Bacàn
New York, United States
Bacàn Menu Overview Brooklyn New York Italian Cuisine Spotlights Authenticity Flavor Freshness Artisanal Ingredients Culinary Journey
Located in the vibrant Williamsburg neighborhood of Brooklyn, Bacàn serves up a captivating selection of Italian-inspired dishes that reflect a passionate embrace of traditional flavors with a contemporary twist. This hip eatery invites food lovers to embark on a sensory culinary journey featuring irresistible starters, hearty mains, delightful desserts, and a curated drinks menu, all crafted with fresh, artisanal ingredients.
Starters That Spark The Palate
Begin your dining experience with Bacàn's thoughtfully composed starters that showcase a balance of textures and bold Italian influences. The Venetian Crostini features creamy Baccalà Mantecato and tangy Sarde in Saor served on Stirato bread, a perfect harmony of sea flavors and crispness. For vegetable lovers, the Steamed Broccoli comes elegantly dressed with a green vellutata, chili crumbs, and a rich bagna cauda sauce that adds warmth and depth.
The Burrata di Andria starter dazzles with silky burrata paired with salty Cantabrian anchovies, crunchy pine nuts, and a fresh lime zest accent, delivering a luxurious creamy bite with a zesty punch. Meat and cheese lovers will appreciate the Chef’s Selection of Italian Cured Meats and Cheeses, a generous board featuring an array of Italian specialties, including tuna stuffed peppers, cipolline agrodolce, artichoke hearts, fig jam, and truffle honey, served alongside house focaccia — an ideal way to share and savor.
- Polenta Fries: Golden polenta fries seasoned with Maldon salt and paired with a herb-labneh aïoli that elevates comfort food to gourmet heights.
- Fried Rice Balls: Crispy golden fried rice balls filled with tomato, mozzarella, Parmigiano, and fresh basil, offering a deliciously cheesy bite.
- Potato Croquettes: Potato croquettes enriched with pecorino and guanciale, accompanied by a smoky habanero-lime mayo and a fig-truffle reduction that delights the palate.
- Filet Mignon Steak Tartare: Tender filet mignon tartare crowned with an egg yolk and creamy cuore di burrata, served with crispy Fiammifero fries — an indulgent and refined starter.
Hearty Mains That Celebrate Italian Classics
Bacàn’s mains menu presents an enticing variety of pasta, sandwiches, and expertly cooked proteins that deliver satisfying and soulful meals. The Cacio e Pepe offerings are a highlight: choose the classic style with its silky butter sauce and a hint of sumac, or elevate it with rich Ragù alla Bolognese and Parmigiano for a hearty experience.
For pesto lovers, the Cacio e Pepe with basil-pistachio pesto dazzles with fragrant pine nuts, crunchy house breadcrumbs, and a subtle kick of Calabrian chilies. Pasta aficionados can delight in the Pappardelle Al Ragù, featuring broad ribbons of pasta enveloped in a rich Bolognese sauce, or savor the Homemade Linguine tossed with pecorino, guanciale, egg yolk, and black pepper for a perfect balance of creaminess and spice.
Beyond pasta, Bacàn serves crowd-pleasing classics like the 8 oz Grass-Fed Beef Patty Burger, complete with fresh lettuce, tomato, pickles, and a sesame bun, complemented by Fiammifero fries and homemade spicy mayo. Customize with optional cheddar, smoked bacon, or a fried egg to elevate your burger experience.
- Chicken Breast Sandwich: Juicy chicken breast paired with prosciutto cotto, smoked bacon, tomato, romaine, and mayo, served on sourdough with crispy Fiammifero fries.
- Soft Boiled Egg with Truffle: A delicate soft boiled egg adorned with imported Italian black truffle and creamy fonduta di Parmigiano, served with rustic sourdough toast.
- Charred Octopus: Tender charred octopus served with tomato confit, sweet Pachino cherry tomatoes, and creamy stracciatella cheese.
- Roman Pizza: Crispy Roman-style pizza topped with vibrant tomato, fresh mozzarella, and spicy soppressata piccante.
- Pizza al Taglio: The classic Italian pizza al taglio with pomodoro, burrata, fresh basil, and extra virgin olive oil, with optional 24-month prosciutto crudo for an added savory note.
Decadent Desserts To End On A Sweet Note
No meal at Bacàn is complete without indulging in their luxurious dessert offerings. The Pancakes with Blueberries are a standout, featuring fluffy pancakes topped with fresh blueberries, Tirolese cream, and drizzled with sweet maple syrup for a perfect balance of tart and sweet.
Drinks And Specials To Complement Every Dish
Bacàn boasts an impressive wine by the glass selection, praised for its quality and variety, with staff happy to offer tasting samples to help you find the perfect pairing. The bar also serves craft cocktails, expertly mixed to enhance your dining experience. Whether you seek a refreshing aperitivo or a rich red to accompany your steak, Bacàn’s drink menu has you covered.
Italian
Closed - Opens 12:00 PM
Monday
18:00–22:00
Tuesday
18:00–22:00
Wednesday
18:00–22:00
Thursday
18:00–22:00
Friday
18:00–23:00
Saturday
12:00–23:00
Sunday
12:00–22:00
Aggregated Ratings 4.1
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