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Bodrum Mediterranean Restaurant is praised for its authentic Turkish and Mediterranean cuisine, cozy atmosphere, and attentive service. Many patrons highlight the generous portion sizes and the quality of dishes like the Lamb Tagine and Moussaka. The outdoor seating area is also appreciated for its pleasant ambiance.

Bodrum Mediterranean Restaurant New York City Experience 

Nestled in the vibrant heart of Manhattan at 584 Amsterdam Avenue, Bodrum Mediterranean Restaurant offers an immersive journey into the rich flavors of the Mediterranean and Turkish culinary traditions. This inviting spot is a favorite among food enthusiasts, digital nomads, and those seeking an authentic dining atmosphere in New York City.

Authentic Mediterranean Flavors and Ambiance

Bodrum Mediterranean Restaurant prides itself on its delicious menu, featuring specialties like meze samplers, hearty Lamb Tagine, and irresistible brick-oven pizzas. Diners rave about the generous portions and expertly seasoned dishes served at ideal temperatures, making every bite a delight. Whether you crave vegetarian options or gluten-free dishes clearly marked on the menu, there's something to satisfy every taste.

The restaurant’s Turkish-inspired decor creates a cozy yet casual atmosphere perfect for a casual date, a work lunch, or a friendly gathering. With both indoor and outdoor seating available, guests can choose a warm, inviting interior or enjoy their meal alfresco, especially during pleasant New York evenings.

What Makes Bodrum Mediterranean Restaurant Stand Out

 that guarantees perfectly seasoned pizzas and dishes at the ideal temperature.

 thoughtfully designed to accommodate diverse dietary needs.

 perfect for cozy winter nights or warm summer evenings with wine and Mediterranean specialties.

 making every visit feel special and welcoming.

What are the operating hours of Bodrum Mediterranean Restaurant?

 Brunch is served on weekends from 11:30 AM to 3:00 PM. Lunch is available daily from 11:30 AM to 4:30 PM. Dinner is offered Sunday through Thursday from 4:30 PM to 10:00 PM, and Friday and Saturday from 4:30 PM to 10:30 PM.

Does the restaurant offer gluten-free options?

 Yes, Bodrum provides gluten-free options clearly marked on the menu, but it’s not a dedicated gluten-free facility, so caution is advised for those with celiac disease.

 Yes, the restaurant offers outdoor seating, ideal for enjoying pleasant evenings in New York City.

Does Bodrum Mediterranean Restaurant accept reservations?

 Yes, reservations are accepted and recommended during busy periods.

What payment methods are accepted at Bodrum Mediterranean Restaurant?

 Multiple payment options including Visa, Mastercard, American Express, Discover, cash, Apple Pay, Google Pay, credit cards, debit cards, and NFC payments.

Community sentiment and visitor highlights

Bodrum Mediterranean Restaurant enjoys a positive reputation among New Yorkers and visitors alike. Patrons consistently praise the authentic Turkish flavors, generous portions, and the warm, attentive service that makes every meal memorable. The outdoor seating area is especially loved for its charming ambiance during warmer months, providing a delightful backdrop for dining with friends or loved ones.

Whether you’re stopping by for the flavorful mezze, the succulent lamb dishes, or the unique Mediterranean pizzas baked in a brick oven, Bodrum Mediterranean Restaurant promises a true taste of the Mediterranean right in the bustling streets of Manhattan.

North America

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Overview of Bodrum Mediterranean Restaurant

Bodrum Mediterranean Restaurant, located at 584 Amsterdam Ave, New York, NY, offers a vibrant dining experience that captures the essence of Mediterranean cuisine. Established in Manhattan, this eatery is known for its warm ambiance and a menu that spans the Mediterranean, featuring both meze samplers and brick-oven pizzas. The restaurant's decor reflects Turkish influences, creating a welcoming atmosphere that is perfect for casual lunches or intimate dinners. With a focus on fresh ingredients and traditional recipes, Bodrum has become a beloved spot for locals and visitors alike.

At Bodrum, the culinary offerings are a delightful exploration of Mediterranean flavors. The menu features a variety of dishes that cater to both meat lovers and vegetarians. Signature items include the flavorful lamb tagine, which is served with a rich sauce, and the homemade red lentil soup, a comforting starter. Diners can also indulge in delicious Mediterranean pizzas and zucchini cutlets, perfect for sharing. The restaurant prides itself on using fresh, high-quality ingredients, ensuring that every dish is not only tasty but also beautifully presented.

Lamb Tagine - A flavorful dish served with rice.

Homemade Red Lentil Soup - Thick and comforting.

Mediterranean Pizza - A must-try for pizza lovers.

Zucchini Cutlets - Perfectly seasoned and crispy.

Situated in the lively neighborhood of Manhattan, Bodrum Mediterranean Restaurant is conveniently located near various cultural attractions. Visitors can explore the nearby Central Park or enjoy a stroll through the vibrant streets filled with shops and galleries. The restaurant's outdoor seating is particularly inviting during the warmer months, making it a great spot to unwind after a day of sightseeing. Whether you're a local or a tourist, Bodrum offers a delightful culinary escape amidst the bustling city.

Visit Bodrum Mediterranean Restaurant Today

Whether you're craving a hearty meal or a light bite, Bodrum Mediterranean Restaurant is ready to serve you. With its inviting atmosphere and delectable dishes, it’s the perfect spot for a casual meal or a special occasion. Come and experience the flavors of the Mediterranean today!

This eatery's menu spans the Mediterranean, offering both meze samplers & brick-oven pizzas.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbHJfVVR3EAE&d=17924085&t=1

places/ChIJq2bNdYNYwokRZAOPzrJjsyM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbHJfVVR3EAE

I went here for a lunch with coworkers and it was absolutely delicious. The service was cordial, and attentive. I drink a lot of water and they noticed and filled me up twice, bless them. The atmosphere was casual but not too casual. Two of us were vegetarian and we managed to find good options on the menu easily. They have both indoor and outdoor seating, but because of the cold weather we chose to sit indoors. The brick oven is phenomenal. Everything tasted amazing and was served in perfect proportions, perfectly seasoned, at the perfect temperature. I felt like the prices were reasonable. I would wholeheartedly recommend for a casual date night or a work lunch, or for a lunch with friends.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIaGZiUmpnRRAB&d=17924085&t=1

places/ChIJq2bNdYNYwokRZAOPzrJjsyM/reviews/ChdDSUhNMG9nS0VJQ0FnSURIaGZiUmpnRRAB

The decor is Turkish and is pleasing, see my photo taken on a pleasant evening when most people were dining outside. I started off with a pleasing (thick homemade) red lentil soup ($8.50), thickened by a little butter. The lamb tagine ($26.50), gluten free, had a flavorful juice/sauce, but the lamb had lost its flavor in the cooking process, it came with rice. All the food was served at the table hot due to an efficient restaurant runner bringing the food over seemingly right after the chef had put them up for pickup by the restaurant runner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIcjhqQWhBRRAB&d=17924085&t=1

places/ChIJq2bNdYNYwokRZAOPzrJjsyM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIcjhqQWhBRRAB

For delicious Mediterranean Pizza and Zucchini Cutlets. Outdoor sitting is excellent especially in the evenings with wine and other specialities to enjoy.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuMk9EUWJnEAE&d=17924085&t=1

places/ChIJq2bNdYNYwokRZAOPzrJjsyM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuMk9EUWJnEAE

Fantastic food and service. The mezze dishes were excellent and both the roast chicken and lamb tagine were outstanding.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUMGFQZFRBEAE&d=17924085&t=1

places/ChIJq2bNdYNYwokRZAOPzrJjsyM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUMGFQZFRBEAE

Food here isn’t above and beyond but isn’t bad for the price.

We had a few plates for sharing including the sampler, I mostly liked their labne  + cheese filled filo dough along with their fresh baked bread, the issue was that they did not bring enough for the table.

Also had the eggplant baylidi which was flavorful.

Their kofte wrap had no flavor what so ever it does not even taste like kofte. The fries taste like fast food restaurant fries, and the ketchup that came with the fries had way too much sugar in it.

Lentil soup was decent.

Bodrum Mediterranean Restaurant: Delicious NYC Dining

Opened in July 2007, Bodrum Mediterranean Restaurant is named after the popular Turkish seaside resort. It is owned by Executive Chef Turgut Balikci and his business partner Huseyin Ozer. The restaurant celebrates authentic Turkish cooking with influences from the Mediterranean and North Africa.

Bodrum Mediterranean Restaurant History Overview

Nestled in the heart of Manhattan at 584 Amsterdam Avenue, Bodrum Mediterranean Restaurant has established itself as a beloved culinary destination since its opening in 2007. Named after the famed Turkish seaside resort of Bodrum, this eatery brings a warm and authentic Mediterranean charm to New York City, inviting diners to explore a rich tapestry of flavors inspired by Turkish, Mediterranean, and North African cuisines.

Bodrum Mediterranean Restaurant was opened in July 2007 by Executive Chef Turgut Balikci alongside his business partner Huseyin Ozer. Their vision was to create a dining experience that honors traditional Turkish cooking while embracing the diverse influences of the broader Mediterranean and North African regions. This approach has allowed the restaurant to craft a menu that offers both classic meze samplers and specialty brick-oven pizzas, all made with fresh, authentic ingredients.

In 2020, faced with the unprecedented challenges of the COVID-19 pandemic, Bodrum Mediterranean Restaurant swiftly adapted to evolving health guidelines to safeguard its guests and staff. Implementing rigorous safety and cleanliness protocols, the restaurant ensured that patrons could continue to enjoy their flavorful dishes in a secure and comfortable environment. These efforts underscored Bodrum's commitment to hospitality and community resilience during difficult times.

By 2024, Bodrum Mediterranean Restaurant has consistently garnered positive reviews for its authentic cuisine, attentive service, and inviting ambiance. Patrons praise its perfectly seasoned dishes served at ideal temperatures, the brick oven's signature flavor, and the welcoming atmosphere suitable for casual dates, work lunches, or gathering with friends. This enduring popularity reflects the restaurant’s success in delivering genuine Mediterranean dining experiences within New York’s vibrant culinary scene.

 Opened in July 2007, named after the Turkish seaside resort.

 Adapted to health guidelines during the COVID-19 pandemic, ensuring safety and cleanliness.

 Continued to receive positive reviews for its authentic cuisine and cozy atmosphere.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Curbside Pickup

Amidst the vibrant pulse of Manhattan, Bodrum Mediterranean Restaurant beckons with the promise of a culinary journey drenched in warm aromas and rich flavors. Nestled at 584 Amsterdam Avenue, this gem is not merely a dining establishment; it's an invitation to experience the inviting hospitality and intricate flavors of the Mediterranean. The moment you step inside, you're greeted by a tapestry of tasteful decor that melds contemporary elegance with traditional motifs, creating a cozy ambiance that feels like home while also whisking you away to sun-kissed shores. Here, each dish is crafted with meticulous care, showcasing a symphony of tastes that celebrates fresh ingredients and time-honored recipes from across the Mediterranean. The menu brims with enticing options, from fragrant kebabs that sizzle with spices to vibrant mezze platters that are perfect for sharing. Vegetarian delights and seafood specialties also take center stage, ensuring everyone finds a new favorite. Your experience at Bodrum stretches beyond just sustenance; it's about connection, whether with friends over a shared meal or with new flavors that tell the story of a diverse region. As the evening unfolds, the soft music and laughter create a tapestry of conviviality that envelops you, making every gathering feel special. Indulging at Bodrum is not just another meal; it’s a chance to escape the city’s hustle for a moment, savoring life through the lens of Mediterranean cuisine. Whether you’re a local or an adventurous traveler, embarking on a flavorful exploration at this charming restaurant is a delightful escape into the heart of New York's diverse food scene.

Bodrum Mediterranean Restaurant

Authentic Turkish and Mediterranean cuisine with a variety of starters, main courses, and pizzas.

Lamb Tagine

Stuffed Cabbage

Moussaka

Turkish Braised Lamb Shank

Babaghanoush

Chicken Sis Kebab

Fish Tagine

Lamb Kebab

Beyti Kebab

Wood-oven Roasted Half Chicken

Mushroom Pizza

Sigara Borek

Lebne

Shepherd Salad

Spicy Sausage Pizza

Adana Kebab

Bodrum Mediterranean Restaurant Menu

Bodrum Mediterranean Restaurant in New York is a delightful culinary haven that brings the rich flavors of Turkish and Mediterranean cuisine to life. With an emphasis on fresh ingredients and traditional cooking methods, the menu features a variety of dishes from meze to brick-oven pizzas. Experience the essence of Mediterranean dining, where each dish reflects the heart of the region's culinary traditions.

Lamb Tagine - A savory blend of tender lamb, spices, and vegetables served with rice.

Moussaka - Layers of eggplant, ground meat, béchamel sauce, and tomatoes.

Stuffed Cabbage - Savory cabbage rolls filled with seasoned ground meat and rice.

Turkish Braised Lamb Shank - Braised to perfection, served with flavorful sauce and rice.

The beverage selection at Bodrum complements its menu beautifully. Guests can enjoy a range of Turkish wines and signature cocktails crafted by skilled mixologists. Pair your meal with a glass of Raki or a refreshing Turkish tea, enhancing the flavors of your dish.

Bodrum offers a variety of dietary options to accommodate all guests. The menu features vegetarian and gluten-free dishes, ensuring that everyone can enjoy a delightful meal. Additionally, allergen information is readily available to assist diners in making informed choices.

For a true taste of the Mediterranean, the chef recommends trying the Lamb Tagine, which showcases the depth of flavor achieved through slow cooking. The Moussaka is also a highlight, with its rich layers and aromatic spices that transport you straight to Turkey.

Indulge in the exquisite flavors of Bodrum Mediterranean Restaurant and savor the vibrant culinary offerings. Whether it's a casual lunch or a special dinner, this establishment promises a memorable dining experience in New York.

Savor authentic flavors at Bodrum Mediterranean Restaurant in NYC! Delight in fresh, vibrant dishes and a cozy atmosphere. Reserve your table today!

Bodrum Restaurant: Mediterranean Dining in NYC

New York County

Available on weekends from 11:30 AM to 3:00 PM.

Brunch

Lunch

Offered Sunday through Thursday from 4:30 PM to 10:00 PM, and Friday and Saturday from 4:30 PM to 10:30 PM.

Dinner

Bodrum Mediterranean Restaurant New York City Dining Experience at 584 Amsterdam Ave Manhattan NY 10024 USA Location Food Offerings Ambiance and Reviews Mediterranean Menu Options Brunch Lunch Dinner Indoor and Outdoor Seating Customer Highlights and Practical Info Directions and Parking Payment Methods Family Friendly Details Reservation and Contact Info Highlights and Best Uses Recommendations and Tips for Visitors Local Vibes and Culinary Delights Explore Mediterranean Cuisine Discover Bodrum's Signature Dishes and Cozy Setting Enjoy Fresh Brick Oven Creations and Authentic Meze Samplers Dining for All Occasions Social Atmosphere and Attentive Service Foodie Favorites and Vegetarian Options Value and Quality Experience Wonderful Meal Times at Bodrum Restaurant Perfect for Casual Dates Work Lunches and Group Gatherings Discover Bodrum's Charm in Manhattan NY New York City Food Scene Spotlights Explore Options with Wine Beer Coffee and Cocktails Outdoor Patio Seating for Pleasant Evenings New York County's Mediterranean Gem Enjoy Fresh Zucchini Cutlets and Lamb Tagine Indulge in Red Lentil Soup and Pizza Specialties Experience Turkish Decor and Warm Hospitality Conveniently Located at Amsterdam Avenue with Easy Access and Parking Accepts Credit Debit Cards and NFC Payments Open for Brunch Lunch and Dinner Daily Experience the Best of Mediterranean Flavors in NYC Food Lover’s Delight at Bodrum Restaurant Local Favorite for Authentic and Flavorful Mediterranean Cuisine Perfect Spot for Foodies Digital Nomads and Trend-Conscious Travelers in Manhattan New York City USA.

Located at 584 Amsterdam Ave, New York, NY, Bodrum Mediterranean Restaurant offers a delightful culinary experience that spans the Mediterranean. With a menu featuring authentic Turkish and Mediterranean dishes, this eatery is perfect for casual dining, whether you’re enjoying a meal with friends or a romantic date night.

Authentic Turkish and Mediterranean cuisine

Bodrum Mediterranean Restaurant is ideal for casual dining, family gatherings, or a cozy date night. Its inviting atmosphere makes it a great choice for both lunch and dinner.

Reservations are recommended, especially during peak hours. The restaurant offers both indoor and outdoor seating, making it a versatile option for any weather. Parking can be challenging in the area, so consider using public transport or rideshare services.

Bodrum Mediterranean Restaurant stands out for its authentic cuisine and welcoming ambiance. While some dishes might be on the pricier side, the generous portions and attentive service make it a worthwhile dining experience. Whether you're a local or just visiting New York, this restaurant is a delightful spot to savor Mediterranean flavors.

Bodrum

Maten var bra. Servicen inte bra. Vi la våra order. Servitören och jag tillbringar mycket tid med att diskutera vad jag ville ha och sedan glömde han att göra beställningen så maten inte kom ut tillsammans - i själva verket var det 15 minuter innan han hittade någon att göra måltiden. Jag ska inte äta där igen

Servicen här är hemsk. Platt ut. 

AKTA DIG OM DU HAR ALLERGIER! De får inte plats! 

Jag beställde en beställning för 130 dollar för leverans och mycket tydligt markerat på alla artiklar att allt behövde vara 100% glutenfritt, eftersom jag har en mycket svår glutenallergi (celiaki). Jag frågade snällt i ordningen om dipparna (hummus, babaganoush, etc) . kunde komma med skivade grönsaker istället för pitabröd. 

Efter beställningen fick jag ett samtal från restaurangen som sa att "vi kan inte ge dig grönsaker med dipsen, oavsett om vi ger dig pita. " När jag frågade varför fick jag höra att det var "företagspolicy". Jag förklarade att jag inte bad om bytet av preferens utan kostbehov och om de bara kunde byta ut de två. Jag fick otäcka besked om att de inte kunde och att om jag ville få grönsaker skulle jag behöva betala en extra kostnad. Jag bad att få tala med chefen Jag fick höra att jag talade med chefen och att "ägaren inte skulle bry sig". När jag frågade varför de inte kunde tillmötesgå svarade hon helt enkelt att det var för att de "inte ville ådra sig den extra kostnaden" (men det var okej för dem att inte ge mig pita, därför spara dem pita att använda för en annan kund, och därför spara dem en kostnad). 

På 20 år efter att ha haft Celiaki och varit glutenfri har jag aldrig haft en restaurang som sagt att de inte kunde byta ut en sak mot en annan utan någon annan anledning än kostnad. Vilken skam, särskilt med tanke på antalet matallergiker idag. 

Jag fortsatte att be henne att tillmötesgå min begäran, även berätta för henne att jag bor i grannskapet och har varit kund tidigare men hon skulle förlora mig som kund för alltid framöver och hon brydde sig inte. Hon sa till mig "bra du behöver inte komma hit, du kan avbryta din beställning om du vill, jag bryr mig inte. " Jag sa till henne att om jag avbröt min beställning ikväll, skulle jag aldrig komma tillbaka och skulle skriva en recension på nätet av min upplevelse och hon sa till mig "fint gå vidare". Jag blev chockad. Att en restaurang inte ens brydde sig om negativa recensioner på nätet och att förlora återkommande kunder var förvånande för mig och visade en fullständig arrogans från denna chefs sida. Jag kommer aldrig gå tillbaka till denna restaurang igen och skulle inte rekommendera någon med allergi att någonsin kliva in här.

Vi älskade denna turkiska restaurang och njöt av människor tittar på medan du äter. 
Medelhavsspecialiteter starter var riktigt bra - vi har haft varje dopp på provtagningsplattan. 
Vi delade lamm tagine - det var fuktigt och gott! 
Kommer att åka hit igen för säker när vi är på övre West Side.

Maten var utsökt mat här, särskilt den rostade kycklingen. Trevlig personal och drinkar. Jag skulle rekommendera och om jag hade stannat längre i NewYork jag skulle ha återvänt för att kyckling

Vi har gjort take - ut från Bodrum många gånger, men detta var vår första erfarenhet äta i. Adana Kebab var utsökt, liksom Karides Guvec. Bra service, trevlig atmosfär.

Ahh. Vi anlände tidigt för det andra paret som gick med oss så vi hade 15 minuter på att hänga i restaurangen. Det var lunch kl 1230 - 1 på en lördag. Menyerna lockar den kunniga personalen, delarna är tillräckliga. Min fru hade linssoppan, min dotter den veggie sandwichwrap (tillräckligt stor för att nosh hela dagen). Hennes beau hade en omelett liksom jag gjorde. Jag valde turk och han en veggie med salsa.

Tjänsten var snabb. Restaurangen ren. Badrummet välutrustade. Stolarna var inte gjorda för långt sittande (en åsikt) men vi var där nästan 90 minuter och jag visste det. Inredningen är intressant och vi satt nära fronten vid windows på gatan. Det var kallt utanför men varmt inuti. Det var enstaka odlare som tittade in, men mest livliga övre West Side New York City.

Kaffet var bra, starkt, inte bittert. Tjänsten var bra, snabb och som sagt en trevlig måltid och mycket prat.

De behövde bordet om 1 timme. Vi hade hungriga barn så det fungerade bra. När de sa att deras kök var effektivt tullade de inte. Maten var ute inom några minuter. Mycket fräsch, trevlig presentation, vänlig service, mycket effektivt kök. Hummus var så krämig och kryddade perfekt. Shepard sallad var balanser, färsk och härlig för lätt middag. Min dotter sa att bröd var det "fluffaste brödet någonsin! ”, Det var verkligen! Skulle definitivt rekommendera.

Detta är en välsmakande och äkta turkisk restaurang. Personalen är vänlig och mycket uppmärksam. Lamm tagine är mycket välsmakande och lammskaftet föll från benet. Brödet som de serverar med måltiden är också läckra.

En välsmakande, lokalt populär Medelhavsrestaurang där god mat och service till bekväma priser. Vi hade lammet tangin och lammskenet.

Min familj älskar denna plats. Min son älskar Pesto Chicken Pizza.
Jag älskar aubergine rätter (Babaghanoush & Patlican)
Min fru älskar Lamb Shank och jag älskar Chicken Adana Kebab. (Jag gillar också Manti. Den är giltig, precis som jag hade när jag var på semester i Turkiet. Den transporterar mig verkligen tillbaka.)
Jag kan inte säga tillräckligt bra saker om denna plats!

För att starta vår grupp hade pilaki, herdsallad, mucver, manti och Sigara Borek som alla var väldigt välsmakande. Två beställde lammkebaben (bra), en beställde lammskaftet (mycket bra) och två beställde grillade lammkotletter (det var en lammkväll). Medan lammkotletterna var lite överkokta från det sällsynta medium vi begärde var de fortfarande läckra! Vi skulle återvända och upprepa några menyalternativ och prova några andra!

Vi hade en trevlig middag här på Manhattan, var våra vänner bor precis nere på gatan från Bodrum. Vi hade en mycket fin mat, allt det som var bra. Jag rekommenderar att du checkar ut den här lokala platsen.

Se till att du går på badrummet innan du äter. Att komma in på badrummet kan vara ett problem.

Efter lunch här en gång innan vi hade middag här med ett annat par. Platsen är ganska grundläggande och gör pizza, även om vi inte hade några. Tjänsten var vänlig och uppmärksam. Maten fantastiskt. Vi åt familjen stil med två förrätter (en fisk och en biff kabob) mellan oss och en stor medelhavet sallad, massor av bra färskt bröd och en av våra favoriter, Labne (en yoghurtbaserad sås). Vi beställde en flaska Shiraz vin och efter beställning upptäckte att måndagskvällen är halv pris vin natt. Mycket bra vin och otroligt pris. En riktigt trevlig plats att gå till gång på gång.

Vi har nu ätit där och tagit ut mat minst fyra gånger den senaste månaden, eftersom vi i grunden bodde över gatan den senaste månaden.
Babaganoush är det bästa jag någonsin haft. Den har den här smaskiga smaken. Så bra. Och deras bröd är fantastiskt och går så bra med babaganoush.
Kyckling kebab är också wonderfull och de flesta av rätterna är, men inte den med turkiska köttbullar och bröd i tomatsås. Håll dig borta från den där.

Trevlig övre västra sidan grannskap medelhavet restaurang, älskade maten, tjänsten också vänlig. Tabeller ligger nära varandra, ganska bullriga, men också livliga och varma.
Älskade salladen, fisk tajine och bröd med oliver. Fullständigt Shiraz bra ackompanjemang.
Skulle rekommendera för vänner och familjer som älskar turkiska och Medelhavet.

Enjoy authentic Turkish and Mediterranean dishes at Bodrum Mediterranean Restaurant on Amsterdam Ave, Manhattan. Casual dining and outdoor seating await!

Bodrum Mediterranean Restaurant, Manhattan - Authentic Turkish Cuisine

Savor delicious Turkish appetizers, pizzas, and lamb dishes at Bodrum Mediterranean Restaurant in New York. Perfect for groups and outdoor dining!

Bodrum Mediterranean Restaurant, New York - Best Turkish Food & Pizzas

Discover the history and authentic flavors of Bodrum Mediterranean Restaurant in NYC, owned by Chef Turgut Balikci. Experience Turkish hospitality today!

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