Overview of the Menu
Caffe Reggio, an iconic Italian café in Manhattan, has been a staple of the Greenwich Village scene since 1927. This charming establishment emphasizes traditional Italian flavors, with a menu that combines classic recipes and high-quality ingredients. Visitors are drawn not only for its renowned coffee but also for its delightful pasta dishes and decadent desserts, making it a beloved retreat for both locals and tourists.
Signature Dishes
- Penne Alla Genovese: A classic dish with homemade pesto sauce, basil, and Parmesan.
- Ravioli Al Pesto: Ricotta and spinach ravioli served with a flavorful homemade pesto sauce.
- Tiramisu: A delectable dessert made with mascarpone cheese and coffee-soaked ladyfingers.
- Cannoli: A traditional Sicilian pastry filled with sweetened ricotta and chocolate chips.
Beverages and Pairings
Caffe Reggio proudly serves a variety of Italian coffees, including rich espressos and creamy cappuccinos. Pair your meal with a glass of wine or indulge in one of their expertly crafted cocktails, such as the Espresso Martini, which complements the café's sophisticated atmosphere.
Dietary Options
Caffe Reggio offers several dietary options, including vegetarian and gluten-free selections. Guests can enjoy delicious pasta dishes that cater to various dietary needs, ensuring an inclusive experience for all visitors.
Chef Recommendations
Don't miss the Ravioli Alla Vodka, which features delicate ricotta-filled pasta enveloped in a velvety vodka sauce. Seasonal ingredients regularly inspire the chef's specials, inviting guests to explore new flavors each time they visit.
Experience the Menu
Join us at Caffe Reggio in New York for an unforgettable culinary experience that celebrates the rich flavors of Italy. Whether you're unwinding with a coffee or delighting in a meal, Caffe Reggio is sure to impress.
