
BIB GOURMAND
New York, United States
Hangawi Menu Overview
Nestled in the heart of Manhattan, Hangawi invites you to experience a refined and tranquil Korean dining journey, where traditional hospitality meets gourmet vegan and vegetarian fare. As you step into this serene haven, you'll leave your shoes behind and embrace a calming atmosphere that perfectly complements the artfully crafted dishes awaiting you.
Starters
Begin your meal with a selection of vibrant starters that showcase Hangawi's creative approach to Korean cuisine:
- Spicy Korean Cauliflower Bites with Vegan Mayonnaise Dip: Cauliflower florets tossed in a fiery blend of spices and paired with a creamy vegan mayonnaise dip for a perfect bite.
- Combination Kimbap Korean Vegan Sushi Rolls: Seaweed-wrapped rice with a medley of fresh vegetables and tangy pickles, delivering a light and flavorful start.
- Crispy Mushroom in Sweet & Sour Sauce: Tender mushrooms fried to a golden crisp and glazed with a tangy sweet and sour sauce, enhanced by fresh vegetables.
- Hangawi Vegetable and Mushroom Wrap: A harmonious wrap filled with an earthy blend of vegetables and mushrooms, delivering a satisfying and wholesome experience.
- Maitake Mushroom Fritters: Crisp and flavorful fritters made from maitake mushrooms, lightly battered and seasoned with aromatic spices.
- Black Truffle Dumplings: Delicate dumplings filled with a luxurious blend of black truffle and fresh vegetables, combining earthiness and elegance.
Main Courses
The mains at Hangawi offer a blend of traditional and innovative Korean vegan dishes, each crafted to deliver deep flavors and wholesome satisfaction:
- Spicy Tofu Kimchi Hot Pot: A vibrant hot pot brimming with tender tofu, spicy kimchi, and aromatic spices simmered in a rich broth to warm the senses.
- Avocado Stone Bowl Rice: Creamy avocado layered with perfectly cooked rice, fresh vegetables, and a flavorful sauce served sizzling in a stone bowl.
- Spicy Mongolian Hot Pot: A bold and aromatic hot pot featuring tofu, fresh vegetables, and a harmonious blend of spices simmering in a savory broth.
Desserts
Conclude your meal with a sweet touch that honors Korean tradition with a contemporary vegan twist:
- Red Beans and Ice Cream Rhapsody: A delightful pairing of sweet red beans with creamy vegan ice cream, drizzled with syrup for a luscious finale.
Beverages and Specials
Enhance your dining experience with Hangawi’s selection of cocktails, wine, and beer, thoughtfully chosen to complement the diverse flavors of the menu. The restaurant also offers takeout and delivery options for those wishing to savor these elevated Korean vegan dishes in the comfort of home.
Open Now - Closing 9:30 PM
Monday
17:00–21:30
Tuesday
17:00–21:30
Wednesday
17:00–21:30
Thursday
17:00–21:30
Friday
17:00–21:30
Saturday
13:00–21:30
Sunday
13:00–21:30
Aggregated Ratings 4.4
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