
Gallaghers Steakhouse
New York, United States
Gallaghers steakhouse menu
Discover the essence of classic New York dining at Gallaghers Steakhouse, located in the heart of Manhattan's theater district. This iconic steakhouse, established in 1927, offers a mouthwatering selection of prime steaks, fresh seafood, and traditional sides, all expertly grilled over fragrant hickory coals to bring out deep, smoky flavors. Whether you're craving a tender filet or a succulent lobster, each dish promises a rich and satisfying experience that echoes the restaurant's legendary reputation.
starters
Begin your evening with fresh and flavorful appetizers that balance tradition and refinement.
- Lobster Cocktail: 1 lb Maine lobster, steamed or broiled, offering a tender and sweet seafood start.
- Jumbo Lump Crab Cake: made with fresh crab meat and herbs, served alongside a refreshing cucumber salad.
- Manhattan Clam Chowder: a robust tomato-based broth filled with clams and fresh vegetables.
- French Onion Soup: caramelized onions simmered in beef broth, topped with a rich three-cheese crouton.
- Caesar Salad: crisp romaine lettuce tossed with garlic croutons, Grana Padano cheese, and classic Caesar dressing.
- The Wedge Salad: iceberg lettuce wedge with Roquefort cheese, smoked bacon, and ripe tomato.
- Creamed Spinach: fresh spinach blended with cream, garlic, and a hint of nutmeg for a luscious side.
- Hash Browns: shredded potatoes fried to a crispy golden perfection.
mains
Savor the signature steaks, each cut meticulously aged and grilled over hickory coals to achieve a perfect balance of tenderness and smoky depth.
- Porterhouse: USDA Prime beef dry-aged for 21 days, grilled over hickory coals for a rich and juicy flavor.
- Rib Steak: bone-in ribeye steak grilled over hickory coals, bursting with meaty intensity.
- Filet Mignon: a tender 10 oz tenderloin steak grilled to perfection over hickory coals.
- New York Sirloin: USDA Prime sirloin grilled over hickory coals, a classic steakhouse favorite.
desserts
Conclude your meal with our indulgent dessert selection, featuring the tangy and sweet Key Lime Pie that perfectly balances refreshing citrus with a buttery graham cracker crust.
drinks
Complement your meal with an expertly crafted cocktail or a fine selection of beer and wine, served by attentive staff dedicated to making your dining experience exceptional.
specials
Experience exclusive highlights like the Porterhouse for two, a generous cut designed to satisfy hearty appetites with its tender, juicy, and aromatic qualities. These specials pay tribute to Gallaghers' 90-year legacy as New York's premier steakhouse.
Steakhouse
$$$
Closing Soon - Closing 10:00 PM
Monday
11:45–22:00
Tuesday
11:45–22:00
Wednesday
11:45–22:00
Thursday
11:45–22:00
Friday
11:45–23:00
Saturday
11:45–23:00
Sunday
11:45–22:00
Aggregated Ratings 4.5
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