Overview of the menu
At JC's New York Pizza Department, the culinary philosophy revolves around authentic New York-style pizza, characterized by its crispy thin crust and generous toppings. Influenced by family recipes, the menu features a delightful array of pizzas, calzones, and pasta dishes, all crafted with fresh ingredients. The focus is on delivering a taste of New York in the heart of Albuquerque, where each dish tells a story of tradition and flavor.
Signature dishes
- Da Bronx with Green Chile: A unique twist featuring cured pepperoni, mozzarella, and the local favorite, green chile.
- Mama Mia: A delightful blend of ricotta mix, Roma tomatoes, basil, garlic, and marinara sauce.
- Solly Boy's Spaghetti and Meatballs: Homemade meatballs served with marinara sauce over spaghetti.
Beverages and pairings
To complement your meal, JC's offers a selection of beverages including local beers and wines. The mixology team is skilled at crafting refreshing cocktails that pair perfectly with the bold flavors of the pizza. Whether you're enjoying a slice or a full pie, the right drink enhances the experience.
Dietary options
JC's New York Pizza Department caters to various dietary needs, offering vegetarian options and gluten-free crusts. The menu is designed to accommodate different preferences, ensuring that everyone can enjoy a delicious meal.
Chef recommendations
For a seasonal highlight, the Da Bronx with Green Chile is a must-try, combining traditional flavors with a local twist. The chef also recommends the Mediterranean Salad, which is fresh and vibrant, perfect for a light start.
Experience the menu
Join us at JC's New York Pizza Department in Albuquerque for an unforgettable dining experience. With a menu that celebrates authentic flavors and a welcoming atmosphere, your taste buds will thank you.
