scent of baking dough create a cozy, lively atmosphere that enchants both locals and visitors. The staff is known for their genuine friendliness and engaging conversations, making every visit feel like a homecoming. Outdoor seating options allow patrons to watch the dynamic energy of Bleecker Street while enjoying their manousheh.

why manousheh bleecker is a must-visit for foodies and cultural explorers

 – Experience genuine Middle Eastern cuisine prepared with traditional recipes and fresh ingredients.

 – Feel the warmth of Lebanese hospitality in a setting that blends rustic charm with vibrant street energy.

 – Enjoy delicious Middle Eastern flatbreads and beverages at accessible prices.

 – Whether dining in, grabbing takeout, or ordering delivery, Manousheh Bleecker fits seamlessly into your busy New York lifestyle.

Manhattan

Discover the flavors of Lebanon at Manousheh Bleecker! Enjoy freshly baked flatbreads and authentic Middle Eastern dishes in the heart of NYC.

Delicious Lebanese Bakery in NYC - Manousheh Bleecker

Explore our insider tips and menus at Manousheh Bleecker, where traditional Lebanese dishes meet modern NYC vibes. Don't miss out!

Your Ultimate Guide to Manousheh Bleecker

Learn the story behind Manousheh Bleecker, a beloved Lebanese bakery in New York City known for its authentic flatbreads and vibrant atmosphere.

Savor Authentic Lebanese Flatbreads at Manousheh Bleecker, NYC

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