Overview of the menu
CUT by Wolfgang Puck, located in the Venetian Resort, offers a contemporary twist on the classic American steakhouse. The culinary philosophy centers around premium cuts of beef, fresh seafood, and innovative sides, all crafted with a focus on quality and flavor. The ambiance is modern and sophisticated, making it an ideal setting for both special occasions and casual dining.
Signature dishes
- Artisanal Housemade Bread Board: A selection of Bavarian pretzel, Parker House rolls, and jalapeno cornbread served with cultured butter.
- Crispy Jidori Chicken Wings: Flavorful wings tossed with toasted chilies and garlic.
- Filet Mignon: Tender, 21-day wet aged beef that melts in your mouth.
- Australian Wagyu Ribeye: A luxurious cut of Blackmore Wagyu beef, known for its rich flavor.
Beverages and pairings
The beverage menu at CUT features an impressive selection of wines and creative cocktails. Signature drinks include expertly crafted Old Fashioneds and refreshing seasonal cocktails that perfectly complement the rich flavors of the steaks. Wine pairings are meticulously curated to enhance each dish, ensuring a harmonious dining experience.
Dietary options
CUT by Wolfgang Puck accommodates various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to cater to diverse palates while ensuring that every guest can enjoy a memorable meal without compromising their dietary needs.
Chef recommendations
For a truly unforgettable experience, the chef recommends the Australian Wagyu Tomahawk, known for its exceptional marbling and flavor. Pair it with the creamed spinach and hand-cut French fries for a classic steakhouse experience. Don't miss the Valrhona Chocolate Soufflé for dessert, a perfect way to end your meal.
Experience the menu
Join us at CUT by Wolfgang Puck in Las Vegas for an exceptional dining experience that combines exquisite food, attentive service, and a vibrant atmosphere. Whether you're celebrating a special occasion or simply indulging in a fine meal, CUT promises to deliver an unforgettable culinary journey.





