Yesterday's restaurant menu overview in bayville ny usa
Nestled in the charming locale of Bayville, New York, Yesterday's Restaurant offers a vibrant and diverse menu that perfectly captures the essence of American and seafood cuisine. Ideal for food enthusiasts seeking a flavorful experience, the menu boasts a delightful selection of starters, mains, desserts, and drinks, each crafted with fresh, high-quality ingredients.
starters
Kick off your meal with an enticing array of starters, featuring the freshest seafood and classic American favorites. Dive into the succulent Shrimp Cocktail served with homemade cocktail sauce, or savor the Drunken Clams infused with garlic, olive oil, and white wine for a rich taste of the sea. Cheese lovers will appreciate the crispy Fried Mozzarella Sticks accompanied by tangy marinara sauce, while the Fresh Mozzarella Caprese offers a refreshing blend of tomato, red onion, basil, and balsamic reduction.
- Chicken Wings or Tenders featuring jumbo wings or crispy tenders tossed in your choice of BBQ, buffalo, teriyaki, or garlic parmigiana sauces.
- Buffalo Shrimp of crunchy fried shrimp coated in spicy buffalo sauce, perfect for those who crave a kick.
- Clams Oreganata baked with garlic, parsley, breadcrumbs, and olive oil for a savory, herbaceous delight.
- Jumbo Lump Crab Cake a moist blend of crab meat, spices, and breadcrumbs, offering a taste of coastal luxury.
- Mussels Red or White steamed mussels served in a choice of tomato-based red sauce or a delicate white wine and herb sauce.
- Baked Stuffed Clams featuring clams topped with garlic, parsley, breadcrumbs, and cheese, baked to perfection.
- Fried Calamari crisp fried calamari rings served with lemon and a side of marinara sauce for dipping.
- Nacho Platter a vibrant mix of tortilla chips topped with melted cheese, jalapeños, sour cream, and salsa, perfect for sharing.
main courses
For the main event, Yesterday's Restaurant impresses with hearty and satisfying options that cater to diverse tastes. The Steak Sandwich offers tender cuts of steak served on fresh bread, a timeless classic. Seafood aficionados will delight in the Crab Cake Sandwich, combining crispy crab cake with soft bread, and the Lobster Roll, a luxurious treat brimming with sweet lobster meat. Lighter fare includes the Chicken Caesar Salad, with crisp lettuce, parmesan, croutons, and grilled chicken tossed in creamy Caesar dressing, and the Pasta Primavera, featuring pasta with mixed vegetables, olive oil, garlic, and parmesan for a flavorful vegetarian option.
