Silver Apricot, located at 20 Cornelia St, New York, NY, has established itself as a vibrant part of the Manhattan dining scene. This restaurant not only serves innovative Chinese-American cuisine but also actively engages with the local community, fostering connections and partnerships that enhance its cultural footprint. With a focus on inclusivity and sustainability, Silver Apricot has become a beloved gathering spot for both locals and visitors.
The restaurant is known for its commitment to reimagining local fare with a Chinese twist, making it a unique culinary destination in New York City.
Silver Apricot's ambiance reflects a blend of modern design and cozy warmth, creating an inviting space for diners to enjoy their meals.
The restaurant has also been recognized for its LGBTQ+ friendly environment, making it a welcoming space for all.
The community sentiment surrounding Silver Apricot is overwhelmingly positive, with patrons praising its innovative fusion of flavors and inviting atmosphere.
Standout dishes like Scallion Puffs and Sticky Jujube Toffee Pudding have garnered rave reviews, making it a must-try for food enthusiasts.
The restaurant's commitment to sustainability is evident in its sourcing of local ingredients and eco-friendly practices.
Silver Apricot actively collaborates with local farms and suppliers to ensure the freshest ingredients while supporting the local economy.
The restaurant also participates in community events, showcasing its dishes at local festivals and gatherings.
Through these initiatives, Silver Apricot has solidified its role as a community hub, bringing people together over food and shared experiences.
The restaurant has hosted numerous events, from wine tastings to cultural celebrations, further enriching the local community.
Silver Apricot's dedication to ethical practices ensures that it remains a responsible choice for diners who care about the environment.
Voices from the community highlight the restaurant's impact, with many sharing their memorable experiences and favorite dishes.
One patron remarked, 'The Scallion Puffs were flaky, bite-sized rolls of divination. I loved so many things about this unassuming bowl of veggies that I wanted to lick the bowl when I was done.'
Another guest shared, 'The ambiance is beautiful, love the indoor decor, great ambient lighting and a nice art deco vibe.'
As Silver Apricot continues to thrive, it invites everyone to join in the experience.
Connect with Silver Apricot to explore its seasonal menus and participate in community events that celebrate food and culture.
Visit their website or social media pages to stay updated on upcoming events and special offerings.
Join the Silver Apricot community and indulge in a dining experience that is as enriching as it is delicious.
Silver Apricot, located at 20 Cornelia Street in Manhattan's vibrant West Village, was a pioneering Chinese-American restaurant that left a memorable mark on New York City's culinary scene. Opening its doors in July 2020, it quickly gained a loyal following for its innovative approach, artfully blending traditional Chinese flavors with modern culinary twists. This unique concept created a relaxed yet refined atmosphere that attracted food lovers seeking something beyond the ordinary.
The restaurant's journey was marked by resilience and innovation. After its grand opening in 2020, Silver Apricot quickly became known for its exceptional small plates menu, featuring creative dishes like scallion puffs, moo shu mushrooms, and unique combinations such as honey walnut shrimp toast with kumquat and trout roe. Diners praised the vibrant ambiance and art deco-inspired interiors, making it a hotspot for celebrations and casual nights out alike.
Temporary pause and reopening marked Silver Apricot’s early years when the restaurant closed temporarily in early 2021. Nevertheless, it made a strong comeback, continuing to delight patrons with its inventive menu and impeccable service. The establishment was especially loved for its tasting menus, which featured standout desserts like coconut panna cotta with sour apple granita, earning glowing reviews from diners.
After four years of culinary innovation and creating memorable dining experiences, Silver Apricot closed its doors permanently in August 2024. This closure marked the end of an exciting chapter, but the space is set to reopen under a new name, Cora, promising fresh experiences for the neighborhood. Silver Apricot's legacy remains a testament to the vibrant fusion of flavors and the dynamic dining culture of New York City.
- 2020 Silver Apricot opened in July 2020, introducing a new wave of Chinese-American fusion cuisine to the West Village.
- 2021 The restaurant experienced a temporary closure in early 2021, pausing operations briefly before reopening.
- 2024 Silver Apricot closed permanently in August 2024, with plans to reopen the space as a new establishment named Cora.
Located at 20 Cornelia St, New York, NY, Silver Apricot is a cozy restaurant that reimagines local fare with a unique Chinese twist. This women-owned establishment has garnered attention for its innovative fusion of flavors and trendy decor, making it a notable dining destination in Manhattan.
- Innovative fusion of Chinese and American cuisines
- Cozy and intimate ambiance
- Standout dishes like Scallion Puffs and Cold 'Mouthwatering' Chicken
- LGBTQ+ friendly environment
- Dog-friendly outdoor seating
- Offers natural wines and craft cocktails
- Service received mixed reviews
- Some patrons noted small portion sizes
- Higher price point may not suit all budgets
- Limited operating hours
- Closed permanently in August 2024
Silver Apricot is perfect for intimate dinners, celebrations, and casual gatherings with friends. Its inviting atmosphere and creative menu make it a great choice for food enthusiasts.
- Reservations are recommended, especially on weekends.
- Check for seasonal menu changes.
- Parking can be limited in the area.
- Dress code is casual but smart.
Silver Apricot offers a delightful dining experience with its creative dishes and inviting atmosphere. While some aspects may need improvement, the overall vibe and unique culinary offerings make it a worthwhile visit for anyone exploring New York's vibrant food scene.
Nestled in the vibrant heart of Manhattan at 20 Cornelia Street, Silver Apricot charms visitors with its innovative blend of local ingredients infused with a distinct Chinese twist. This relaxed yet stylish restaurant offers an inviting ambiance perfect for foodies, digital nomads, and trend-conscious travelers seeking an unforgettable dining experience in New York City.
Silver Apricot is celebrated for its masterful tasting menus that highlight imaginative dishes like the flaky Scallion Puffs and the richly flavorful Moo Shu Mushrooms that bring fungal fantasies to life. The Fluke Crudo pairs tart fish with puffed rice in a delightful marriage of texture and taste, while the Honey Walnut Shrimp Toast combines kumquat and trout roe to create a truly patented flavor sensation. For a refreshing twist, the Late-Season Mogwa Salad offers a crunchy, savory bowl of greens that makes a memorable impression.
Don't miss the Coconut Panna Cotta dessert — a sublime finale featuring sour apple granita and coconut crisp that diners rave about long after their visit.
Step inside to enjoy a beautifully curated interior with ambient lighting and an Art Deco vibe that sets the perfect tone for a special occasion or casual evening. The staff consistently receive praise for attentive and polite service, helping to create an inviting atmosphere where guests feel truly valued. Whether celebrating an anniversary or simply indulging in a night out, Silver Apricot offers the thoughtful touches and warm hospitality that make every visit memorable.
- Scallion pancakes and scallops — highly recommended for their crisp textures and rich flavors.
- Sweet corn fried rice — a delicious comfort dish melding sweetness and savory notes.
- American Wagyu Bavette with chrysanthemum and furu — a sophisticated take on a classic steak for those seeking an elevated taste.
Complement your meal with an impressive selection of wine, sake, and craft beers. Whether you prefer a delicate sake to highlight lighter fare or a robust wine to accompany richer dishes, Silver Apricot’s beverage offerings are thoughtfully curated to enhance every bite.
Located in a lively neighborhood of Manhattan, Silver Apricot offers dine-in, takeout, and delivery options to suit your lifestyle. The restaurant features outdoor seating to enjoy New York’s seasonal weather, and accepts debit cards and NFC payments, making your visit seamless and hassle-free. Note that the venue is designed for adult guests and does not offer a children’s menu.
