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RedFarm offers a unique dining experience with its inventive Chinese dishes and contemporary setting. The restaurant's commitment to quality ingredients and creative presentations has garnered it a loyal following. Its outdoor seating and full bar enhance the dining experience, making it a favored spot for both casual meals and special occasions.

Discover RedFarm: Innovative Chinese Dining on Broadway New York NY 10024 USA 

Nestled in the heart of Manhattan at 2170 Broadway, RedFarm is a vibrant gem that redefines Chinese cuisine with a creative and seasonal approach. This lively spot offers a cozy and rustic atmosphere where innovative dim sum and modern dishes delight food lovers and trend-conscious travelers alike. From its signature Peking Duck to the fun and whimsical Pac Man Shrimp Dumplings, each bite is an exciting adventure for your palate.

A Flavor Journey: Standout Dishes and Unique Culinary Experiences

RedFarm’s menu blends traditional Chinese flavors with modern twists, offering an unforgettable dining experience. Must-tries include the crispy beef, hot and sour delights, scallion pancakes, and a variety of dumplings like lamb and cumin, decadent oxtail, and the playful crab-duck dumplings with a mini crab claw handle and curry sauce. The steamed sea bass with black bean sauce is a star entrée — delicate fish paired with a bold sauce that bursts with flavor. For noodle lovers, the short rib udon is a hearty and satisfying choice.

Cocktail aficionados will appreciate the expertly crafted drinks, featuring a unique Japanese flair, all served by friendly and knowledgeable bartenders who add to the overall welcoming vibe of the restaurant.

Ambiance and Amenities: What to Expect at RedFarm

The restaurant’s cozy setting, with rustic touches and lively energy, makes it a perfect spot for groups and families. Outdoor seating is available for those who want to savor their meal with a view of the bustling Broadway street in New York. RedFarm is equipped to accommodate diners looking for a quality experience with dine-in, takeout, and delivery options. While the prices reflect the high-quality ingredients and inventive cooking, some guests suggest the value is tied to the overall atmosphere and exceptional service.

 – Enjoy meals in a cozy setting or order for delivery and takeout convenience.

 – Catering to diverse dietary needs without compromising flavor.

 – Attentive staff and knowledgeable bartenders make the visit memorable.

 Signature dishes include Peking Duck, Pac Man Shrimp Dumplings, and Crispy Beef.

 Yes, RedFarm offers vegetarian-friendly options and gluten-free choices.

 It's recommended to make reservations, especially during peak hours, as the restaurant can get busy.

Community Sentiment and Why Visit RedFarm

The overall community sentiment towards RedFarm is positive, with many praising its inventive dishes, especially the Peking Duck and creative dumplings. Visitors love the cozy yet energetic vibe, often highlighting the warm hospitality and attentive service. While some guests note that prices are on the higher side, most agree that the quality, unique flavors, and ambiance justify the cost. Whether you’re a local or a visitor craving modern Chinese flavors in New York City, RedFarm promises a memorable dining experience that’s both sophisticated and fun.

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United States

RedFarm, located at 2170 Broadway, New York, NY, is a vibrant bar and restaurant that redefines traditional Chinese cuisine with a modern twist. Known for its creative dim sum and seasonal dishes, this establishment has garnered attention for its unique approach to familiar flavors. The atmosphere is cozy and rustic, making it a perfect spot for both casual dining and special occasions. Since its inception, RedFarm has become a beloved destination for locals and visitors alike, offering an inviting space that encourages sharing and enjoying food together.

The menu at RedFarm showcases a variety of innovative dishes that highlight the best of Chinese flavors. Signature items include crispy beef, hot and sour scallion pancakes, and the standout crab-duck dumplings, which come with a playful crab claw handle and a rich curry sauce. Diners rave about the steamed sea bass with black bean sauce, a dish that perfectly balances lightness with bold flavors. The short rib udon is another favorite, offering a hearty option for those looking for something filling.

Situated in the lively Manhattan neighborhood, RedFarm is just a short walk from iconic attractions such as Central Park and the Lincoln Center. This prime location makes it an ideal stop for those exploring the cultural richness of New York City. The restaurant’s ambiance reflects the vibrant energy of the area, with a design that combines rustic charm with modern touches, creating a welcoming environment for diners.

RedFarm is open daily from 11 AM to 10 PM.

Yes, RedFarm offers outdoor seating for guests.

Whether you're a local or a visitor, RedFarm invites you to indulge in a unique dining experience that blends tradition with innovation. Come and savor the flavors of modern Chinese cuisine in a setting that is as delightful as the dishes themselves.

Creative dim sum & other modern, seasonal Chinese food in a cozy & rustic setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURibU15dklREAE&d=17924085&t=1

places/ChIJ50n4UohYwokRLrnKpXxjuFE/reviews/ChZDSUhNMG9nS0VJQ0FnSURibU15dklREAE

We had a wonderful meal; crispy beef, hot and sour, scallion pancakes (they were a real standout) followed by delicious lamb and cumin dumplings, decadent oxtail dumplings, and super fun crab-duck dumplings with a little crab claw handle and curry to pour inside. I’d never seen anything like it!

The steamed sea bass with black bean sauce was the star entree; light, soft fish in a banging sauce. The short rib udon was also great. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2Nk1HMjd3RRAB&d=17924085&t=1

places/ChIJ50n4UohYwokRLrnKpXxjuFE/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2Nk1HMjd3RRAB

We’re no strangers to paying for exceptional dining experiences, often visiting 2- and 3-star Michelin restaurants. That said, this restaurant is seriously expensive for what it offers—$34 for fried rice and over $20 for dumplings in a casual, no-frills setting.

Unfortunately, the food was average at best, lacking the standout flavors or creativity you’d expect at this price point. Worse, the decor, presentation, and service didn’t come close to justifying the cost.

Our rating reflects the price point the restaurant has set for itself, which falls into the territory of a 1- to 2-star Michelin experience. At these prices, expectations are naturally higher, and this restaurant simply does not deliver. If you’re looking for high-quality Chinese cuisine in NYC, there are many better options.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6MHN6d1RBEAE&d=17924085&t=1

places/ChIJ50n4UohYwokRLrnKpXxjuFE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6MHN6d1RBEAE

This place was wonderful. We didn't have a reservation, but they were able to seat our family of 6 at the bar.

Dale, our bartender was simply amazing; friendly, funny, and informative. The cocktails are crafted well, with a unique Japanese flair.

The food was absolutely delicious. We ordered a whole bunch of different little dishes and passed them around family style. The service was quick and wait-staff was very attentive.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNudF9xWGJBEAE&d=17924085&t=1

places/ChIJ50n4UohYwokRLrnKpXxjuFE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNudF9xWGJBEAE

Food was a little salty, but it was still so good
Everything was delicious, we ordered four dishes for two ppl, it’s proper amount
Loved shrimp dumplings

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURkMWVtOTl3RRAB&d=17924085&t=1

places/ChIJ50n4UohYwokRLrnKpXxjuFE/reviews/ChdDSUhNMG9nS0VJQ0FnSURkMWVtOTl3RRAB

We had a great time at RedFarm. We sat at the bar and our waitress/bartender was Aisha, who was extremely kind and hospitable. Not just to us, but every single person she interacted with.

She made great recommendations for our first time there. We got the lunar New Year dumplings, the Crispy Beef, Crispy Chicken, and Wild Rice Noodle with Duck.

The rice noodles and crispy beef hit home for us.

In terms of food, as a Cantonese person, it’s very familiar and is high quality and very good. You can get similar quality with higher quantity and lower prices in Chinatown but you won’t get the same vibes or drinks. You’re really paying for the vibes.

Vibes are super nice. Definitely seems like the place to be.

Would go back with some friends for an experience and maybe try the Peking Duck. The prices are on the higher end so heads up.

RedFarm: Creative Dim Sum & Modern Chinese Dining in NYC

RedFarm, located at 2170 Broadway in New York City, is renowned for its innovative Chinese cuisine and modern ambiance.

RedFarm: A Modern Chinese Culinary Journey in New York City 

Nestled at 2170 Broadway in the vibrant Upper West Side of Manhattan, RedFarm stands out as a beacon of innovative Chinese cuisine in New York City. Since its opening in 2011, this restaurant has redefined traditional dining by blending classic flavors with imaginative modern twists that captivate both locals and visitors alike.

Historic milestones shaping RedFarm’s culinary legacy

RedFarm’s journey began in 2011 when it opened its doors with a fresh vision to revolutionize Chinese dining on the Upper West Side. The founders aimed to create an experience that honored traditional dishes while infusing them with contemporary culinary artistry.

By 2013, RedFarm had earned widespread acclaim for its signature Peking Duck, a dish that perfectly marries authentic flavors with inventive presentation. The restaurant also became famous for its unique dumplings – a creative twist on a traditional favorite – which continue to be a crowd-pleaser among foodies and trend-conscious diners.

Expansion and enhanced guest experience in 2015

In response to its growing popularity, RedFarm expanded in 2015 to include a full bar serving expertly crafted cocktails with a unique Japanese flair, elevating the overall dining experience. The addition of outdoor seating brought a relaxed, rustic charm that perfectly complements the cozy interior, making it an ideal spot for both casual gatherings and special occasions.

What makes RedFarm a must-visit dining destination

RedFarm’s distinctive charm lies in its masterful fusion of tradition and innovation,

 paired with a vibrant atmosphere that welcomes families, groups, and solo diners alike. The restaurant offers an expansive menu featuring seasonal dim sum, luxurious dumplings like crab-duck with a creative curry filling, and standout entrees such as steamed sea bass with black bean sauce and short rib udon.

 that refresh traditional recipes with modern flair.

 enhanced by thoughtful outdoor seating perfect for social gatherings.

Expertly crafted cocktails and a full bar

 that add a unique Japanese-inspired flair to the dining experience.

Whether you’re seeking a memorable dinner with friends, a family celebration, or a trendy spot to enjoy modern Chinese cuisine, RedFarm offers an exceptional blend of flavor, ambiance, and creativity. Its location in the heart of New York City’s Upper West Side makes it accessible and inviting for food lovers exploring the city.

Innovative Chinese cuisine with a modern twist, featuring a variety of starters, dumplings, mains, rice & noodles, and desserts.

Mango Arugula Salad, Yuzu Vinaigrette

Spicy Crispy Beef

Ed's Pastrami Egg Roll

BBQ’d Berkshire Pork Belly, Grilled Shishito

Shrimp Stuffed Shishito Poppers

BBQ Spare Ribs, Grilled Pineapple

Gold Coin Scallion Pancakes, Applewood Smoked Bacon

Mushroom & Vegetable Spring Rolls

Cold Sesame Noodles with Chicken

Shrimp Wonton Soup

Hot & Sour Soup with Grilled Shrimp

BBQ'd Duck Lettuce Wrap

Pork and Crab Soup Dumplings

Pacman Shrimp Dumplings

Shrimp & Snowpea Dumplings

Five Flavor Chicken Dumplings

Sichuan Chicken & Mushroom Dumplings

Vegetable & Peanut Dumplings

Three Color Dumplings

Pan-Fried Lamb Dumplings

Pork & Shrimp Shumai

Crispy Duck and Crab Dumplings

Pan-Fried Pork Buns

Three Chili Chicken

Crispy Skin Smoked Chicken

Crispy Sweet & Sour Chicken

Filet Mignon with Broccoli

Marinated Creekstone Prime Rib Steak

Creekstone Bone-In Aged Steak

Marinated Grilled Salmon

Marinated Grilled Pork Chops

Crispy Sweet & Sour Shrimp

Jumbo Shrimp & Cashews, Seasonal Vegetables

Grilled Jumbo Shrimp Curry

Sauteed Lobster & Egg

Vegetable Red Curry

Sauteed Snow Pea Leaves, Garlic

Steamed Seabass

Wok-Fried String Beans & Brussel Sprouts

Chinese Broccoli & Shiitake Mushrooms

Applewood Bacon & Egg Fried Rice

BBQ'd Beef Fried Rice

Roast Duck & Wide Rice Noodles

Shrimp & Scallop Fried Rice

Singapore Style Noodles with Shrimp & Pork

Udon Noodles with Grilled Short Ribs

Vegetable Fried Rice

Wide Rice Noodles with Vegetables

Yaki Soba Noodles & Vegetables

Steamed Short Grain White Rice

E-Fu Noodles

Rice Cake Pork Belly

Rice Cake Grilled Shrimp

Chocolate Cake Slice

Fruit Plate

Key Lime Pie Slice

RedFarm Menu

RedFarm, located at 2170 Broadway in New York City, presents a modern twist on traditional Chinese cuisine, focusing on innovative dim sum and seasonal dishes. The restaurant's culinary philosophy emphasizes creativity and fresh ingredients, crafting a menu that celebrates the rich flavors of Chinese food while incorporating contemporary techniques. With a cozy yet rustic atmosphere, RedFarm invites diners to enjoy a unique dining experience that blends authenticity with modern flair.

Mango Arugula Salad: A refreshing starter with arugula, mango, and yuzu vinaigrette.

Spicy Crispy Beef: Flank steak, perfectly crispy and tossed with onions and sesame seeds for a delightful crunch.

Pork and Crab Soup Dumplings: Delicate dumplings filled with a savory mixture of pork and crab, offering a burst of flavor.

Crispy Duck and Crab Dumplings: A playful take on dumplings featuring duck and crab, served with a vegetable curry.

Complementing its innovative food offerings, RedFarm features a carefully curated beverage menu, including cocktails crafted with a unique Japanese influence. Signature drinks, such as the Yuzu Martini, enhance the dining experience while harmonizing perfectly with the menu's flavors. The selection of wines and teas provides additional pairing options for every dish, ensuring a delightful experience with each course.

RedFarm accommodates various dietary preferences, offering vegetarian and gluten-free options throughout its menu. Diners can enjoy dishes like the Vegetable & Peanut Dumplings and the wok-fried string beans, making it accessible for those with specific dietary needs. The staff is knowledgeable and can assist guests in selecting dishes that suit their preferences, ensuring an inclusive dining experience.

For a truly immersive experience, the chef recommends the steamed seabass with black bean sauce, praised for its delicate texture and bold flavors. Another highlight is the Three Chili Chicken, showcasing a perfect balance of heat and savory notes. Seasonal specials often feature locally sourced ingredients, providing a fresh take on classic dishes.

Join us at RedFarm for an unforgettable dining experience that blends modern culinary innovation with traditional flavors. Whether you’re savoring dumplings or exploring unique entrees, every meal promises to be a delightful adventure. Make a reservation today and discover why RedFarm is a cherished spot in Manhattan!

Experience innovative Chinese cuisine at RedFarm in Manhattan, New York. Enjoy delicious dishes in a vibrant atmosphere.

RedFarm: Unique Chinese Cuisine in NYC's Manhattan

New York County

RedFarm

Enjoy your meal in a relaxed outdoor setting.

Outdoor Seating

A selection of alcoholic beverages available.

Full Bar

Available for private events and catering.

Catering Services

RedFarm: modern dim sum and vibrant dining on Broadway New York NY 10024 USA Manhattan area spot for foodies and groups with cocktails and takeout delivery options perfect for casual dining and sharing dishes in a cozy rustic setting with outstanding flavors and unique dishes 

Nestled in the heart of Manhattan at 2170 Broadway, RedFarm presents a fresh take on traditional Chinese cuisine, turning dim sum into a creative culinary adventure. This cozy yet rustic restaurant stands out for its modern, seasonal dishes that bring a bold, flavorful twist to every bite. Whether you're a local New Yorker or a traveler craving authentic yet innovative Asian eats, RedFarm offers an engaging vibe that combines quality and flair, making it a must-visit dining hotspot in New York City.

Exceptional dim sum and creative dishes that wow

RedFarm specializes in dim sum, serving up a variety of bite-sized dishes that are perfect for sharing with friends or family. The menu features imaginative creations like crab-duck dumplings with curry inside a charming crab claw handle and decadent oxtail dumplings that showcase a masterful balance of traditional flavors and modern culinary artistry. Highlights include the steamed sea bass with black bean sauce, praised for its light, tender texture paired with a punchy sauce, and the short rib udon, a comforting dish with rich, savory notes.

Full bar with unique cocktails and cozy atmosphere

Beyond the kitchen, RedFarm boasts a full bar featuring an extensive selection of alcoholic beverages, including carefully crafted cocktails with a distinctive Japanese flair. The friendly and knowledgeable bartenders add an inviting touch to the experience, making it a great spot for a casual night out or a lively gathering. The rustic, intimate setting combined with attentive service creates a warm ambiance that complements the vibrant food and drink offerings.

Convenience and group-friendly dining options

RedFarm is well-equipped to accommodate groups and families, offering a welcoming environment that’s good for children and large parties alike. Patrons can enjoy their meals in the dining room or take advantage of outdoor seating during pleasant weather. For those who prefer to enjoy RedFarm’s delights from home, convenient takeout and delivery options are available, ensuring you can savor your favorite dishes anywhere. The restaurant accepts various payment methods including credit cards and NFC for a smooth and easy transaction.

 - a variety of bite-sized dishes served in small portions, perfect for sharing.

 - an extensive selection of alcoholic beverages, including unique cocktails with Japanese flair.

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