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Le Gratin, located at 5 Beekman Street in New York City, is a French bistro inspired by Lyonnais cuisine. Patrons frequently praise its authentic ambiance, attentive service, and delectable dishes. Signature items like the Gratin Dauphinois and Quenelle de Brochet au Gratin receive particular acclaim. The restaurant's romantic setting and live music during brunch enhance the dining experience. However, some reviews mention occasional service lapses and the need for reservations due to its popularity.

North America

United States

Nestled in the heart of Manhattan at 5 Beekman Street, Le Gratin is a culinary gem that invites you to indulge in the rich flavors of French cuisine. With its elegant decor and a warm, inviting atmosphere, this restaurant is not just a place to eat; it’s a destination for food lovers seeking an authentic Parisian experience. The moment you step inside, you are greeted by the delightful aroma of freshly baked bread and the soft murmur of satisfied diners, setting the stage for a memorable meal.

At Le Gratin, every dish is a testament to the art of French cooking. Start your meal with the signature French Onion Soup, a bubbling cauldron of rich broth topped with a golden, cheesy crust that melts in your mouth. For the main course, the Duck Confit is a must-try, featuring tender, succulent meat that falls off the bone, served with perfectly crispy potatoes and a side of seasonal vegetables. Each bite is a celebration of flavors that transport you straight to the streets of Paris.

Signature French Onion Soup: A rich broth topped with melted cheese.

Duck Confit: Tender meat served with crispy potatoes.

What sets Le Gratin apart is not just its exquisite menu but also its commitment to providing a memorable dining experience. The restaurant boasts an impressive wine list curated to complement the flavors of each dish. A fun fact: the chef often makes surprise appearances, greeting guests and sharing stories behind the dishes, adding a personal touch to your meal.

Conveniently located in Manhattan, Le Gratin is just a stone's throw away from iconic attractions like the One World Observatory and the historic Financial District. After your meal, take a leisurely stroll through the vibrant streets of Lower Manhattan, or visit the nearby 9/11 Memorial for a reflective experience.

What is Le Gratin known for? Le Gratin is celebrated for its authentic French cuisine, particularly its French Onion Soup and Duck Confit.

Why should I visit? The restaurant offers a unique dining experience with a blend of exquisite flavors and a charming ambiance, perfect for special occasions or casual dining.

What's nearby? Le Gratin is located near the One World Observatory and the 9/11 Memorial, making it an ideal stop after sightseeing.

Whether you’re a local or a traveler exploring New York City, Le Gratin is a culinary experience not to be missed. Book your table today and immerse yourself in the flavors of France right in the heart of Manhattan!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBNjYzb0FnEAE&d=17924085&t=1

places/ChIJj4fN7HBbwokRCB5xca3KF1E/reviews/ChZDSUhNMG9nS0VJQ0FnTURBNjYzb0FnEAE

To be honest, I was a bit disappointed with the bread at the beginning. We had the Restaurant Week dinner course, and the soup was really good. Overall, everything tasted great. Since it was a birthday celebration, they decorated the dessert with a "Happy Birthday" chocolate even added a candle, which was a very thoughtful touch.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQamJEZTJnRRAB&d=17924085&t=1

places/ChIJj4fN7HBbwokRCB5xca3KF1E/reviews/ChdDSUhNMG9nS0VJQ0FnSURQamJEZTJnRRAB

Absolutely perfect! I have been there for Thanksgiving and besides the amazing surprise of having the Chef in person opening the door for me on his way out 🙀 everything was absolutely perfect!
They have Gluten Free and Dairy Free options so my kid was able to order gluten free bread, dairy free salads and steak with separate dressings and a choices of sorbet!!!
Super excited to share this with everyone in need of options without losing the quality!
The staff was incredibly professional and helpful in any way!!!
Highly recommended!!! I will definitely go back and try more dishes!!! Enjoy

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRMGNMNGZBEAE&d=17924085&t=1

places/ChIJj4fN7HBbwokRCB5xca3KF1E/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRMGNMNGZBEAE

Service was inexplicably horrible. I genuinely don't understand how expensive restaurants like this have such poor service. Our waiter was inattentive and had no interest in explaining or recommending anything off the menu. Our water glasses were never filled once; we refilled our glasses as our waiter walked by us. We were seated at a smaller table, so the dishes cluttered the table; we stacked and cleared our own table. Two waiters walked by, and we stopped a busser to remove the empty llayes. The bussers were great, though, and brought us more water when we asked; they were far more attentive than our waiter.

Additionally, the sommelier stopped by our table but realized he was at the wrong table and abruptly walked away when we told him he was at the wrong table.

The hostess at the front was pleasant; the decor of the restaurant nice. The food was great, and this would've been a nice meal and a great experience if there were even a modicum of hospitality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcWRTbzlRRRAB&d=17924085&t=1

places/ChIJj4fN7HBbwokRCB5xca3KF1E/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcWRTbzlRRRAB

Came here to celebrate and treat myself to a nice dinner. My bartender Jon, made my whole experience. He was so engaging, friendly and attentive. I mean we talked almost the entire time about everything it seemed. He made great recommendations for drinks and food wine being in the industry we just had so much in common. Yes the place was upscale and fancy and French, but Jon made me feel very hospitable and comfortable. Honestly I wasn’t completely blown away by the food, but I enjoyed it for what French cooking is known for. I know they love butter, and while I also love butter I felt my rainbow trout was swimming in it and there was just too many almonds. I wanted to really taste more of the fish because it was cooked so well. But I did enjoy the cocktails a lot! Overall I had a pleasant experience mainly because the service was really great and that elevated my time there. Thanks Jon 😁

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURnX2ZlWldBEAE&d=17924085&t=1

places/ChIJj4fN7HBbwokRCB5xca3KF1E/reviews/ChZDSUhNMG9nS0VJQ0FnTURnX2ZlWldBEAE

This is my favorite among all the Daniel Boulud restaurants in which I've dined, both in NYC and elsewhere. The level of professionalism, the authentic Parisian ambiance, the quality of the food, and the presentation are usually of a high standard. I really cannot recall an instance of having been disappointed with any aspect of the dining experience. The salmon I had on my last visit was truly amongst the best example of this common offering I gave ever sampled. I always order the tuna Niçoise, and have never been disappointed. Their wine list is quite nice, and one can tell it's been curated to pair with the menu selections. I have yet to tire of dining here.

Le Gratin: Upscale French Dining in Manhattan, New York

Le Gratin is a French bistro located at 5 Beekman Street in New York City, inspired by Lyonnais cuisine. It is housed within The Beekman Hotel, a historic establishment built in 1883. The restaurant opened in 2022, offering a casual yet lively dining experience reminiscent of the bouchons and bistros of Lyon, France.

Experience the flavors of Lyon at Le Gratin, a French bistro in downtown Manhattan.

Oeuf Mimosa, Caviar de Truite

Escargots et Pied de Cochon Croustillants

Steak Tartare à la Parisienne

Pâtes au Pistou Niçois

Moules Frites Sauce Poulette

Planche de Charcuterie

Quenelle de Brochet au Gratin

Foie de Veau à la Moutarde

Cabillaud aux Haricots, Croûte Basquaise

Sole Meunière Grenobloise

Loup de Mer Poêlé

Poulet Fermier à la Rôtisserie, Gratin Dauphinois

Steak-Frites, Salade de Cresson

Magret de Canard au Poivre Vert

Côte de Boeuf Grillée au Romarin, Sauce Béarnaise

Le Gratin Burger

Salade de Betterave, Cevrelle de Canut

Soupe à l’Oignon Gratinée

Salade Verte et Fromage Blanc 'Francine'

Poireaux Vinaigrette

Salade Lyonnaise

Saumon à L’Oseille

Épinards à la Crème

Champignons de Saison

Haricots Verts à la Ciboule

Gratin Dauphinois Comme Marie

Pommes Frites

Glaces et Sorbets

Gâteau Chocolat aux 3 Ganaches

Profiterole Chocolat-Noisette

Crème Caramel

Chocolat Liégois

Le Gratin Menu

Le Gratin Menu Overview: A Culinary Adventure in Manhattan's Heart!

Nestled at 5 Beekman St in Manhattan, Le Gratin invites diners to embark on a delightful culinary journey through the rich flavors of Lyon. This French bistro-style menu celebrates the time-honored traditions of French cuisine, featuring a curated selection of dishes that highlight seasonal ingredients and classic techniques. Whether you're in the mood for exquisite starters, hearty mains, or sumptuous desserts, every dish here promises an unforgettable dining experience.

Savor exquisite French cuisine at Le Gratin in NYC's vibrant Manhattan. Indulge your senses and book your table today!

Le Gratin: Exquisite French Dining in Manhattan NYC

New York County

Le Gratin

Brunch

Dinner

Experience Lyon-inspired dining at Le Gratin, a cozy French bistro in Manhattan's Financial District. Book now for a delightful culinary journey!

Le Gratin NYC: Authentic Lyonnais Cuisine, Manhattan

Discover Le Gratin in Manhattan's Financial District offering authentic Lyonnais dishes, cozy ambiance, and excellent service. Reserve your table today!

Le Gratin Manhattan: Fine French Dining, Near Wall Street

Learn about Le Gratin, a French bistro in NYC inspired by Lyon, housed in The Beekman Hotel since 2022, offering authentic Lyonnais cuisine. Explore our story!

La Esquina Brasserie

The Beekman, A Thompson Hotel, by Hyatt

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