The Nomad Restaurant Menu Overview New York NY USA USA

Located in the heart of Manhattan at 1170 Broadway, The Nomad Restaurant offers an exquisite culinary journey with a selection of contemporary American dishes infused with elegant European influences. This multi-room venue is known for its sophisticated dining experience, seasonal ingredients, and innovative preparations that delight food enthusiasts and trend-conscious travelers alike.

Starters

Begin your dining experience with a variety of vibrant and thoughtfully crafted starters. The Crudité features fresh raw vegetables paired with a luscious chive cream, while the Carrot Tartare combines finely diced carrot, quail egg, and sunflower seeds for a unique texture and flavor.

Seafood lovers will enjoy the Bay Scallops dressed with bright yuzu and crunchy pistachios and the Blowfish Fritters enriched with pickled chillies, coriander, and basil. For a fresh and crisp option, the Asparagus Hummus served with flatbread is a perfect choice. The Snow Pea Salad is a refreshing blend of snow peas, pecorino, pancetta, and mint, while the Brussel Sprouts Salad offers a roasted twist with sunflower seeds and milk curd.

More refined starters include the Fluke Crudo with carrot, ginger, and cilantro, the Egg Dish featuring egg, broccoli, green garlic, and cotechino, and the Farfalle Pasta tossed with artichoke, snap peas, and anchovy, showcasing the chef’s artistry in combining flavors and textures.

Main Courses

The mains at The Nomad offer a sophisticated take on classic favorites and seasonal specialties. Choose from the Cobb Salad with your choice of tender chicken or fresh tuna, both featuring creamy avocado, crisp Bibb lettuce, and perfectly cooked egg.

For heartier fare, the signature Chicken Burger is elevated with gruyère, foie gras, black truffle mayonnaise, pickles, and a side of fries, making it a standout choice for a modern classic. Vegetarians and adventurous eaters will appreciate the Carrot Variations dish, a creative blend of carrot, cumin, wheat berries, and crispy duck skin.

Seafood enthusiasts can savor the Halibut with turnips and sesame, delivering both richness and earthiness. The Duck entrée pairs succulent duck with apricot and fennel, balancing sweetness and anise notes. For a true indulgence, the Suckling Pig served with ramps and English peas offers a tender and flavorful experience. The showstopper is the Roast Chicken for Two, featuring whole roasted chicken with foie gras, black truffle, brioche, white asparagus, and pommes purée — a must-try that guests return for time and again.

Desserts

Complete your meal with desserts crafted for sharing and savoring. Options such as Milk & Honey or Cookies and Cream are perfect for two to three people, delivering a sweet finale that embodies comfort and refinement.

Drinks and Specials

The NoMad is equally celebrated for its impressive bar, featuring a modern twist on traditional cocktail classics, alongside an extensive wine list and curated beer selections. Guests can also enjoy expertly crafted soft drinks and have the opportunity to request custom cocktails based on available ingredients.

Sunday Brunch is highly recommended for its perfectly made pastries, pan-roasted scallops, and exceptional roast chicken sandwich.
Rooftop Dining Experience offers a beautifully decorated outdoor space with stunning views of the Empire State Building, perfect for dates or brunch with friends.

4.6

1170 Broadway, New York, NY 10001, USA

(212) 796-1500

Closed

Monday

Closed

Tuesday

Closed

Wednesday

Closed

Thursday

Closed