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Divya's Kitchen is praised for its cozy ambiance, authentic Ayurvedic-inspired cuisine, and accommodating staff. Many patrons appreciate the health benefits of the food and the generous portion sizes. Some reviews mention the food being bland, but overall, the restaurant maintains a strong positive reputation.

Nestled at 25 1st Avenue in the vibrant heart of New York City, Divya's Kitchen offers a unique culinary escape dedicated to nourishing both body and soul. This vegetarian restaurant embraces Ayurvedic principles, serving largely gluten-free, wholesome dishes that invite you to savor health-conscious flavors in a serene and tranquil environment.

A Taste of Ayurvedic Vegetarian Cuisine in New York City

Divya's Kitchen is a beloved spot for foodies and health enthusiasts alike. The menu features standout creations like the vegan lasagna, layered with vibrant vegetables, pesto, and dairy-free cheese, often paired perfectly with their signature cranberry sauce. Other favorites include the comforting vegetable curry in cashew sauce, the light yet flavorful green soup, and indulgent desserts like the pistachio fudge and the intriguingly textured carob coconut cake.

Guests appreciate not only the delicious food but also the attentive and patient service, with staff eager to explain ingredients and cater to dietary needs. The cozy yet classy atmosphere makes it a perfect refuge from the city's hustle, ideal for casual lunches, brunches, or relaxed dinners.

Health-focused vegetarian and gluten-free menu

 with Ayurvedic influence for balanced nutrition.

 providing a peaceful dining experience in bustling Manhattan.

 who assist with ingredient details and dietary preferences.

Convenient options for dine-in, takeout, and delivery

Frequently asked questions about Divya's Kitchen

 Yes, Divya's Kitchen is open on Sundays from 11:30 AM to 9:00 PM.

Does Divya's Kitchen offer takeout and delivery?

 Yes, takeout and delivery services are available to enjoy their healthy menu at home.

Is outdoor seating available at Divya's Kitchen?

 Yes, guests can enjoy outdoor seating options when the weather permits.

 No, they focus on a variety of non-alcoholic beverages, including Ayurvedic teas.

Are reservations required at Divya's Kitchen?

 Reservations are accepted but not mandatory; walk-ins are warmly welcomed.

Divya's Kitchen enjoys a strongly positive reputation among locals and visitors. Diners praise its peaceful atmosphere and the thoughtful Ayurvedic approach to vegetarian cuisine that makes each meal both nourishing and delicious. Highlights like the vegan lasagna, vegetable curry, and pistachio fudge are frequently celebrated favorites. The attentive, patient service and commitment to accommodating dietary needs further enhance the welcoming feel of the restaurant, making it a cherished neighborhood gem for a wholesome dining experience in Manhattan.

North America

United States

Overview  
Divya's Kitchen is a serene vegetarian haven nestled in the heart of Manhattan, New York. Located at 25 1st Ave., this Ayurvedic restaurant offers a unique dining experience that emphasizes health and wellness through its thoughtfully crafted dishes. With a focus on fresh, organic ingredients and a menu that caters to various dietary preferences, Divya's Kitchen invites food lovers to explore the rich flavors of Indian cuisine in a tranquil setting.

At Divya's Kitchen, every dish is a celebration of health and flavor. The menu features standout items such as the **Vegan Lasagna**, layered with fresh vegetables, creamy cashew cheese, and a rich pesto sauce that dances on the palate. Diners rave about the accompanying cranberry sauce, which adds a delightful tanginess to each bite. Another must-try is the **Carob Coconut Cake**, a decadent dessert that surprises with its chocolate-like flavor, enhanced by the subtle sweetness of coconut flakes. This cake is not just a treat; it’s a testament to the restaurant's commitment to using wholesome ingredients.

Divya's Kitchen is not just about food; it’s an experience steeped in Ayurvedic principles that promote balance and wellness. The restaurant's ambiance is calming, with soft lighting and natural decor that creates a peaceful dining atmosphere. A fun fact: the restaurant is known for its Ayurvedic teas, which are crafted to complement the meals and enhance digestion. Guests often leave feeling rejuvenated, thanks to the thoughtful combination of flavors and ingredients that nourish both body and soul.

Divya's Kitchen is renowned for its Ayurvedic vegetarian cuisine, focusing on healthful ingredients and unique flavor combinations.

Visitors are drawn to the restaurant for its delicious, health-conscious meals and the tranquil atmosphere that promotes relaxation and well-being.

Divya's Kitchen is conveniently located near several attractions, including the vibrant East Village and various parks, making it a perfect stop for a meal after exploring the area.

Whether you're a local or just visiting, Divya's Kitchen is a must-visit destination for anyone seeking delicious, healthful vegetarian food in a peaceful setting. Come and indulge in a meal that nourishes both body and spirit. We look forward to welcoming you!

Vegetarian, largely gluten-free eatery following Ayurvedic principles in a tranquil setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmNXJhbld3EAE&d=17924085&t=1

places/ChIJw9mreINZwokREKVy9DT1lro/reviews/ChZDSUhNMG9nS0VJQ0FnSURmNXJhbld3EAE

An amazing place for healthy and soulful food. Highly recommend everyone to order the Carob cake and the paneer nori rolls. They were outstanding. Carob cake + Coconut flakes take the dish to another level. The service was very quick as well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmLTR2elVREAE&d=17924085&t=1

places/ChIJw9mreINZwokREKVy9DT1lro/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmLTR2elVREAE

December 27, 2024.
As a group of 5 friends, we went to this vegetarian ayurvedic restaurant on my suggestion.
The food received mixed opinions ranging from `good', 'it is different', to `bland', and `not worth the price'.

Below, SOIT means "Somebody Ordered and I Tasted a little".
Tea:

1. Ayurvedic Chai (caffeinated), 2. Ayurvedic Chai (no caffeine), 3. One more chai from their elaborate tea menu that I can't recollect ---- All are SOIT, and all three were watery, mild, had some vegan milk (I guess oatmilk) and tasted the same to me. I couldn't sense/appreciate any mild differences among the three chais.
Plus, they give a huge mug-full of chai which felt a bit too large.

Soups:
1. Mung soup  (SOIT)- feels like a homely Dal for chappathi or phulka.
2. Creamy vegetable soup - blended and yellowish green. Can't make out the taste of any vegetable.

Main course:
1. Lasagna - A very different-in-a-good-way dish, had layers of vegetables (carrots and broccoli), pasta, cheese, and pesto sauce. I have already tried this lasagna a few months ago, and I liked it better back then. The `leafy-green' add-on for $6 is over-priced, bland, given in a separate cup, and I'm not sure why they offer it with the lasagna.

With the main dishes, they give some accompanying sauces in very small cups.
Brown sauce -- a delicious blend of dates and tamarind.
Green sauce -- thick mint with strong chilli essence. Was there a hint of coriander also?

Desserts:

1. Pistachio Fudge (SOIT) - Feels like a south Indian urundai (ball). Thick and chewy and in pistachio flavour and with pistachio nuts on top. It was good.
2. Rose chocolate mousse (SOIT) - Chilled chocolate flavoured soft mousse garnished with dried rose petals and chopped almonds. A very different melange of flavours, you bite the rose eventually and the flavours come out. The first spoon of the mousse feels good, but it becomes very mediocre after a few.
3. Carob coconut cake - I should say the carob flavour tastes like chocolate plus something more that I am not able to describe. The brown sauce is muddy in a nice way. The brown cake also has a muddy texture in a nice way. The topping with coconut flakes doesn't really make this dish better in any way, and it makes you wonder what the rationale behind combining carob and coconut is. Was this coconut also there in the actual cake that gives it the "something more"?
Also, I didn't know this was not chocolate when I ate it. I thought "what a nice twist to a chocolate cake?".

The Pistachio Fudge and Carob coconut cake are good enough to be eaten again, whereas, the mousse and chais are not.

In the last two years, I have been to this place a few times, and I feel that I liked their food a lot more in the past than now. Probably, I ordered less items back them and cherished them well, compared to trying out a lot of different items today and not being to enjoy them deep enough.

Averaging out all experiences, this place is 4/5 stars.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIaEw2YUZnEAE&d=17924085&t=1

places/ChIJw9mreINZwokREKVy9DT1lro/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIaEw2YUZnEAE

I’ve been visiting Divyas now for 6 years and love both the food and friendly service. The best dish hands down is the vegan lasagna (make sure to get extra cranberry sauce!), along with the green soup and rose chocolate mousse!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5eWVyd3lRRRAB&d=17924085&t=1

places/ChIJw9mreINZwokREKVy9DT1lro/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5eWVyd3lRRRAB

Absolutely fantastic Indian whole food (prepared using Ayurvedic principles) in a casual but classy venue served by the most patient wait staff who are happy to talk through ingredients and dietary requirements etc.
We're lucky we arrived just as they opened as the restaurant filled up really quickly with an eclectic group of people. However they continued to serve with a smile patiently getting meals to tables without long wait times.
We found the food to be really light to eat, yet flavourful. We washed our meals down with the Fresh Ginger and Ayurvedic teas which were great for the rainy spring weather of NYC. We finished with the pistachio nut fudge which were perfect bite sized nuggets of nutty goodness!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxcGRQRlZnEAE&d=17924085&t=1

places/ChIJw9mreINZwokREKVy9DT1lro/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxcGRQRlZnEAE

All the way downtown, worth a trip. The atmosphere is very serene, comfortable chairs not too close. The menu has a lot of choices, healthy vegetarian options. Loved the ginger tea. The eg lasagna was very popular amongst most customers. The prices are good for manhattan restaurants. The food is is very tasty.

Divya's Kitchen: Healthy Ayurvedic Dining in NYC

Divya's Kitchen, located at 25 1st Avenue in New York City, opened in the fall of 2016. The restaurant serves fresh, balanced meals deeply rooted in the authentic tradition of Shaka Vansiya (SV) Ayurveda, emphasizing the use of organic, seasonal, and local ingredients. The menu features a diverse range of vegetarian and vegan dishes, including lasagna (both vegetarian and vegan options), vegetable curry in cashew sauce, carrot risotto, beet hummus, soothing mung soup, avocado toast on homemade gluten-free bread, and more. They also offer a unique brunch menu with items like sweet waffles, savory waffles, and vegetable pancakes. All beverages are homemade daily, including fresh limeades, shakes, teas, and more. Please note that they do not serve alcohol.

History of Divya's Kitchen in New York's East Village.

Nestled in the vibrant heart of Manhattan's East Village, Divya's Kitchen has cultivated a distinctive niche since its establishment in 2016. This vegetarian and vegan restaurant captures the essence of Ayurvedic culinary philosophy, prioritizing holistic nourishment through fresh, organic ingredients and ancient grain flours. Its menu stands out for completely avoiding refined flours, making it a pioneer in health-conscious dining within New York City.

Since opening its doors in 2016, Divya's Kitchen has steadily evolved to become a cherished destination for those seeking nourishing meals in a serene and welcoming environment. Key moments in its history include:

 Divya's Kitchen launched in the East Village, introducing a unique Ayurvedic-inspired vegetarian and vegan cuisine to New Yorkers.

 The restaurant broadened its scope by offering cooking classes and workshops focused on Ayurvedic cooking techniques, fostering community engagement and culinary education.

 Divya's Kitchen was honored as Business of the Month by Village Preservation, acknowledging its significant contribution to the East Village community and promotion of sustainable, healthy eating.

Divya's Kitchen has garnered acclaim for its flavorful and nourishing dishes such as the vegan lasagna, Ayurvedic teas, and desserts like pistachio fudge and carob coconut cake. Patrons consistently praise the restaurant's serene ambiance, friendly service, and commitment to wholesome ingredients. This dedication to quality makes it a standout choice for health-conscious food lovers and those curious about Ayurvedic culinary traditions in New York City.

Dine In

Takeout

Delivery

Restroom

Live Music

Reservable

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Curbside Pickup

Outdoor Seating

Menu for Children

Serves Breakfast

Serves Cocktails

Divya's Kitchen is a vegetarian, largely gluten-free eatery in Manhattan that follows Ayurvedic principles, offering a unique culinary experience with Indian-inspired dishes in a tranquil setting.

Divya's Kitchen

A selection of Ayurvedic-inspired vegetarian and vegan dishes crafted with fresh, organic ingredients.

Vegetable Curry in Cashew Sauce

Seasonal Khichari

Carrot Risotto

Roasted Seasonal Vegetables

Asian Stir Fry

Lasagna

Vegan Lasagna

Spiced Coconut Chips

Focaccia

Avocado Dip

Sunflower Beet Hummus

Vegan Mozzarella Plate

Creamy Vegetable Soup

Soothing Mung Soup

Steamed Fennel and Beet Salad

Cucumber Avocado Salad

Spinach-Cheese Cutlets

Half Avocado

Paneer Protein

Beluga Lentils

Divya's Kitchen Menu

At the heart of Manhattan, Divya's Kitchen offers a thoughtfully curated menu that celebrates Ayurvedic principles through vibrant vegetarian and vegan dishes. This tranquil eatery combines fresh, organic ingredients to craft meals that nourish both body and soul, making it a favorite among health-conscious foodies and plant-based enthusiasts alike.

Begin your culinary journey with delicious appetizers designed to awaken your palate and set the tone for a wholesome meal.

A vibrant blend of sunflower seeds, earthy beets, garlic, and lemon juice drizzled with olive oil for a fresh and tangy start.

Crispy cutlets made with fresh spinach, flavorful cheese, spices, and a crunchy breadcrumb exterior.

A comforting blend of taro, broccoli, cauliflower, and zucchini, enriched with a velvety cream base.

The main courses at Divya's Kitchen are a celebration of plant-based creativity, featuring house-made ingredients and thoughtfully composed flavors that satisfy and delight.

A rich medley of fresh vegetables simmered in a creamy cashew sauce and served with a refreshing cilantro-mint chutney.

A standout dish featuring layers of ancient grain pasta, seasonal vegetables, cashew béchamel, and sunflower-based mozzarella for a luscious, dairy-free twist.

Creamy arborio rice infused with sweet carrots, herbs, and a savory vegetable broth, delivering comfort in every bite.

Finish your meal on a sweet note with desserts that blend wholesome ingredients and innovative flavors to delight your senses.

A delectable cake featuring rich carob powder and toasted coconut flakes, crafted with almond flour and natural sweeteners for a unique chocolate-like experience.

Bite-sized, chewy fudge balls infused with cardamom and loaded with crunchy pistachios, offering a nutty and aromatic finish to your meal.

To complement the nourishing menu, Divya's Kitchen offers a selection of Ayurvedic teas and refreshing beverages that align with the restaurant's holistic approach to wellness. While the menu highlights a variety of healthful options, be sure to experience their signature Ayurvedic chai and fresh ginger tea, perfect for cozying up in their serene setting.

Savor the vibrant flavors at Divya's Kitchen in Manhattan, New York! Enjoy fresh, healthy dishes crafted with care. Reserve your table today!

Divya's Kitchen: Healthy Dining in NYC Manhattan

New York County

Learn to prepare Ayurvedic meals with hands-on instruction from experienced chefs.

Ayurvedic Cooking Classes

Participate in yoga sessions designed to complement Ayurvedic practices.

Yoga Classes

Discover Divya's Kitchen in Manhattan New York city dining destination 

Tucked away at 25 1st Avenue in the vibrant heart of Manhattan, Divya's Kitchen offers an exceptional vegetarian dining experience inspired by Ayurvedic principles. This serene and tranquil eatery is a haven for food enthusiasts seeking healthy, soulful dishes that harmonize both taste and wellness. Known for its largely gluten-free menu, Divya's Kitchen caters to those who appreciate the fusion of ancient Indian culinary wisdom with modern, flavorful preparations.

Unique culinary offerings and standout dishes

At Divya's Kitchen, the vegan lasagna reigns supreme as a crowd favorite—layered with fresh vegetables like carrots and broccoli, rich pesto, and perfectly melted cheese alternative. Pair this with the flavorful brown sauce made from dates and tamarind or the zesty green mint chili sauce for a truly distinctive taste adventure. Fans rave about the pistachio nut fudge, a chewy, nutty delight reminiscent of traditional South Indian sweets, and the carob coconut cake, which intriguingly blends the rich flavors of carob and coconut flakes to create an unforgettable dessert experience.

 offers a calm and inviting atmosphere with comfortable seating that encourages guests to unwind. The friendly and knowledgeable staff enhances the experience by patiently explaining ingredients and dietary considerations, ensuring everyone finds their perfect meal. Whether you're indulging in lunch, brunch, or dinner, the menu's diverse vegetarian options cater to groups and solo diners alike.

For those who prefer dining at home, Divya's Kitchen provides convenient takeout and delivery options, making it easy to enjoy wholesome Ayurvedic cuisine anywhere in New York. Additionally, food lovers seeking to deepen their culinary skills can enroll in the exclusive cooking classes taught by Chef Divya herself. These immersive masterclasses highlight traditional Ayurvedic cooking techniques and offer a comprehensive guide to preparing nourishing meals at home.

Popular dishes include vegan lasagna, carob coconut cake, and pistachio fudge.

Convenient takeout and delivery services for enjoying meals at home.

Exclusive Ayurvedic cooking classes with Chef Divya.

A welcoming and serene atmosphere perfect for groups and solo diners.

Experience healthy, organic vegetarian and vegan dishes in Manhattan's Manhattan neighborhood. Enjoy cozy ambiance and fresh, balanced meals at Divya's Kitchen.

Divya's Kitchen NYC - Authentic Ayurvedic Vegetarian Dining

Discover vegan, vegetarian, gluten-free Ayurvedic dishes in Manhattan. Taste fresh, organic, health-focused cuisine with outdoor seating options.

Divya's Kitchen NYC - Organic Vegan & Vegetarian Meals

Enjoy nourishing Ayurvedic meals, cooking classes, and wellness offerings in Manhattan. Visit Divya's Kitchen for a peaceful, healthful dining experience.

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