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New York

Veeray da Dhaba offers a genuine Punjabi dining experience in New York City, praised for its flavorful dishes and welcoming environment. The restaurant's menu, crafted by Michelin-starred Chef Hemant Mathur, features a variety of traditional Punjabi dishes, including vegetarian and vegan options. Customers frequently commend the quality of the food, the authenticity of the flavors, and the friendly service. The ambiance is described as cozy and inviting, making it a popular choice for both casual meals and special occasions.

Discover Veeray da Dhaba: Authentic Punjabi Flavors in Manhattan New York City New York USA 10009 222 1st Ave.

Nestled in the heart of Manhattan at 222 1st Avenue, Veeray da Dhaba brings the vibrant and rustic tastes of Punjab straight to New York City. This cozy restaurant is a beloved spot for foodies craving authentic Indian cuisine that balances tradition with quality ingredients. Whether you're a local or a traveler exploring NYC’s dynamic food scene, Veeray da Dhaba offers a flavorful journey through classic Punjabi dishes served in a laid-back atmosphere.

From the iconic Butter Chicken and Samosa Chaat to the hearty Dhaba Dal and flavorful Goat Biryani, every dish at Veeray da Dhaba is crafted to honor traditional Punjabi recipes. Vegetarians will find plenty to love with options like Saag Paneer and Aloo Tikki Chole, ensuring a satisfying meal no matter your preference. The restaurant is praised for generous portions and authentic spices that make dining here a memorable experience.

Veeray da Dhaba offers a cozy and friendly environment perfect for casual lunches, dinners with friends, or family outings. The attentive staff enhance the warm ambiance, making every guest feel right at home. With options for dine-in, takeout, and delivery via Postmates, enjoying authentic Punjabi food has never been easier. Plus, they accept contactless payments and credit cards for your convenience.

 Veeray da Dhaba is open Monday to Sunday from 12:00 PM to 2:45 PM and again from 5:00 PM to 10:00 PM.

 The menu includes delicious vegetarian dishes such as Saag Paneer and Aloo Tikki Chole.

 Reservations are accepted, making it easy to secure your spot in this popular eatery.

 Parking may be limited; checking nearby street parking or facilities is recommended.

 Delivery is available through popular platforms like Postmates, bringing your favorite meals right to your door.

 is celebrated for its flavorful dishes that capture the essence of Punjabi cooking, served with generous portions that satisfy hearty appetites. Guests often praise the friendly and attentive staff who create a welcoming vibe, making every visit feel special. The restaurant’s combination of authentic recipes and approachable prices makes it a standout choice for those craving genuine Indian food in Manhattan.

While some visitors mention seating is cozy, most appreciate the intimate ambiance that complements the dining experience. Whether you're stopping by for a quick lunch, a relaxed dinner, or ordering delivery, Veeray da Dhaba consistently delivers rich flavors and heartfelt service that keeps patrons coming back for more.

North America

United States

Nestled in the vibrant heart of Manhattan, **Veeray da Dhaba** is a culinary gem that transports diners straight to the bustling roadside eateries of India. This cozy restaurant, located at 222 1st Ave., is renowned for its authentic Punjabi cuisine, offering a delightful array of flavors that evoke the essence of traditional Indian cooking. With a warm ambiance and friendly service, it’s the perfect spot for both casual diners and food enthusiasts seeking an unforgettable experience.

At Veeray da Dhaba, the menu is a celebration of rich, aromatic dishes that are sure to tantalize your taste buds. Start your culinary journey with the **Achari Chicken Tikka**, marinated in a blend of spices and grilled to perfection, offering a smoky flavor that dances on the palate. For vegetarians, the **Dhaba Dal Makhani** is a must-try, featuring slow-cooked lentils in a creamy sauce that is both comforting and indulgent.


- **Goat Biryani**: A fragrant rice dish layered with tender goat meat and spices, perfect for those craving a hearty meal.
- **Samosa Chaat**: Crispy samosas topped with tangy chutneys and yogurt, offering a delightful crunch and burst of flavors.


- **Mango Lassi**: A refreshing yogurt-based drink that complements the spices beautifully.
- **Masala Chai**: A traditional spiced tea that rounds off your meal perfectly.

The story of Veeray da Dhaba is as rich as its flavors. Founded by Chef Hemant Mathur, the first Indian chef to earn a Michelin star in the U.S., this restaurant aims to recreate the authentic experience of dining at a roadside dhaba in India. With a commitment to using high-quality ingredients and traditional cooking methods, every dish tells a story of heritage and passion.


Veeray da Dhaba is celebrated for its authentic Punjabi cuisine, particularly the Dhaba Dal Makhani and Goat Biryani.


No, Veeray da Dhaba does not offer outdoor seating, but its cozy interior provides a welcoming atmosphere.


Veeray da Dhaba accepts credit and debit cards, making it convenient for all diners.

Whether you’re a local or a traveler exploring New York City, make sure to stop by Veeray da Dhaba for a taste of authentic Indian flavors. With its inviting atmosphere and delicious menu, it promises a memorable dining experience. Come and savor the essence of Punjab right in the heart of Manhattan.

Laid-back restaurant offering traditional Indian cuisine, including samosas & tandoori chicken.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2bUpuQ3JnRRAB&d=17924085&t=1

places/ChIJXX9hUQxZwokRXlD5SzkLYz0/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2bUpuQ3JnRRAB

Delicious food and excellent service makes this place worth visiting.
Food tastes authentic and good quality ingredients.
Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3aDdLcWpBRRAB&d=17924085&t=1

places/ChIJXX9hUQxZwokRXlD5SzkLYz0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3aDdLcWpBRRAB

Mediocre at best!! You can find better options in Manhattan.

Utterly disappointed by the food that was served to us. The website claims that this place is owned by Chef Hemant Mathur, who's the first Indian Chef to earn a Michelin Star in the US, however the food that we had did not do any justice to that claim.

From the very beginning, we called to book a reservation a day earlier, and were  assured that it had been confirmed. When we showed up at the restaurant, we were told that there was no reservation in the system, even though they verified the phone number which we used to make the reservation. We were seated after waiting for about 10-15 minutes.

We ordered the Chicken Kabab appetizer, which was good, but everything entree we ordered after that went downhill.

We ordered the Dhaba Dal, Chicken Biryani, Sarson Ka Saag with Makki ki Roti and Pindi Chole

The best dish was just the saag, the makki roti was tasteless and pulled down a really good saag instead of elevating it.

Everything else felt like it had been cooked at someone's home as opposed to a roadside Punjabi Dhaba alongside Indian highways as the website claims. We ended up feeling that we can cook better food at home than paying for this meal.

I have never had such flavourless food on any roadside Punjabi dhaba in India.

I am sure NYC has better Punjabi food to offer than this.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzejdycDZ3RRAB&d=17924085&t=1

places/ChIJXX9hUQxZwokRXlD5SzkLYz0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzejdycDZ3RRAB

Shivam was an outstanding host. Food was amazing, they have the best authentic Dhaba Dal Makhani hands on in NYC. Authentic Dhaba style, delicious and affordable food. Loved the place overall, good ambiance, high recommend it and looking forward to  going back again soon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIZ01tcGlRRRAB&d=17924085&t=1

places/ChIJXX9hUQxZwokRXlD5SzkLYz0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIZ01tcGlRRRAB

We had a fantastic experience at Veeray da Dhaba. It was a Sunday night walk-in for the five of us, and we were lucky enough to be seated right away by Shivam.

We got straight to ordering our food from their very reasonably priced menu, which included appetizers Achari Paneer ($10), Samosa Chaat ($9), and Achari Chicken Tikka ($10).

Our mains included Goat Biryani ($20) and an extremely delicious Jackfruit Biryani ($17) - an absolute treat for Vegetarians or prior meat eaters who turned Vegetarians like me. The Dhaba Dal ($16) was delicious and was thoroughly enjoyed by our little one.

Specific shoutout to Sanjeeda who was very friendly, accommodating and interacted with our little one and made it a pleasant experience for all of us. Also to our host Shivam for being kind enough to waive off our corkage fee!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6eDlMUFpnEAE&d=17924085&t=1

places/ChIJXX9hUQxZwokRXlD5SzkLYz0/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6eDlMUFpnEAE

My friend brought me here for dinner and let me just start off by saying this is by far one of the best Indian restaurants I’ve been to in NYC. It’s pretty small, but it’s cozy. The staff are very friendly and attentive to your needs.

We ordered a couple of main things: the Samosa Chaat, Butter Chicken (mildly spicy), Paneer Makhani, Lentil, 2 Butter Naans, and Basmati rice. Everything was absolutely delicious.

I would definitely come back here again whenever I’m craving Indian food, and I definitely recommend stopping by, especially if you’re in the area.

Veeray da Dhaba: Authentic Indian Dining in NYC

Veeray da Dhaba, established in 2020, brings authentic Punjabi roadside cuisine to New York City, led by Michelin-starred Chef Hemant Mathur.

Veeray da Dhaba: A Journey Through Authentic Punjabi Flavors in New York City.

Nestled in the vibrant East Village of Manhattan, Veeray da Dhaba has steadily carved out a beloved place in New York City's culinary landscape since its inception. This lively Indian restaurant is celebrated for serving up traditional Punjabi cuisine with a warm and inviting ambiance that makes every guest feel at home. Its commitment to authentic flavors and quality ingredients has won the hearts of food enthusiasts and locals alike.

Veeray da Dhaba opened its doors in 2019, introducing New Yorkers to the rich and hearty flavors of Punjabi street food in a cozy, laid-back setting. Quickly gaining reputation for dishes like Butter Chicken and Goat Biryani, the restaurant became a go-to destination by 2020 for those craving genuine North Indian cuisine. Its Butter Chicken, in particular, is known for its perfectly balanced spices and creamy texture, making it a standout item that draws repeat patrons.

By 2021, Veeray da Dhaba embraced the growing demand for plant-based options, enriching its menu with a variety of vegetarian and vegan dishes that maintain the authenticity and boldness of traditional Punjabi cooking. The following year, they introduced affordable lunch specials, making their flavorful offerings more accessible to a wider audience during busy weekdays. These initiatives have highlighted the restaurant’s dedication to inclusivity and community engagement.

In 2023, Veeray da Dhaba solidified its standing as a beloved spot for authentic Punjabi cuisine in New York City through its consistently flavorful dishes and friendly, attentive service. This recognition reflects the restaurant’s ongoing commitment to quality and hospitality, making it a cherished hub for both locals and visitors seeking a genuine taste of India’s vibrant culinary heritage.

 Veeray da Dhaba launched in the East Village, offering authentic Punjabi cuisine in a welcoming atmosphere.

 Butter Chicken and Goat Biryani became crowd favorites, driving increased acclaim and patronage.

 Vegetarian and vegan options were added, catering to diverse dietary preferences while maintaining authentic flavors.

 Affordable lunch deals were introduced, attracting a lunchtime crowd seeking satisfying and budget-friendly meals.

 Celebrated for its authentic taste and warm hospitality, Veeray da Dhaba became a staple for New Yorkers seeking genuine Punjabi cuisine.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Vegetarian Food

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Children

Tucked away at 222 1st Avenue, Veeray da Dhaba embodies the rich and vibrant tapestry of New York's culinary scene. This beloved eatery is more than just a restaurant; it’s an invitation to embark on a flavorful journey through the heart of Indian street food. The moment you cross the threshold, the aromatic wafts of spices dance through the air, promising a feast that tantalizes the senses. Inside, the ambiance reflects the laid-back charm of a traditional dhaba, vibrant with hues of saffron and deep green that echo the colors of a bustling marketplace. Walls adorned with lively murals pay homage to Indian culture and its gastronomical heritage. As you settle into a cozy corner, prepare to delve into a menu brimming with enticing options, from buttery paneer makhani to spicy chaat bursting with tangy flavors. Each dish is crafted with love, inviting you to savor a piece of India's eclectic culinary history. The atmosphere is often animated with laughter and conversation, a true reflection of the communal spirit found in India's street food culture. Whether you're indulging in a hearty meal with friends or seeking a flavorful solo outing, the warmth of Veeray da Dhaba envelops you like a cherished embrace. Positioned in the vibrant neighborhood of Manhattan, this gem is ideally situated for those exploring the surrounding art and music scene. A detour to the nearby parks or galleries becomes an opportunity to build an appetite, ensuring your visit to Veeray da Dhaba is as satisfying as the street-side meals of India itself. Discover an oasis of flavor in the urban sprawl, where every bite tells a story of passion and tradition.

Veeray da Dhaba

Authentic Punjabi roadside cuisine crafted by Michelin-starred Chef Hemant Mathur, featuring a variety of starters, mains, breads, and beverages.

Samosa Chaat

Amritsari Macchi

Aloo Tikki Chole

Chicken Malai Kebab

Kalmi Kebab

Veeray di Gobhi

Paneer Pakoda

Bhel Puri

Achari Paneer

Achari Chicken Tikka

Chicken Bukhni Kebab

Lamb Seekh Kebab

Saag Paneer

Bhindi Masala

Baigan Bharta

Punjabi Kadi

Saag Shalgam

Aloo Gobhi

Dhaba Dal

Matar Paneer

Butter Chicken

Goat Biryani

Chicken Biryani

Lamb Biryani

Tandoori Chicken

Pindi Chole

Garlic Naan

Chili Garlic Naan

Onion Naan

Plain Naan

Tandoori Roti

Garlic Paratha

Plain Paratha

Jeera Rice

Steamed Basmati Rice

Mango Lassi

Sweet Lassi

Salt Lassi

Masala Chai

Mango Shake

Thums Up

Kingfisher Beer

Kingfisher Strong Beer

Kingfisher Ultra Beer

Kingfisher Ultra Max Beer

Kingfisher Strong Max Beer

Veeray da Dhaba Menu

Discover the rich flavors of authentic Indian cuisine at Veeray da Dhaba, nestled in the heart of Manhattan. This vibrant menu offers a well-curated selection of traditional dishes that bring the essence of Indian roadside dhabas right to New York City. Whether you are a fan of hearty mains or crave delicious starters, this menu satisfies all palates with fresh ingredients and classic spices.

Begin your meal with flavorful appetizers that perfectly showcase the bold and diverse tastes of India. The crunchy and tangy Samosa Chaat combines samosas with chickpeas, yogurt, and vibrant chutneys, creating a delightful burst of flavors. Veeray Di Gobhi features tender cauliflower cooked in a spiced tomato sauce, while Paneer Pakoda offers crispy paneer fritters served with refreshing mint chutney. The zesty Achari Chicken Tikka is marinated in pickling spices and garnished with cilantro, making it irresistible. For a seafood option, the Amritsari Macchi presents fish seasoned with carom seeds and turmeric, served alongside mint chutney. The Chicken Bukhni Kebab surprises with its smoky notes and a hint of pineapple chutney.

Veeray da Dhaba's main courses are a celebration of traditional Indian culinary craftsmanship. Indulge in the creamy and perfectly spiced Butter Chicken or savor the rich, tomato-based Paneer Makhani. For green leafy goodness, Saag Paneer and Lamb Saag combine spinach and mustard greens with either paneer or tender lamb. The Goat Biryani and Lamb Biryani showcase aromatic basmati rice infused with saffron and spices, paired with succulent meat. Vegetarian guests will appreciate the Jackfruit Biryani and the robust flavors of Pindi Chole, a chickpea dish simmered with onion and tomato. The Dhaba Dal, featuring black lentils cooked with spices, is a must-try comfort food classic. For meat lovers, options like Bhuna Goat and Tandoori Chicken provide bold, hearty flavors, while the Chicken Korma offers a creamy, mildly spiced delight.

Complement your meal with a satisfying dessert selection and a variety of drinks. While specific desserts are not listed, Veeray da Dhaba serves classic Indian sweets that perfectly conclude your dining experience. The bar offers an array of beer and wine options, ideal for pairing with the rich flavors of the cuisine. Whether dining in or ordering takeout, the menu caters to all who seek authentic Indian food in a welcoming and casual setting.

 – a signature black lentil dish that captures the heart of Punjabi roadside cooking.

 – a vegetarian delight packed with rich spices and aromatic basmati rice.

Savor authentic Indian cuisine at Veeray da Dhaba, nestled in Manhattan. Indulge in flavorful dishes today—experience the taste of India in NYC!

Veeray da Dhaba: Authentic Indian Cuisine in NYC

New York County

A wholesome meal box including vegetable of the day, entrée, dal, rice, and naan, perfect for events, office lunches, or meetings.

Veeray's Tiffin

Veeray da Dhaba New York City Indian Cuisine Experience at 222 1st Avenue Manhattan NY 10009 USA Dining Options and Highlights Exceptional Punjabi Dhaba Style Food Authentic Dishes and Menu Specials in NYC.

Nestled in the heart of Manhattan’s vibrant Lower East Side, Veeray da Dhaba invites you to dive into the rich and flavorful world of traditional Punjabi cuisine. At 222 1st Avenue, this cozy yet lively Indian restaurant stands out as a go-to spot for food lovers craving authentic dhaba-style dishes crafted with **quality ingredients** and a passionate culinary touch.

Veeray da Dhaba’s menu is a vibrant celebration of classic Indian flavors. Whether you’re a vegetarian or a meat lover, the offerings cater to every palate. Star dishes include the famed Dhaba Dal Makhani, a rich and creamy lentil preparation that diners call among the best in New York City. The Tandoori Chicken and Lamb entrees bring a smoky, spiced punch reminiscent of roadside Punjabi dhabas in India.

 - Enjoy a curated combination of five dishes including your choice of lamb or chicken entree, a vegetable side, dal, fragrant basmati rice, and soft naan bread.

 - A complete and diverse set meal perfect for midday dining, offering a variety of authentic dishes to satisfy your hunger and curiosity.

dining experience and service at veeray da dhaba

The ambiance at Veeray da Dhaba is charming and laid-back, making it ideal for casual meals with friends, family, or solo dining. Staff are often praised for their warm hospitality and attentiveness, creating a friendly atmosphere that complements the authentic cuisine. Whether you reserve ahead or walk in, you can expect personalized service that makes you feel right at home.

Veeray da Dhaba is fully equipped to accommodate diverse dining needs. It accepts various payment methods including credit, debit, and NFC payments for convenience. The restaurant offers dine-in, takeout, and delivery options, ensuring you can enjoy their flavorful offerings wherever you are. They also serve beer and wine, and are family-friendly, welcoming children to share in the culinary delights.

What makes Veeray da Dhaba truly stand out is its dedication to capturing the spirit and taste of a roadside Punjabi dhaba nestled right in the bustling streets of New York City, delivering a genuine and memorable Indian dining experience.

Experience the flavors of Punjab at Veeray da Dhaba in Manhattan, New York. Enjoy authentic dishes by Michelin-starred Chef Hemant Mathur in a cozy setting.

Veeray da Dhaba NYC - Authentic Punjabi Cuisine in Manhattan

Visit Veeray da Dhaba for the best Punjabi roadside cuisine in New York City. Savor flavorful curries, biryanis, and vegetarian dishes in a cozy atmosphere.

Discover Veeray da Dhaba in Manhattan - Top Indian & Punjabi Dishes

Opening hours for Veeray da Dhaba, Manhattan. Find opening hours for Veeray da Dhaba, Manhattan, NY 10009 on 222 1st Ave. - novacircle.com

Veeray da Dhaba: Authentic Indian Dining in NYC

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