Overview of the Menu
Shanghai, located at 1388 2nd Ave in Manhattan, offers a delightful array of authentic Chinese cuisine, focusing on traditional dishes and flavors that evoke the rich heritage of Shanghai cooking. The menu is crafted with a philosophy centered on freshness and quality, showcasing an inviting selection of noodles, rice dishes, and typical Chinese meals, all served in an approachable atmosphere.
Signature Dishes
- House Lo Mein - A savory mix of lo mein noodles, beef, and fresh vegetables.
- General Tso's Chicken - Crispy chicken tossed in a spicy sauce, served with vegetables.
- Pork Fried Rice - A classic dish made with pork, rice, and seasonal vegetables.
- Wonton Soup - A warm and comforting broth filled with wontons and fresh veggies.
Beverages and Pairings
Shanghai features a curated selection of beverages to complement the meals. From classic Chinese teas to a selection of wines, each drink is thoughtfully chosen to enhance the bold flavors of the dishes. The mixology team is skilled in crafting unique cocktails that pair beautifully with the menu items, ensuring a balanced dining experience.
Dietary Options
Shanghai is committed to serving a diverse clientele, offering a variety of dietary options including vegetarian, vegan, and gluten-free dishes. The kitchen is mindful of allergens, and guests are encouraged to inform the staff of any dietary restrictions to ensure a safe and enjoyable dining experience.
Chef Recommendations
For a truly authentic experience, the chef recommends trying the Orange Chicken, celebrated for its crispy texture and zesty flavor. Another must-try is the Beef and Eggplant, which showcases a blend of tender beef and savory garlic sauce that elevates the dish to a favorite among regulars.
Experience the Menu
Join us at Shanghai for an unforgettable dining experience in New York City. Whether you're savoring a hearty meal with friends or enjoying a quick takeout, Shanghai invites you to revel in the vibrant flavors of authentic Chinese cuisine.
