SELECTED RESTAURANT
New York, United States
The Lambs Club Menu Overview New York City Finest Dining Experience
Nestled in the heart of Manhattan, The Lambs Club offers an exquisite menu that reimagines American classics with a distinct New York flair. Whether you’re seeking a sophisticated starter, a sumptuous main course, or a decadent dessert, this stylish art deco venue ensures every dish is crafted with precision and elevated ingredients.
Starters
Begin your meal with refined starters that blend elegance and freshness. The Tuna Tartare dazzles with tender tuna paired perfectly with zesty ponzu sauce, creamy avocado, and crisp radishes. For those craving something luxurious, the Steak Tartare is a standout, featuring finely chopped steak crowned with horseradish crème fraîche, delicate caviar, and accompanied by grilled baguette slices.
Mains
The Lambs Club main courses showcase creativity and quality, catering to diverse palates. Indulge in the Smoked Gnocchi, richly flavored with chanterelles, sweet corn, and accented by shaved black truffles. The Black Bass en Papillote offers a delicate fish experience, steamed with herbs and vegetables to capture fresh, vibrant flavors. For a heartier option, the Roasted Lamb Loin comes paired with braised leg of lamb, creamy white beans, and subtle fennel notes. Seafood lovers can enjoy the Sea Scallops served with savory leeks, smoky bacon, and tender potatoes. Pasta fans will appreciate the Ravioli stuffed with carrot and pea filling, complemented by a refreshing lemon ricotta and mint sauce. No visit is complete without the classic New York Strip Steak, expertly prepared to showcase premium cuts.
Desserts
Finish your meal on a sweet note with indulgent desserts that balance texture and flavor. The Caramel Apple dessert is a harmonious blend of mascarpone cream, apple cider, Valrhona Caramella chocolate, oats, and hazelnuts, evoking autumnal warmth. Alternatively, the Sundae features popcorn ice cream, candied peanuts, salted caramel sauce, and a chocolate chip cookie for a playful yet sophisticated treat.
Drinks and Specials
The Lambs Club pairs its sophisticated menu with an impressive selection of cocktails, wines, and beers, perfect for toasting special occasions or unwinding after a Broadway show. The attentive service ensures your experience is seamless and tailored. Be sure to inquire about seasonal specials and unique chef creations that highlight the best of local and seasonal ingredients.
Why Dine at The Lambs Club
- Exquisite art deco ambiance that sets a stylish New York City dining scene.
- Seasonal and local ingredients expertly prepared by Chef Jack Logue.
- Perfect for special occasions and memorable evenings in Times Square.
- Attentive and professional service that enhances every dining moment.
American
$$$
Open Now - Closing 11:00 PM
Monday
07:00–22:00
Tuesday
07:00–23:00
Wednesday
07:00–23:00
Thursday
07:00–23:00
Friday
07:00–23:00
Saturday
07:00–23:00
Sunday
07:00–10:30
Aggregated Ratings 4.3
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