Dining options at W Las Vegas.
At W Las Vegas, guests can indulge in a thoughtfully curated menu that showcases an exquisite blend of flavors designed to satisfy discerning palates. Whether you are starting your day or settling in for a sumptuous dinner, the offerings here highlight the perfect balance of classic and contemporary cuisine in an upscale setting.
Starters
Begin your culinary journey with vibrant and flavorful starters that awaken the senses. The Breakfast Burrito is a hearty favorite, packed with fluffy eggs, crispy bacon, melted cheese, fresh salsa, all wrapped in a warm flour tortilla. Alternatively, savor the sophisticated Ham & Brie Panini, featuring tender ham, creamy brie cheese, and a hint of Dijon mustard, embraced by perfectly toasted ciabatta bread.
Mains
The main courses at W Las Vegas offer a spectacular dive into gourmet dining. Experience the culinary artistry of the Rivea Tasting Menu, an exquisite selection of French and Italian inspired dishes, carefully chosen by the chef to provide a memorable tasting adventure. For steak lovers, the Grilled Ribeye Steak stands out, perfectly cooked and served with garlic butter, seasonal vegetables, and creamy mashed potatoes – a true indulgence for meat aficionados.
Desserts
Cap off your meal with decadent desserts that perfectly balance sweetness and texture. The Chocolate Lava Cake is a standout, featuring rich dark chocolate encased in a warm cake with a molten center, complemented exquisitely by a scoop of vanilla ice cream. Alternatively, indulge in the classic Tiramisu, where layers of mascarpone cheese, espresso-soaked ladyfingers, and a dusting of cocoa powder come together to create a timeless Italian favorite.
Beverages and Specials
Complement your dining experience with a selection of expertly crafted drinks available at W Las Vegas. From signature cocktails to fine wines and artisanal coffees, the beverage program perfectly pairs with the menu's diverse flavors, making for an unforgettable evening in the heart of Las Vegas.
- Breakfast Burrito: Eggs, Bacon, Cheese, Salsa, Flour Tortilla.
- Ham & Brie Panini: Ham, Brie Cheese, Ciabatta Bread, Dijon Mustard.
- Rivea Tasting Menu: Chef's Selection of French and Italian Dishes.
- Grilled Ribeye Steak: Ribeye Steak, Garlic Butter, Seasonal Vegetables, Mashed Potatoes.
- Chocolate Lava Cake: Dark Chocolate, Flour, Eggs, Sugar, Vanilla Ice Cream.
- Tiramisu: Mascarpone Cheese, Ladyfingers, Espresso, Cocoa Powder.
