The High Hat Menu Overview
The High Hat, a charming restaurant located in St. Paul, MN, offers a unique culinary experience that emphasizes fresh, locally sourced ingredients. With a focus on comfort food and classic dishes, the menu reflects a blend of traditional and contemporary influences. Guests can expect a warm atmosphere where each dish is crafted with care, aiming to provide a satisfying dining experience.
Signature Dishes
- Classic Breakfast Platter: A hearty combination of eggs, bacon, and toast, perfect for starting the day.
- Avocado Toast: Freshly smashed avocado on artisan bread, topped with seasonal herbs and spices.
- Pancakes Stack: Fluffy pancakes served with maple syrup and a choice of seasonal fruits.
- House Salad: A vibrant mix of greens, cherry tomatoes, and house-made dressing.
Beverages and Pairings
The High Hat features a selection of freshly brewed coffee and specialty teas, ideal for pairing with breakfast items. For those looking to enjoy a refreshing beverage, the restaurant offers a variety of juices and smoothies, enhancing the overall dining experience.
Dietary Options
The menu at The High Hat accommodates various dietary preferences, including vegetarian and gluten-free options. Guests with specific allergen concerns can also find suitable choices, ensuring everyone can enjoy a meal tailored to their needs.
Chef Recommendations
Seasonal highlights at The High Hat include dishes that showcase the freshest ingredients available. Staff picks often feature the Classic Breakfast Platter and the Avocado Toast, both of which are favorites among regular patrons.
Experience the Menu at The High Hat
Join us at The High Hat in St. Paul, MN, for a delightful breakfast experience. With a menu that caters to diverse tastes and dietary needs, you’ll find something to satisfy your cravings. Come and enjoy a meal that celebrates local flavors and culinary creativity!
