
Cachapas y Mas
New York, United States
Cachapas y Mas Menu Overview New York City Venezuelan Cuisine Highlights New York NY USA Authentic Dine In and Takeout Dyckman Street Manhattan Food Experience 107 Dyckman St Local Specialty Food and Drink Highlights Cachapas Arepas Patacon Plantain Sandwiches Venezuelan Cheese Empanadas Desserts Drinks Specials
Situated at 107 Dyckman Street in the vibrant Manhattan neighborhood of New York City, Cachapas y Mas offers an authentic taste of Venezuelan street food that captures the heart of traditional flavors with a modern twist. This popular eatery specializes in classic Venezuelan dishes that celebrate corn, cheese, plantains, and richly seasoned meats, perfect for foodies seeking genuine Latin American culinary experiences.
starters
Begin your meal with a selection of irresistible starters that showcase traditional Venezuelan flavors in bite-sized delights. The Tequeno features luscious cheese wrapped in a delicate flour dough, fried to golden perfection. For those craving empanadas, options abound including the Cheese Empanada stuffed with creamy queso blanco, the Chicken Empanada filled with tender shredded chicken, and the Shredded Beef Empanada, a savory corn empanada bursting with seasoned beef. The menu also offers Pastelitos with either cheesy potato or ground beef fillings for a satisfying start. Don't miss the unique Tequeyoyo combining tequeno and yoyo for a fusion of textures and tastes.
mains
Dive into hearty Venezuelan mains that highlight rich ingredients and comforting textures. The signature Cachapa Venezolana pairs a sweet corn pancake with authentic Venezuelan cheese for a perfect balance of sweet and savory. Arepas shine with multiple options such as the Arepa Pabellon, loaded with shredded beef, sweet plantains, black beans, Queso Palmita, and a tangy salsa verde; the Arepa Reina Pepiada featuring a creamy chicken avocado salad; and the vegetarian Arepa with fresh vegetable fillings. For sandwich lovers, the Maracucha Burger is a decadent creation stacked with beef patty, sopressata, ham, bacon, roast pork, layered cheeses, lettuce, tomato, potato sticks, and salsa verde, all embraced in a sesame seed bun. Another standout is the Patacon Dominicano, a twice-fried green plantain sandwich with fried salami, fried cheese, lettuce, tomato, and house sauces.
desserts
Indulge your sweet tooth with classic Venezuelan desserts that offer creamy textures and rich flavors. The Tres Leche cake delivers a moist and luscious experience with three types of milk soaking the cake layers. For a smooth finish, the Chocolate Mousse provides a rich chocolate flavor in a silky consistency. Cheese Cake lovers will appreciate the velvety richness, while the Flan offers a traditional caramel custard dessert. Lastly, Tiramisu brings an international favorite to the table with its layered coffee-soaked goodness.
drinks and specials
Complement your meal with authentic Venezuelan beverages and specials that capture the essence of local flavor. While the menu features classic drinks like Chicha, a traditional rice-based beverage similar to horchata, visitors can enjoy freshly made limonada and other refreshing options. Specials often highlight seasonal offerings and unique sandwich variations, perfect for those looking to explore beyond the staples. Whether dining in the cozy interior or grabbing takeout, every visit promises a satisfying taste of Venezuelan street food culture.
- Top dishes to try – Cachapa Venezolana, Arepa Pabellon, Maracucha Burger, Patacon Dominicano, Tequeno, Tres Leche, Chicha drink.
- Dietary notes – Offers vegetarian options such as Arepa Vegetarian and meat-free starters.
- Service highlights – Fast, friendly, and accommodating service with options for dine-in, takeout, and delivery.
Open Now - Closing 3:00 AM
Monday
09:00–02:00
Tuesday
09:00–02:00
Wednesday
09:00–02:00
Thursday
09:00–03:00
Friday
09:00–05:00
Saturday
09:00–05:00
Sunday
10:00–03:00
Aggregated Ratings 3.9
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