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New York

Num Pang Kitchen is praised for its authentic Cambodian-inspired sandwiches and bowls, offering a variety of flavorful options. Customers appreciate the generous portions, reasonable prices, and quick service. The ambiance is casual and family-friendly, with both indoor and outdoor seating available. The menu caters to various dietary preferences, including vegan and gluten-free options.

Num Pang Kitchen: Flavorful Cambodian Sandwiches in Manhattan New York City New York USA Dining Experience Foodie Destination Street Food Asian Cuisine Takeout Delivery Outdoor Seating Vegetarian Options Quick Service Authentic Taste Popular Spot Local Favorite Culinary Adventure Urban Eats Midtown Manhattan Food Scene Banh Mi Fusion Fresh Ingredients Lunch and Dinner Options Gourmet Sandwiches Casual Dining Affordable Sides Lunch Specials Fast Casual Restaurant Trendy Eateries Food Culture New York Foodie Guide NYC Food Lovers Travel Food Destination Banh Mi Sandwiches Food Review Unique Flavors Diverse Menu Food Recommendations Food Enthusiasts Street Food Lovers Urban Food Court Healthy Fast Food Unique Culinary Experience Asian Fusion Cuisine Food Trends Modern Dining Experience」}]},{

Num Pang Kitchen offers a vibrant taste of Cambodia right in the heart of Manhattan at 133 West 38th Street. Renowned for its bold, aromatic flavors, this local gem specializes in Cambodian-inspired baguette sandwiches that have quickly become a favorite among New York food lovers and adventurous eaters alike. Whether you're a busy local grabbing a quick lunch or a traveler eager to explore unique culinary delights, Num Pang Kitchen delivers an authentic and satisfying dining experience.

The menu boasts standout dishes such as the Five-Spice Glazed Pork Belly Sandwich, juicy pulled pork banh mi, and succulent ginger brisket sandwiches, all packed with fresh herbs, crisp vegetables, and a perfect balance of heat and savory notes. The sides, like charred broccoli and kale/apple salad, complement the main dishes and offer affordable, flavorful options that reflect the kitchen's attention to quality and value. The fast-casual vibe is enhanced by quick, friendly counter service, making it an ideal spot for lunch on the go or a casual dinner.

Despite its casual atmosphere, the flavors and ingredient quality make Num Pang Kitchen a standout in New York's bustling food scene, especially in Midtown Manhattan. Foodies appreciate the authentic taste that honors Cambodian culinary traditions while offering a fresh, modern twist. The restaurant caters well to various dietary preferences, with vegetarian options like the Spicy Organic Tofu Sandwich and Roasted Cauliflower Sandwich, ensuring everyone can find something delicious to enjoy.

Outdoor seating is available at select locations, providing a pleasant spot to savor your meal and soak in the city's vibrant energy. While seating is somewhat limited, the ambiance remains inviting, and the fast turnover keeps the experience lively. Takeout and delivery options offer convenient access to Num Pang's unique flavors whether you're working late or relaxing at home.

Community sentiment around Num Pang Kitchen is overwhelmingly positive. Patrons praise the well-spiced, fresh ingredients and generous portions that deliver excellent value for Manhattan standards. The combination of authentic Cambodian flavors with quick, efficient service makes it a beloved spot for locals and visitors craving something different from the typical fast food scene. While some note that the décor could be spruced up, it hardly diminishes the overall appeal of this culinary find.

Whether you're a seasoned foodie, a digital nomad seeking quick yet wholesome meals, or a trendy traveler exploring New York City's eclectic food landscape, Num Pang Kitchen offers a delightful culinary adventure that captures the essence of Cambodian street food with a contemporary flair.

Frequently Asked Questions about Num Pang Kitchen

Here are answers to common questions from visitors and locals:

- Is Num Pang Kitchen vegetarian-friendly? Yes, they offer vegetarian sandwiches like the Spicy Organic Tofu and Roasted Cauliflower options, perfect for plant-based diners.

- Does Num Pang Kitchen offer takeout and delivery? Absolutely, both takeout and delivery services are available for maximum convenience.

- Are there gluten-free options available? Some gluten-free choices exist, but it's recommended to ask the staff to ensure your dietary needs are met.

- Is there outdoor seating available? Yes, select locations provide outdoor seating, ideal for enjoying the city's ambiance.

- Does Num Pang Kitchen accept reservations? No reservations are accepted; seating is on a first-come, first-served basis, so plan accordingly during peak times.

North America

United States

Nestled in the vibrant heart of Manhattan, Num Pang Kitchen is a culinary gem that captures the essence of Cambodian flavors with a modern twist. This local counter-serve chain has gained a loyal following for its **spicy Cambodian baguette sandwiches**, which are a must-try for any food enthusiast. The inviting aroma of grilled meats and fresh herbs wafts through the air, drawing in passersby eager to indulge in a unique dining experience.

 With a menu that features standout dishes like the pulled pork bahn mi and ginger brisket, each bite promises a burst of flavor that will leave you craving more. The pulled pork bahn mi, with its tender meat and zesty pickled vegetables, is a crowd favorite, while the ginger brisket offers a delightful balance of sweetness and spice.

At Num Pang Kitchen, the culinary experience is not just about the food; it’s about the atmosphere. The vibrant decor, reminiscent of Cambodian street markets, adds to the charm of this bustling eatery. The friendly staff is always ready to recommend their favorites, ensuring that every visitor feels welcomed.

 The menu is designed to cater to various tastes, featuring not only meat options but also vegetarian delights. The charred broccoli and kale/apple salad are perfect sides that complement the sandwiches beautifully, offering a refreshing crunch.

Conveniently located at 133 West 38th Street, between Broadway and 7th Ave, Num Pang Kitchen is easily accessible for both locals and tourists. After enjoying a meal, visitors can explore nearby attractions such as the iconic Times Square and the historic Bryant Park, making it a perfect stop for a day of sightseeing.

Num Pang Kitchen is renowned for its spicy Cambodian baguette sandwiches, offering a unique twist on traditional flavors.

With its vibrant atmosphere and delicious menu, Num Pang Kitchen offers a quick yet satisfying dining experience in the heart of New York City.

Num Pang Kitchen serves lunch and dinner, making it a perfect spot for a quick bite any time of day.

Whether you're a local or just visiting, Num Pang Kitchen is a delightful stop for anyone looking to explore the rich flavors of Cambodian cuisine. With its inviting atmosphere and mouthwatering menu, it’s a culinary experience you won’t want to miss.

Local counter-serve chain beloved for its spicy Cambodian baguette sandwiches (meat or veggie).

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURZeHNES1dBEAE&d=17924085&t=1

places/ChIJK_2ndatZwokRBnskTThp3AE/reviews/ChZDSUhNMG9nS0VJQ0FnSURZeHNES1dBEAE

After tasting the pulled pork bahn mi at the Chelsea Market location, we were excited to have a full meal from here. Besides the pulled pork, we had the ginger brisket, charred broccoli and kale/apple salad. The sandwiches were delicious and so was the broccoli. The kale salad was tasty but did not seem freshly made to order. At $4 and $5 the sides are a bargain for Manhattan. The counter service was warm and friendly. I agree with another reviewer that they could do more with the decor. Had we not tasted the sandwich at Chelsea Market, it would not have drawn us in.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNVdGRyUVZnEAE&d=17924085&t=1

places/ChIJK_2ndatZwokRBnskTThp3AE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNVdGRyUVZnEAE

Loved the flavor and menu of this restaurant. Comes across like a fast food joint but you can get something a bit healthier and oriental here. The chicken and pork sandwiches were succulent and the charred broccoli was dope. Only downside is the lack of seating. Cool spot.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURZclBlcUVnEAE&d=17924085&t=1

places/ChIJK_2ndatZwokRBnskTThp3AE/reviews/ChZDSUhNMG9nS0VJQ0FnSURZclBlcUVnEAE

On of the best quick foods in the area.
I was on my way to a different spot and picked through the window on their menu. Since I like fresh finds I stoped by an made an order.
This spot is fast, clean, and most of all very, very tasty. I ordered stake and super grain blend. Every bite had a great taste. I was suppressed of how well spiced the food is. Slightly on the hot side but all is there. They also have a great choice of hours beverages.
When I was there it was quite empty, I was told - not suppressing - that it is very busy during lunch time.

For sure it is On of the places I will add to my good discoveries list.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURnMnNIRDhnRRAB&d=17924085&t=1

places/ChIJK_2ndatZwokRBnskTThp3AE/reviews/ChdDSUhNMG9nS0VJQ0FnSURnMnNIRDhnRRAB

It tastes good. This chicken salad is $11.xx including tax. Not many chairs and tables. Food comes out really fast (2:30pm order)If you like cilantro and chicken, try it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNvLUkyU2dBRRAB&d=17924085&t=1

places/ChIJK_2ndatZwokRBnskTThp3AE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNvLUkyU2dBRRAB

Great food, a little pricey. I had the Pork Belly sandwich, and I thought it was delicious and really different. Fair portion sizes, though maybe a little small for the price. (Six inch baguette sandwich with no sides for eleven dollars is a little steep) All things considered, I'll definitely consider going back. I've never had Cambodian food before, but I think this has made me want to try it out.

Num Pang Kitchen: Spicy Cambodian Sandwiches in NYC

Num Pang Kitchen was a Cambodian-inspired sandwich shop that operated multiple locations in New York City. Known for its flavorful sandwiches and bowls, the restaurant gained popularity for introducing Cambodian flavors to the city's culinary scene. Despite its success, all locations have permanently closed as of June 2025.

A Historical Overview of Num Pang Kitchen in New York City.

Nestled in the bustling heart of Manhattan, Num Pang Kitchen has become a culinary landmark since its inception, serving a unique blend of Cambodian-inspired sandwiches that have captured the hearts of food lovers throughout New York City. Founded in 2009 by Ratha Chaupoly and Ben Daitz, this remarkable eatery has consistently delighted patrons with its vibrant flavors and innovative offerings.

In its first year, Num Pang Kitchen opened its doors near Union Square, where it quickly became a local favorite, selling out daily for its first three months. This widespread appeal was fueled by the restaurant's signature sandwich: the *Five-Spice Glazed Pork Belly Sandwich*, which combines succulent pork with traditional Cambodian flavors, wrapped in a freshly baked baguette.

As the popularity of Num Pang Kitchen skyrocketed, the founders saw an opportunity to expand their vision. By 2015, multiple locations sprang up across New York City, each maintaining the same level of quality and authenticity that patrons had come to adore. The restaurant has also received accolades from various food publications, further solidifying its place in the city's culinary scene.

A Culinary Innovation in Cambodian Cuisine

In 2020, Num Pang Kitchen was highlighted in *QSR Magazine*, applauded for its innovative approach to Cambodian cuisine, showcasing how traditional flavors can be transformed into accessible fast-casual dining. Each location continues to serve not only the famous pork belly sandwich but also a variety of other mouthwatering options, including vegetarian delights and seasonal specialties.

2009: Num Pang Kitchen was founded by Ratha Chaupoly and Ben Daitz.

2010: The first location near Union Square opened and sold out daily for its first three months.

2015: Num Pang Kitchen expanded to multiple locations across New York City.

2020: The restaurant was featured in QSR Magazine for its innovative approach to Cambodian cuisine.

Dine In

Takeout

Delivery

Outdoor Seating

Good for Children

Num Pang Kitchen is a local counter-serve chain in New York, beloved for its spicy Cambodian baguette sandwiches, offering a delightful escape into the flavors of Southeast Asia.

Num Pang Kitchen

A selection of Cambodian-inspired sandwiches, rice bowls, soups, and salads.

Five-Spice Glazed Pork Belly Sandwich

Pulled Pork Sandwich

Coconut Shrimp Sandwich

Shanghai Sesame Cauliflower Sandwich

Grilled Chicken Sandwich

Tofu Sandwich

Roasted Veggie Bowl

Catfish Salad

Grilled Corn with Coconut and Lime

Fried Chicken Nuggets

Vietnamese Coffee

Blood Orange Lemonade

Num Pang Kitchen Menu

At Num Pang Kitchen, the culinary philosophy revolves around vibrant Cambodian flavors, particularly celebrated for their spicy baguette sandwiches. This local counter-serve chain embraces a fast-casual dining experience while maintaining a commitment to fresh ingredients and bold spices. The menu features a delightful selection of sandwiches, rice bowls, and salads, all inspired by traditional Cambodian cuisine.

The menu boasts an array of signature dishes that showcase the essence of Cambodian flavors:

Five-Spice Glazed Pork Belly Sandwich: Tender pork belly glazed with five spices, served with pickled carrots and spicy mayo on a fresh baguette.

Pulled Pork Sandwich: Juicy pulled pork topped with pickled vegetables and spicy mayo, all nestled in a soft baguette.

Coconut Shrimp Sandwich: Crispy shrimp with a hint of coconut, complemented by pickled veggies and spicy mayo.

Grilled Chicken Sandwich: Marinated grilled chicken served with fresh pickled vegetables and spicy mayo.

To complement your meal, Num Pang Kitchen offers a selection of refreshing beverages, including Vietnamese coffee and blood orange lemonade. These drinks pair beautifully with the spicy and savory flavors of the dishes.

Num Pang Kitchen caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The menu is designed to accommodate different preferences while ensuring that every dish is packed with flavor.

For a true taste of Num Pang Kitchen, the chef recommends trying the Five-Spice Glazed Pork Belly Sandwich or the Coconut Shrimp Sandwich, both of which highlight the unique flavors of Cambodian cuisine.

Join us at Num Pang Kitchen in New York for a flavorful adventure that celebrates the essence of Cambodian cuisine. Whether you're grabbing a quick lunch or enjoying a leisurely dinner, the vibrant flavors and welcoming atmosphere await you.

Savor bold Cambodian flavors at Num Pang Kitchen in New York's vibrant Manhattan. Unleash your taste buds—visit today!

Num Pang Kitchen: Bold Cambodian Flavors in NYC

New York County

Cambodian-inspired sandwiches with various fillings like pork belly, pulled pork, and tofu.

Sandwiches

Hearty bowls with options like roasted veggies over rice.

Rice Bowls

Fresh salads featuring ingredients like catfish and greens.

Salads

Appetizers such as grilled corn with coconut and lime.

Starters

Drinks including Vietnamese coffee and blood orange lemonade.

Beverages

Num Pang Kitchen New York Experience the vibrant flavors of Cambodian-inspired cuisine in the heart of Manhattan's bustling 7th Avenue district.

Nestled at 133 West 38th Street, Num Pang Kitchen is a lively counter-serve spot beloved for its signature spicy Cambodian baguette sandwiches. This New York gem offers a fresh alternative to typical fast food, delivering robust flavors that cater to foodies, digital nomads, and trend-conscious travelers alike.

Num Pang Kitchen showcases a menu bursting with fresh, bold flavors. Their standout item is the variety of sandwiches served on semolina baguettes, starting at $10. These sandwiches feature succulent meats and vibrant vegetarian options, reflecting authentic Cambodian recipes with a modern twist.

Beyond sandwiches, guests can indulge in fresh salads like the Chimi Chicken or Spicy Tofu salads, each priced around $11. For those seeking a heartier meal, the rice and noodle bowls offer a satisfying combination of proteins and vegetables, also at a great value.

Kick off your meal with flavorful starters like the charred broccoli or the popular Elote, both affordably priced at $5. Complement your dining experience with house-crafted non-alcoholic beverages such as Blood Orange Lemonade or zesty Ginger Beer, each just $3.

While the vibrant flavors steal the spotlight, Num Pang Kitchen provides a casual and fast dining atmosphere with friendly counter service. Outdoor seating is available for those who want to enjoy the energetic New York street vibes. The venue welcomes families and is perfect for a quick lunch or dinner, especially for those on the go.

 - Conveniently located at 133 West 38th Street, between Broadway and 7th Avenue in Manhattan.

 - Cambodian-inspired sandwiches, salads, rice bowls, and shareable starters.

 - Sandwiches and rice bowls around $10, salads about $11, starters $5, and beverages $3.

 - Friendly counter service, fast and clean with outdoor seating options available.

Located at 133 West 38th Street in Manhattan, Num Pang Kitchen is a vibrant counter-serve restaurant that specializes in authentic Cambodian-inspired flavors. Known for its spicy baguette sandwiches, this establishment has garnered a loyal following for its generous portions and reasonable prices. With a casual and family-friendly atmosphere, it's an ideal spot for both locals and visitors looking to experience a unique culinary offering in New York City.

The restaurant offers a variety of options, including vegan and gluten-free dishes, making it accessible to a wide range of dietary preferences. Whether you're grabbing a quick lunch or enjoying dinner with family, Num Pang Kitchen promises a delightful experience.

Overall, Num Pang Kitchen stands out as a must-try destination for those seeking a taste of Cambodia in the heart of Manhattan.

With its focus on fresh ingredients and bold flavors, this eatery has become a beloved part of the local dining scene.

The restaurant is also known for its quick service, making it a convenient choice for those on the go.

In summary, Num Pang Kitchen offers a unique dining experience that combines authentic flavors with a casual atmosphere, perfect for any occasion.

The restaurant has become a go-to spot for many, thanks to its commitment to quality and flavor.

Num Pang Kitchen is a culinary gem that should not be missed.

• Authentic Cambodian-inspired flavors
• Generous portions
• Reasonable prices
• Quick service
• Vegan and gluten-free options
• Casual and family-friendly atmosphere

• Permanently closed as of June 2025
• Limited seating in some locations
• No alterations policy

• Quick lunches
• Casual dinners
• Families
• Foodies exploring Cambodian cuisine

• Expect a casual dining experience with counter service
• Popular during lunch hours, so plan accordingly
• Limited seating may require takeout during peak times

Num Pang Kitchen is a delightful addition to New York's diverse food scene. With its authentic flavors and quick service, it caters to those looking for a satisfying meal without the fuss. While it may have some limitations in seating and alterations, the overall experience is well worth it for anyone eager to explore Cambodian cuisine.

Discover Num Pang Kitchen in Manhattan, New York City, offering flavorful Cambodian-inspired sandwiches, rice bowls, and salads in a casual setting.

Num Pang Kitchen NYC - Authentic Cambodian Sandwiches & Bowls

Enjoy authentic Cambodian flavors at Num Pang Kitchen, Manhattan. Perfect for quick, delicious meals with outdoor seating and family-friendly options.

Num Pang Kitchen NYC - Unique Cambodian Flavors & Quick Service

Experience the best Cambodian-inspired sandwiches and rice bowls at Num Pang Kitchen in Manhattan, New York. Perfect for lunch and takeout.

Num Pang Kitchen: Spicy Cambodian Sandwiches in NYC

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