
Follia
New York, United States
follia menu overview
Located in the heart of Manhattan, Follia offers a vibrant Italian dining experience with a rich selection of carefully crafted dishes. This neighborhood gem is known for its wood-fired pizzas and authentic pasta preparations that capture the essence of Italian cuisine with a modern twist.
starters
Begin your meal with delicious starters that balance comfort and sophistication. The Arancini features crispy rice balls filled with melted cheese and savory meat that offer a perfect bite. Meatballs blend beef, pork, parmesan, and breadcrumbs into a classic, hearty dish. For a creamy indulgence, try the mushroom polenta, combining earthy mushrooms, rich cream, and parmesan cheese for a velvety texture.
mains
Follia's mains showcase traditional Italian flavors with inventive combinations. The wood-fired pizzas are star attractions, including the Margherita with fresh tomato sauce, mozzarella, and basil; the Funghi pizza accented with mushrooms and truffle oil; and the Pesto pizza topped with homemade pesto, mozzarella, and pine nuts. For a classic New York take, the New York Style pizza features pepperoni atop a mozzarella and tomato base.
Pasta lovers can indulge in a variety of specialties like Spaghetti Pomodoro, dressed in tomato sauce, fresh basil, and parmesan, or the hearty Spaghetti Bolognese enriched with beef ragu. The Orecchiette offers a robust blend of broccoli rabe, sausage, and garlic, while the House-Made Pappardelle is served with a savory pork ragu and parmesan. For something peppery and simple, the Cacio e Pepe combines spaghetti with pecorino romano and cracked black pepper.
Additional main dishes include the Baked Eggplant Parmesan, layered with tomato sauce, mozzarella, and parmesan cheese, and the Wood Fired Free Range Chicken enhanced with herbs, garlic, and lemon. Seafood aficionados will appreciate the Grilled Rainbow Trout served with fennel, tomatoes, and fresh herbs. The menu also features unique pizza varieties such as the Brussels Pie, topped with brussels sprouts and three cheeses, and the Vongole Clam Pie with garlic, parsley, and tomato sauce.
desserts
Complete your meal with Follia's delightful desserts. The Lemon Ricotta Pancakes offer a zesty finish with fluffy layers infused with ricotta and lemon zest, drizzled with syrup. Another crowd favorite is the comforting Bread Pudding, rich with milk, eggs, raisins, and a touch of cinnamon to warm your palate.
drinks and specials
Follia also features an extensive selection of wines, beers, and expertly crafted cocktails to perfectly complement each dish. Their brunch includes unlimited options paired beautifully with mimosas, Bellinis, or Bloody Marys, creating an inviting atmosphere for social gatherings or relaxing evenings. Whether you're in for a casual night out or a group celebration, Follia's welcoming vibe and outstanding menu offerings make it a must-visit destination in New York City's Italian dining scene.
Italian
$$
Closed - Opens 11:30 AM
Monday
16:00–22:00
Tuesday
16:00–22:00
Wednesday
16:00–22:00
Thursday
16:00–22:00
Friday
10:00–23:00
Saturday
11:30–23:00
Sunday
11:30–22:30
Aggregated Ratings 4.1
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