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St. Louis

Pappy's Smokehouse is renowned for its authentic Memphis-style barbecue, particularly its tender ribs and flavorful sides. Customers frequently commend the quick service, friendly staff, and the efficiency of the ordering process despite long lines. The fried corn on the cob and sweet potato fries are standout sides. The restaurant's popularity is evident from the consistent long lines, but patrons agree that the wait is worthwhile for the quality of food and experience.

Pappy's Smokehouse: St. Louis's Premier Memphis-Style BBQ Spot 

Nestled in the vibrant Midtown neighborhood of St. Louis, Pappy's Smokehouse delivers an unforgettable experience for barbecue lovers craving authentic Memphis-style flavors. Known for its perfectly smoked ribs that tenderly fall off the bone and a lineup of savory sides, this local favorite combines down-home charm with speedy, efficient service.

From the moment you arrive at 3106 Olive Street, you’ll notice the bustling hallway where guests eagerly line up to explore the menu and place their orders at the counter. Despite the crowds, Pappy's is famed for its well-organized, quick service that keeps the food coming fast without sacrificing quality.

Must-try dishes include the smoked ribs, brisket, and the famous Fire and Ice pickles, which perfectly balance spice and sweetness.

Sides like sweet potato fries and baked beans complement the meat beautifully, creating a satisfying and hearty meal that has diners coming back time and time again.

Pappy's Smokehouse caters to all guests, offering free parking both in a lot behind the building and on nearby streets, as well as wheelchair accessibility to ensure everyone can enjoy their BBQ feast comfortably.

Families will appreciate the child-friendly menu options, while groups can enjoy the spacious seating and lively atmosphere. Though Pappy's does not take reservations, the efficient system and friendly staff help keep wait times manageable, even during busy periods.

Pappy's Smokehouse operates on an order-at-the-counter model, allowing guests to quickly select from a menu packed with classic BBQ favorites and specialty sides. Whether you choose to dine in at the welcoming indoor or outdoor seating areas, or prefer takeout, delivery, or curbside pickup, Pappy’s makes it easy to enjoy Memphis-style barbecue your way.

The restaurant serves lunch and dinner daily except Tuesdays, and offers a variety of payment options including NFC payments, debit, and credit cards—making your visit as seamless as possible.

What are the operating hours of Pappy's Smokehouse?

 Pappy's Smokehouse operates from 11:00 AM to 4:00 PM on Sundays, and from 11:00 AM to 7:00 PM on Mondays, Wednesdays, Thursdays, Fridays, and Saturdays. The restaurant is closed on Tuesdays.

Does Pappy's Smokehouse offer gluten-free options?

 While not a dedicated gluten-free facility, Pappy's provides gluten-free options such as beef ribs, brisket, pork ribs, and potato salad. It's advisable to consult with the staff regarding cross-contamination concerns.

Is there parking available at Pappy's Smokehouse?

 Yes, Pappy's Smokehouse offers free parking behind the building and on the street with meter pay.

Does Pappy's Smokehouse accept reservations?

 Pappy's Smokehouse operates on a first-come, first-served basis and does not accept reservations.

Is Pappy's Smokehouse wheelchair accessible?

 Yes, Pappy's Smokehouse is wheelchair accessible, ensuring a comfortable dining experience for all guests.

The buzz around Pappy's Smokehouse is overwhelmingly positive. Visitors rave about the melt-in-your-mouth ribs, juicy brisket, and the clever balance of smoky, sweet, and spicy flavors. Many commend the friendly staff and the streamlined ordering process that keeps long waits from feeling tedious. Popular sides like the fried corn on the cob and sweet potato fries add to the feast, making Pappy’s a top destination for BBQ enthusiasts visiting St. Louis.

North America

United States

Located at 3106 Olive St in the vibrant Midtown neighborhood of St. Louis, Pappy's Smokehouse is a must-visit restaurant for barbecue enthusiasts. Known for its mouthwatering Memphis-style barbecue, this establishment has earned a reputation as one of the best BBQ spots in the United States. With a menu featuring tender, smoked ribs, juicy brisket, and unique sides like Fire and Ice pickles, Pappy's offers a dining experience that is both delicious and memorable.

Pappy's Smokehouse specializes in wood-smoked Memphis-style barbecue, offering a variety of dishes that are sure to satisfy any craving. Highlights from the menu include:

Famous ribs that fall off the bone, cooked to perfection with a smoky flavor.

Juicy brisket served with a selection of flavorful BBQ sauces.

Unique sides like sweet potato fries and baked beans that complement the main dishes.

Desserts to satisfy your sweet tooth after a hearty meal.

Pappy's Smokehouse is conveniently situated in Midtown, St. Louis, making it an ideal stop for both locals and tourists. After enjoying a delicious meal, visitors can explore nearby attractions such as the iconic Gateway Arch, the Missouri Botanical Garden, and the lively St. Louis Union Station. The restaurant is easily accessible, with ample parking options available.

Order-at-the-counter favorite for wood-smoked Memphis-style barbecue in down-home digs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeDdQcllREAE&d=17924085&t=1

places/ChIJq-YwmaC02IcRzqnxYtdjZuA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeDdQcllREAE

Hands down, the best BBQ in the country! Seriously. I landed at the airport, and a friend suggested to get here as soon as they opened on a Saturday morning, so I did. We were in line about 30 minutes prior, and it was already getting down the hallway. It was so worth it. The most amazingly smoked ribs that just fall off the bone with flavor. The fire and ice pickles are a must try, as well as the brisket. It was seriously the best meal I've ever eaten. Wish I didn't live in Florida! The service was fast and everyone was so friendly. I can not say enough amazing things about this place.  I'd give it 10 stars if I could!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmcmJuRzVRRRAB&d=17924085&t=1

places/ChIJq-YwmaC02IcRzqnxYtdjZuA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmcmJuRzVRRRAB

I’d heard that Pappy’s was the spot to try in St. Louis and it definitely lived up to the hype! The food was great, and the service was quick and efficient. Here’s a breakdown of my experience:

Because Pappy's is so popular and busy, You'll first line up in a long hallway to check out the menu and decide what to order. You then place your order at the counter before being seated. As a first timer, the setup can be a bit intimidating at first, but it turned out to be pretty easy and efficient. The food came out super fast too!

Everyone was friendly and the whole process felt pretty seamless. I have no complaints.

I ordered a BBQ sandwich, fries and baked beans. Everything was delicious and filing - it was tough to finish it all! The BBQ was juicy with plenty of flavor. You can also pick from a selection of BBQ sauces to add to your meat. I chose the Sweet Jane sauce and it definitely hit the spot. The fries were crisp and tasty and the baked beans complimented the meal perfectly. I would definitely come back for this meal and to try other items on the menu.

Overall Pappy's delivers good food with great service. It is a great spot for BBQ lovers and it's officially at the top of my St. Louis BBQ list. Check it out!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2MzVHaGV3EAE&d=17924085&t=1

places/ChIJq-YwmaC02IcRzqnxYtdjZuA/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2MzVHaGV3EAE

Stopped in and ordered ribs, brisket, burnt ends and the Frito Pie. Everything was pretty good... nothing Earth shattering. Jane's sweet sauce was our favorite. The food came out quick and there was decent parking in back. The brisket and burnt ends were ok which is why we gave it a 4 star.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmbk92dGpBRRAB&d=17924085&t=1

places/ChIJq-YwmaC02IcRzqnxYtdjZuA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmbk92dGpBRRAB

I see why St. Louis is known for their ribs! We drove from Elizabethtown, North Carolina, on Christmas vacation to try ribs in St. Louis and you guys didn't let me down! Fall off the bone, juicy, tender, perfect amount of smoke, fat, and barbecue sauce! I've tried ribs and barbecue in just about every state in the U.S. and these are hands down the best I've had so far! I ordered the half rack with the Fire and Ice pickles and the French fries. My wife had the burnt ends, corn on the cob, and the potato salad. Everything we had was spot on DELICIOUS!! The burnt ends were perfect! Right amount of fat and sauce, not too smokey, tender and juicy, EXACTLY the way they're supposed to be! The corn on the cob was also perfect! Juicy, still a little crunch, perfectly seasoned with a slight char! PERFECT! Even the pickles were spot on! Perfect amount of spice and sweetness! You guys did your thing with this establishment!! We most definitely WILL be coming back!! Thank you guys for the wonderful experience and the out of this world food!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuaTg2eG53RRAB&d=17924085&t=1

places/ChIJq-YwmaC02IcRzqnxYtdjZuA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuaTg2eG53RRAB

This place was extremely busy but also extremely well organized. There was a short wait that was well worth the wait. We got Ribs, Burnt Ends, Smoked chicken and Sliced Brisket. For sides we got sweet potato fries, baked beans, green beans and pickles. The sliced brisket and pickles were my two favorite things.

Best BBQ in St. Louis: Pappy's Smokehouse Ribs & More

Established in 2008 by Mike Emerson, Pappy's Smokehouse has become a staple in St. Louis, known for its authentic Memphis-style barbecue. The restaurant was named after Emerson's late brother, Jim, and has garnered national recognition, including being ranked as the #1 Best Ribs in America by The Food Network.

A rich history of pappy's smokehouse in st. louis mo's vibrant barbecue scene.

Nestled in the heart of St. Louis's Midtown neighborhood, Pappy's Smokehouse has carved out a legendary status since its founding in 2008 by Mike Emerson. Named in heartfelt tribute to his late brother Jim, this barbecue haven has become synonymous with authentic Memphis-style smoked ribs and southern barbecue culture. From its humble beginnings, Pappy's has steadily grown into a beloved culinary landmark, drawing local foodies and BBQ enthusiasts nationwide.

milestones that shaped pappy's smokehouse success

Throughout its remarkable journey, Pappy's Smokehouse has earned impressive accolades that underscore its culinary excellence and cultural impact on American barbecue.

 - Pappy's Smokehouse was established by Mike Emerson in St. Louis, Missouri.

 - Ranked #10 among the top barbecue restaurants in America by TripAdvisor.

 - Honored as the #1 Best Ribs in America by The Food Network, catapulting Pappy's to national fame.

 - Featured on the Steve Harvey Show, showcasing its unique flavors to a broader audience.

 - Listed in Zagat’s “50 States, 50 Favorite Restaurants,” affirming its place among the nation's top dining destinations.

why pappy's smokehouse remains a beloved bbq destination

Pappy's Smokehouse distinguishes itself through a commitment to traditional wood-smoked Memphis-style barbecue, using slow-cooked techniques that produce tender, flavorful meats that fall off the bone. Visitors rave about their signature ribs, brisket, and unique fire and ice pickles, which complement the smoky meats perfectly. With an inviting atmosphere and efficient counter-serve setup, Pappy's offers an experience that blends down-home comfort with culinary mastery.

 - Expertly smoked ribs and brisket using traditional methods.

 - Casual counter-order system with friendly service and lively local vibes.

 - Nationally recognized for the best ribs and consistently praised by visitors.

Tucked away on Olive Street in the vibrant Midtown neighborhood, Pappy's Smokehouse is a culinary gem that embodies the spirit of St. Louis. This cherished establishment is renowned for its mouthwatering, slow-smoked barbecue, where traditional methods meet bold flavors that have endeared it to locals and visitors alike. As you step inside, the rich aroma of hickory wood smoke envelops you, while the vibrant decor pays homage to both the beloved city and the craft of barbecuing. The warm, welcoming atmosphere encourages you to settle in and savor the experience, surrounded by a friendly staff eager to share their passion for great food. Pappy's specializes in world-class ribs, belly-pleasing pulled pork, and smoked chicken that falls right off the bone, each plate showcasing the iconic flavors that define true Southern cuisine. Coupled with house-made sides like creamy coleslaw and tangy baked beans, a meal here is nothing short of a feast. Conveniently situated near the dynamic heart of St. Louis, this spot is an excellent launching pad for exploring nearby attractions such as the City Museum and the fabulous art scene in Midtown. Whether you're a lifelong barbecue enthusiast or a curious newcomer, Pappy's Smokehouse offers an authentic taste of Missouri's culinary heritage, inviting you to indulge in every smoky, succulent bite. So venture to Olive Street, because your journey through St. Louis wouldn’t be complete without the unforgettable flavors waiting for you here.

Pappy's Smokehouse

Experience the best Memphis-style barbecue with our selection of smoked meats, sandwiches, and classic sides.

Full Rack of Ribs

Pulled Pork Sandwich

Beef Brisket Sandwich

Burnt Ends Sandwich

Pulled Pork Platter

Ribs and Brisket

Frito Pie with Beef Brisket

Fried Corn on the Cob

Sweet Potato Fries

Baked Beans

Coleslaw

Fire and Ice Pickles

Potato Salad

Green Beans

Fried Apple Pie

Pappy's Smokehouse Menu

Nestled in the heart of Midtown St. Louis, Pappy's Smokehouse serves up the finest Memphis-style barbecue, celebrated for its rich, smoky flavors and tender meats.

Begin your meal with flavorful starters that set the perfect tone for a barbecue feast. Try the Frito Pie topped generously with beef brisket, melted cheese, onions, and jalapeños, delivering a harmonious blend of textures and spices. The Fried Corn on the Cob offers a crispy, golden-battered delight, while Sweet Potato Fries provide a sweet and salty crunch cooked to perfection. Classic sides like Baked Beans infused with bacon and brown sugar, creamy Coleslaw with a tangy vinegar dressing, and Fire and Ice Pickles boasting a spicy kick complement every main dish. Additional favorites include the creamy Potato Salad and savory Green Beans sautéed with buttery garlic and bacon.

Pappy's signature mains showcase expertly smoked meats that have earned a reputation as some of the best barbecue in the country. The Full Rack of Ribs, smoked over applewood and cherrywood, fall off the bone with a flavorful dry rub. Sandwich lovers can indulge in the Pulled Pork Sandwich, Beef Brisket Sandwich, or Burnt Ends Sandwich, each served on a fresh bun with pickles and onions for that classic tang. For hearty appetites, platters like the Pulled Pork Platter or the Ribs and Brisket combo come paired with your choice of two savory sides, ensuring a filling and satisfying meal.

Complete your barbecue experience with the Fried Apple Pie, a warm, crispy pastry filled with spiced apple goodness and dusted with cinnamon sugar — a perfect sweet finish to a smoky meal.

While Pappy's Smokehouse focuses on delivering exceptional barbecue, it also offers a selection of beers to complement your meal perfectly. Though cocktails and wine are not on the menu, the casual atmosphere and expertly smoked dishes make it a top choice for BBQ enthusiasts looking for a down-home dining experience.

Why Pappy's Smokehouse is a must-try in St. Louis

 featuring slow-smoked pork ribs and brisket with distinct dry rubs and wood flavors.

 that offer classic barbecue accompaniments loaded with flavor and texture, from spicy pickles to creamy salads.

 in a casual setting that handles busy crowds with ease, perfect for groups and families.

Accommodations for diverse dining preferences

 including dine-in, takeout, delivery, and curbside pickup, ensuring convenience and flexibility.

Savor award-winning BBQ at Pappy's Smokehouse in St. Louis! Dive into mouthwatering dishes and vibrant flavors. Visit now for a smoky delight!

Pappy's Smokehouse: Best BBQ in St. Louis Midtown

St. Louis City Municipality

Pappy's offers catering services for events, providing a variety of barbecue options to suit your needs.

Catering Services

While not a dedicated gluten-free facility, Pappy's provides gluten-free options such as beef ribs, brisket, pork ribs, and potato salad. It's advisable to consult with the staff regarding cross-contamination concerns.

Gluten-Free Options

Pappy's Smokehouse: The Heart of St. Louis Barbecue

Nestled in the vibrant Midtown neighborhood of St. Louis, Missouri, 

 is a must-visit destination for BBQ enthusiasts seeking authentic Memphis-style wood-smoked barbecue in an inviting, down-home atmosphere. This local favorite attracts foodies from near and far with its unparalleled smoky flavors and friendly service.

Known for its fall-off-the-bone ribs, juicy brisket, and perfectly smoked burnt ends, Pappy's Smokehouse promises a mouthwatering experience. Guests praise the brisket's incredible flavor and the "Fire and Ice" pickles that perfectly complement the rich barbecue. The Sweet Jane sauce is a popular choice that enhances the smoky goodness without overpowering the meat.

Pappy's operates with an order-at-the-counter system that efficiently handles the lunch and dinner rushes. While the long hallway queue might seem intimidating at first, it allows customers to peruse the menu and make their selections comfortably. Once the order is placed, the food arrives quickly, served fresh and hot. The casual, family-friendly environment includes outdoor seating and free parking options, making it accessible for groups and visitors with children.

 — Tender, smoky, and cooked to perfection, these ribs are a St. Louis staple.

 — Juicy and flavorful, a perfect choice for meat lovers.

 — Enjoy baked beans, potato salad, and crispy fries paired with a variety of housemade BBQ sauces.

 — Including select meats like beef ribs and brisket, along with potato salad; guests should consult staff about cross-contamination.

 — Perfect for events, bringing the smoky flavors to your special occasion with a customizable BBQ menu.

 — Enjoy Pappy's barbecue from the comfort of your home with convenient ordering options.

 — Relax outside while savoring your meal with ample free parking nearby.

Whether you're a BBQ aficionado or a curious traveler eager to taste St. Louis's smoky heritage, Pappy's Smokehouse offers a flavorful journey that's well worth the visit. With its blend of traditional cooking techniques, welcoming service, and a menu that caters to various dietary needs, it stands as a top-tier barbecue destination in the heart of Missouri.

Experience authentic Memphis-style barbecue at Pappy's Smokehouse in St. Louis.

Located in the vibrant Midtown neighborhood of St. Louis, Pappy's Smokehouse is a beloved destination for barbecue enthusiasts seeking tender, flavorful ribs and other smoked meats. This spot is renowned for its authentic Memphis-style barbecue, where every bite bursts with smoky, rich taste that keeps locals and visitors coming back for more.

Pappy's Smokehouse delivers an exceptional barbecue experience with several standout features:

 the ribs are famously tender and fall off the bone, boasting a deep smoky flavor that defines Memphis-style BBQ. Despite often long lines, the service remains impressively quick, and the staff is known for being friendly and accommodating, creating a welcoming atmosphere for all guests.

 Beyond ribs, Pappy's offers a variety of delicious sides such as fire and ice pickles, baked beans, crispy fries, and more, making each meal a satisfying and complete feast.

While Pappy's offers a memorable dining experience, there are a few considerations for visitors to note. The restaurant has limited operating hours, which means planning your visit carefully is wise to avoid disappointment. Additionally, they do not accept reservations, so expect potential wait times, especially during peak hours such as weekends and lunch or dinner rushes.

 - Authentic Memphis-style barbecue with tender ribs and flavorful smoked meats. Quick service and friendly staff enhance the dining experience. The menu features a variety of delicious sides.

 - Limited operating hours and no option for reservations can lead to waiting during busy periods, which might be inconvenient for some visitors.

Missouri

Experience the best Memphis-style BBQ at Pappy's Smokehouse in St. Louis. Enjoy tender ribs, sandwiches, and cozy indoor dining. Come hungry!

Savor Pappy's Smokehouse BBQ in St. Louis, MO

Plan your visit to Pappy's Smokehouse in St. Louis with our tips for the best BBQ experience. Try their famous ribs and more!

St. Louis BBQ Itinerary: Pappy's Smokehouse Guide

Discover the history of Pappy's Smokehouse, serving award-winning BBQ in St. Louis since 2008. Learn about our roots and what makes us special!