The mermaid inn chelsea menu overview.

Nestled in the vibrant Chelsea neighborhood of New York City, The Mermaid Inn offers a delightful menu that celebrates fresh seafood and complementary flavors with a Cape Cod flair. This upscale-casual spot is perfect for food lovers craving authentic coastal dishes alongside inventive, satisfying options.

Starters

Start your meal with an array of mouthwatering appetizers that set the tone for a coastal feast. The New England Clam Chowder combines smoky bacon with tender fingerling potatoes in a creamy broth that comforts and excites. For a fresh and vibrant choice, the Beet Salad boasts goat cheese, arugula, pistachios, and a tangy red wine vinaigrette, perfectly balancing earthiness and brightness.

Seafood lovers will appreciate the Lobster Knuckles served escargot style with garlic butter and grilled country bread, offering a rich and indulgent flavor experience. The Seared Calamari Salad, featuring cremini and shiitake mushrooms with frisée and a zesty lemon olive oil dressing, is a sophisticated choice with complex textures. For a lighter but equally satisfying plate, the Shaved Kale Salad dressed in house Caesar with parmesan, garlic croutons, and Old Bay chickpeas brings bold, savory notes.

Asparagus Risotto: Creamy risotto with cherry tomatoes, queso fresco, and a touch of quajillo chili oil.
Mexican Corn: Grilled corn topped with queso fresco and smoky chipotle aioli.
Hush Puppies: Crispy corn fritters served with a chili remoulade sauce, perfect for sharing.
Shishito Peppers: Lightly blistered peppers with candied lemon and sea salt for a flavorful bite.
Smoked Gouda Mac & Cheese: A comforting classic elevated with smoky gouda cheese.

Mains

The Mermaid Inn excels in delivering fresh, thoughtfully prepared mains that marry local ingredients with coastal inspiration. From simply grilled favorites to hearty specialties, each dish showcases quality and flavor.

True North Salmon: Grilled salmon served with summer corn, pea shoots, and a refreshing lemon citronette.
Mermaid Fish Tacos: Light and crispy beer-battered fish with red cabbage, pickled jalapeño, and pico de gallo.
Linguine & Clams: Pasta tossed with arugula, Meyer lemon, and Aleppo pepper for a zesty seafood delight.
Chatham Cod: Flaky cod with cauliflower purée, English peas, and bacon brown butter.
Pan Roasted Free Range Chicken: Tender chicken served with spinach, sugar snap peas, corn, and cippolini onions.
Wild Yellowfin Tuna Tataki: Lightly seared tuna with hijiki seaweed, avocado, toasted sesame, daikon, and ginger ponzu.
'Nearly Famous' Lobster Roll: Lobster meat piled high on a grilled brioche bun, served with crispy Old Bay fries.
16 oz New York Strip Steak: Juicy strip steak with chimichurri, sea salt, and smashed fingerling potatoes.
Simply Grilled Options: True North Salmon, Chatham Cod, and Whole Branzino are all available simply grilled with olive oil, sea salt, and a squeeze of lemon to highlight the pure, fresh flavors of the sea.

Desserts

End your dining experience with a complimentary mini chocolate pudding, a sweet and indulgent touch that leaves a lasting impression. This charming finish perfectly complements the coastal-inspired meal and showcases the restaurant’s attention to detail and guest satisfaction.

Drinks and Specials

The Mermaid Inn also features a well-curated selection of drinks including beer, wine, cocktails, and coffee. Guests enjoy bubbly Prosecco to start brunch or a crisp glass of champagne with their seafood dishes. The atmosphere is relaxed and perfect for groups, families, or anyone looking to savor flavorful dishes paired with refreshing beverages.

4.6

227 10th Ave, New York, NY 10011, USA

(212) 999-5939

Open Now - Closing 9:00 PM

Monday

16:30–21:00

Tuesday

16:30–21:00

Wednesday

16:30–21:00

Thursday

16:30–21:00