Molly's Thai Ban menu overview and delicious highlights in Phoenix Arizona USA.

At Molly's Thai Ban, located in the heart of Phoenix, Arizona, diners are invited to embark on an authentic culinary journey through Thailand with a menu that celebrates traditional flavors and fresh ingredients. This neighborhood gem offers a carefully curated selection of starters, mains, and desserts that cater to food enthusiasts craving genuine Thai cuisine in a warm, welcoming setting.

Starters to awaken your palate

Kick off your meal with vibrant starters that perfectly balance textures and flavors. Crispy Veggie Rolls are filled with mixed vegetables and delicate glass noodles wrapped in flour paper, served alongside tangy sweet and sour sauce. The Crab Rangoon combines creamy cheese and imitation crab meat wrapped in wonton paper for a comforting bite. For those craving protein, choose from Satay skewers with chicken, beef, or shrimp marinated in coconut milk and spices, accompanied by cucumber salad and peanut sauce. Other favorites include golden Pot Stickers stuffed with pork or chicken and vegetables, the tropical Coconut Shrimp coated in flaky coconut, and the flavorful Shrimp’s Royal Suit, a delightful combination of ground chicken, pork, and shrimp.

Mains full of authentic Thai flavors

The main courses at Molly's Thai Ban are a celebration of Thailand’s rich culinary heritage, with a diverse selection sure to satisfy all cravings. Signature curries like the Yellow Curry Chicken and the deeply fragrant Red Curry Chicken feature tender meats and fresh vegetables simmered in rich, aromatic sauces. The Massaman Curry offers a hearty blend of potatoes, onions, peanuts, and your choice of protein for a comforting feast. Fried rice lovers can indulge in several varieties including the vibrant Green Curry Fried Rice, the tropical Hawaiian Fried Rice with pineapple and cashews, the classic House Fried Rice with vegetables and protein options, and the fiery Spicy Fried Rice accented with chili and basil.

Noodle dishes highlight the menu with exquisite preparations such as Pad Thai, crafted with rice noodles, egg, tofu, peanuts, and refreshing bean sprouts, and the robust Drunken Noodles made from wide rice noodles, basil, chili, and vegetables. Pho Tom Yum Noodle Soup warms the soul with its spicy and sour broth, mushrooms, tomatoes, fresh cilantro, and an array of proteins to choose from. For a stir-fried delight, Pad See Ew offers wide rice noodles with egg and Chinese broccoli in savory soy sauce, while the Ginger Fantasy is a hearty stir-fry featuring mixed chicken, pork, beef, and shrimp, tossed with ginger, garlic, mushrooms, and crisp vegetables.

Desserts to end on a sweet note

Conclude your meal with traditional Thai sweets that perfectly balance richness and freshness. The beloved Mango Sticky Rice pairs ripe mango with creamy coconut milk and perfectly textured sticky rice, while the Custard with Sticky Rice offers a nostalgic twist with silky custard atop coconut-infused sticky rice — both ideal for sharing or indulging solo.

Refreshing drinks and specials

While Molly's Thai Ban focuses on authentic dishes, it also offers coffee and other non-alcoholic beverages to complement your dining experience. Although the establishment does not serve beer or wine, the flavorful food and friendly atmosphere more than make up for it. Guests can also enjoy specials like the Orange Chicken, featuring breaded fried chicken with sesame seeds in a luscious sweet and sour sauce, and the Fish of Three Flavors, a fresh catch lightly battered and deep-fried with a tangy sweet and sour sauce that exemplifies the kitchen’s commitment to vibrant, traditional tastes.

Starters Veggie Rolls, Crab Rangoon, Satay (Chicken, Beef, or Shrimp), Pot Stickers, Coconut Shrimp, Shrimp’s Royal Suit, Crispy Tofu, Fried Shrimp.
Mains Yellow Curry Chicken, Red Curry Chicken, Massaman Curry, Green Curry Fried Rice, Hawaiian Fried Rice, House Fried Rice, Spicy Fried Rice, Vegetable Delight, Drunken Noodles, Pad Thai, Pad See Ew, Pho Tom Yum Noodle Soup, Chicken Panang, Ginger Fantasy, Orange Chicken, Fish of Three Flavors, Royal Shrimp in Garlic Black Pepper.
Desserts Mango Sticky Rice, Custard with Sticky Rice.

4.3

3510 E Bell Rd UNIT 3, Phoenix, AZ 85032, USA

(602) 765-8424

Closed - Opens 11:00 AM

Monday

11:00–15:00, 16:00–20:00

Tuesday

Closed

Wednesday

11:00–15:00, 16:00–20:00

Thursday

11:00–15:00, 16:00–20:00