Overview of the menu
Located at 85 Avenue A in the vibrant East Village of New York, Somtum Der is a Michelin-rated Thai restaurant that specializes in Isan cuisine. This culinary philosophy emphasizes fresh ingredients and bold flavors, particularly through shareable plates that encourage communal dining. The menu features a variety of authentic dishes, with a particular focus on the renowned papaya salad, which is a staple of northeastern Thai street food.
Signature dishes
- Tum Thai Kai Kem: A spicy papaya salad with salted egg, chili, garlic, and peanuts.
- Sai Krok Isan: Traditional Isan sausages that burst with flavor.
- Larb Moo: A spicy minced pork salad that is both refreshing and hearty.
Beverages and pairings
Somtum Der offers a curated selection of beverages that perfectly complement its dishes. Guests can enjoy a variety of Thai beers, as well as a selection of wines that enhance the flavors of the spicy and aromatic dishes. For those seeking something refreshing, the Thai iced tea is a popular choice, balancing the heat of the food with its creamy sweetness.
Dietary options
The menu at Somtum Der is inclusive, offering various dietary options including vegetarian and gluten-free dishes. The staff is knowledgeable and can assist guests with allergies, ensuring a safe and enjoyable dining experience for everyone.
Chef recommendations
For a truly authentic experience, the chef recommends trying the Tum Poo - Plara, a unique papaya salad featuring fermented fish sauce and field crabs, or the Moo Ping Kati Sod, marinated pork skewers grilled to perfection. These dishes highlight the rich flavors of Isan cuisine and are sure to impress.
Experience the menu
Join us at Somtum Der in New York for an unforgettable dining experience that celebrates the vibrant flavors of Isan cuisine. Whether you're a Thai food enthusiast or new to the cuisine, our menu offers something for everyone. Make a reservation today and indulge in a culinary adventure!
