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New York

North America

United States

Nestled in the heart of Manhattan at 313 W 46th St, Gurumé is a vibrant culinary gem that brings a unique twist to the New York dining scene. This Korean tapas restaurant is not just a place to eat; it's an experience that tantalizes the senses with its innovative dishes and inviting atmosphere. With its proximity to the bustling Theater District, Gurumé is the perfect spot for a pre-show dinner or a casual night out with friends.

Gurumé offers a delightful array of dishes that showcase the rich flavors of Korean cuisine, reimagined with a modern twist. Start your meal with the crispy corn and cheese, a playful appetizer that captures the essence of street food with its crunchy texture and savory filling. For a heartier option, the Berkshire kimchi fried rice is a must-try, bursting with flavor and topped with crispy quinoa that adds an unexpected crunch. Each dish is crafted with care, ensuring a memorable dining experience.

No meal at Gurumé would be complete without indulging in their signature black sesame bread pudding. This dessert is a delightful blend of nutty flavors and a creamy texture that leaves a lasting impression. Diners rave about its perfect sweetness, making it an ideal way to conclude your culinary journey.

Conveniently located near Times Square, Gurumé is surrounded by a plethora of attractions that make it an ideal dining choice for locals and tourists alike. After enjoying a meal, guests can explore the vibrant streets of Manhattan, catch a Broadway show, or visit iconic landmarks such as the Museum of Modern Art and Central Park. The restaurant's central location ensures that visitors can easily immerse themselves in the energy of New York City.

Gurumé is celebrated for its innovative Korean tapas, particularly the black sesame bread pudding and crispy corn and cheese.

The restaurant offers a unique dining experience with a fusion of flavors, perfect for foodies and those looking for something different.

Gurumé is located near Times Square, making it easy to explore Broadway shows and other attractions.

Whether you’re a local or a visitor, Gurumé promises a delightful dining experience that combines the best of Korean flavors with a modern twist. Don’t miss out on the chance to savor their unique dishes and enjoy the warm ambiance. Plan your visit today and discover why Gurumé is a must-try destination in New York City.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3c2Zxb2x3RRAB&d=17924085&t=1

places/ChIJL9SqEdZZwokRSdXrfLBP8rQ/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3c2Zxb2x3RRAB

Pleasant spot for pre theater dinner on Restaurant Row. Very attentive staff, sweet but a little too forced with the chitchat. We enjoyed everything we ordered, the oyster mushroom taco was our favorite. Portion sizes are definitely on the small side given the price points. It’s one thing to call the items “tapas” but then don’t charge entree prices. Black sesame bread pudding also great.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNndU9ub21BRRAB&d=17924085&t=1

places/ChIJL9SqEdZZwokRSdXrfLBP8rQ/reviews/ChdDSUhNMG9nS0VJQ0FnTUNndU9ub21BRRAB

Came here with my boyfriend for an early valentine day dinner and the food was great. Our favorite was the fried chicken wing, the black sesame bread pudding, and the tuna tartar. The staff was very friendly/attentive and the bathroom was very clean. Will definitely come back next time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfdEx2dWJBEAE&d=17924085&t=1

places/ChIJL9SqEdZZwokRSdXrfLBP8rQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURfdEx2dWJBEAE

Gurumé was insane. The staff was so kind and attentive, explaining the dishes and providing recommendations. I loved being able to try so many dishes. I also appreciate that they have a whole section dedicated to veggie / vegetarian dishes. The everything rice cakes were insane, I’ll be thinking about them and BLACK SESAME BREAD PUDDING (could any other combination of words sound this good?!) for at least a few more weeks. Love love love.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNBNTR5SHBRRRAB&d=17924085&t=1

places/ChIJL9SqEdZZwokRSdXrfLBP8rQ/reviews/ChdDSUhNMG9nS0VJQ0FnTUNBNTR5SHBRRRAB

amazing, that’s all I can say, amazing. My waiter was amazing. The food was amazing. Everything amazing. That food hit the spot and all the flavors were dancing together in my mouth. You MUST get the crispy corn & cheese and the mushroom harvest bowl. The corn was the perfect appetizer with street food vibes. The mushroom harvest bowl was the perfect mixture of texture and taste. Also got the steak and potatoes which was amazing. The star of the show was the black sesame bread pudding — the perfect dessert tbh. Sweet but not too sweet. I love this place. I’m definitely coming back. The servers greet you with smiles and the whole vibe of the place just lifts your mood.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3MXVmTW1RRRAB&d=17924085&t=1

places/ChIJL9SqEdZZwokRSdXrfLBP8rQ/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3MXVmTW1RRRAB

One of my favorite spots in NYC! Located near Times Square, this Korean tapas spot is a gem and not only delivers phenomenal food but also amazing service. The interior is cute and casual with lots of floral decor and ambient lighting.

My friend and I came one evening for dinner and absolutely loved it. While waiting for my friend to come, the hostess was so kind and fun to talk to (all the staff is lovely here). Once you're seated, they bring these complimentary truffle potato chips (which we were huge fans of) and our waitress gave us her personal recommendations on their dishes (because we were so indecisive as everything sounded so good). In the end, we ordered the Berkshire kimchi fried rice, steak and potatoes, birria mandu, soy garlic fried chicken, everything rice cakes, and their black sesame pudding. For drinks, we tried their soju elixirs: the yuja sour, the ddalgi, and some sake.

Everything went far beyond our expectations. The Berkshire Kimchi fried rice was packed full of flavor and I loved the crispy quinoa that added some crunch to the dish. The steak and potatoes was so tender and juicy, and the fermented chimichurri was the perfect compliment to the steak. The birria mandu was such a fun twist on a Korean classic and a must-try. The soy garlic chicken wings were also so delicious and a great sweet and savory dish (would love to try their spicy wings next time!). The everything rice cake was another great fusion dish that paired a Korean favorite--rice cakes--with a New York staple--everything but the bagel seasoning. Their six cheese mornay sauce was to die for. And, you definitely have to save some room for their black sesame bread pudding, which was nutty, indulgent, and the perfect way to end your meal (their sake also surprisingly goes REALLY well with this dish!). Absolutely loved this place and I would highly recommend anyone to check this spot out~

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Indulge in authentic flavors at Gurumé, NYC's hidden gem on W 46th St. Savor exquisite dishes and vibrant nightlife. Visit us today!

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