Butter & Scotch
New York, United States
Discovering Butter & Scotch in Ocean Hill Brooklyn New York City's Unique Dessert and Cocktail Haven
Nestled in the vibrant neighborhood of Ocean Hill in Brooklyn, Butter & Scotch was a celebrated spot that blended the best of a bakery, café, and bar into one cozy, intimate destination. Known for its innovative desserts and carefully crafted cocktails, this women-owned establishment captured the hearts of locals and visitors alike, offering a truly distinctive New York City experience.
A Cozy Atmosphere with Big Flavors
Despite its modest size, Butter & Scotch was anything but small in spirit. The intimate space created a charming, almost claustrophobic ambiance reminiscent of classic NYC hideaways. Friendly bartenders and attentive service enhanced the warm vibe, making every visit feel special. Their in-house made sodas were a standout, highly recommended by repeat patrons seeking unique beverage experiences.
Menu Highlights: From Boozy Shakes to Vegan Delights
Butter & Scotch offered a diverse menu that thrilled foodies with both sweet and savory cravings. Popular treats included the rich Bourbon Ginger Pecan Pie, decadent S'mores Pie, and their signature Birthday Cake that became a favorite for celebrations. Savory options such as Biscuit Sandwiches, Empanadas, Cheese Puffs, and Sesame Chile Popcorn rounded out the offerings, ensuring there was something for every palate.
The establishment also embraced vegan cuisine, making it welcoming for those seeking plant-based desserts and snacks. Alongside food, Butter & Scotch crafted specialty cocktails that perfectly complemented their sweet creations, elevating the overall dining experience.
Accessibility and Amenities
Butter & Scotch was designed to be inclusive, featuring wheelchair accessible entrances and restrooms to accommodate all guests comfortably. While it did not offer outdoor seating or live music, the cozy indoor ambiance made it a perfect spot for intimate gatherings and casual meetups. The venue served breakfast, brunch, and lunch, with coffee and dessert options that kept patrons coming back for more.
- Is Butter & Scotch still open? No, Butter & Scotch permanently closed its location at 53 Rockaway Ave, Brooklyn, NY 11233.
- What were some popular menu items at Butter & Scotch? Popular menu items included the Bourbon Ginger Pecan Pie, S'mores Pie, Birthday Cake, Negroni Pie, Biscuit Sandwiches, Empanadas, Cheese Puffs, and Sesame Chile Popcorn.
- Did Butter & Scotch offer vegan options? Yes, Butter & Scotch was known for being vegan-friendly, offering a variety of vegan options on their menu.
- Was Butter & Scotch wheelchair accessible? Yes, the establishment was wheelchair accessible, with both the entrance and restroom accommodating guests with mobility challenges.
- Did Butter & Scotch serve alcohol? Yes, Butter & Scotch served alcohol, including specialty cocktails crafted to complement their desserts.
Community sentiment for Butter & Scotch has been overwhelmingly positive , with patrons praising the quality of the desserts, inventive cocktails, and the welcoming atmosphere created by friendly staff. This hidden gem in Brooklyn offered a memorable escape where food and drink lovers could indulge in creative flavors and warm hospitality.
Though the physical location has closed, the spirit of Butter & Scotch lives on in the memories of those who flocked to savor its unique offerings in New York City's dynamic culinary scene.
Butter & Scotch history overview in Brooklyn New York City bakery and bar hybrid establishment timeline events and impact on local dessert and cocktail scene at Rockaway Avenue and Franklin Avenue locations in Ocean Hill Brooklyn Kings County NY United States famous bourbon ginger pecan pie smores pie brunch with biscuit sandwiches closure details and cultural relevance in NYC food landscape since 2015 opening and final 2023 closure history summary for foodies and travelers seeking local unique dining experiences rich bakery traditions and cocktail innovations in Brooklyn's dynamic culinary scene.
Butter & Scotch carved a distinctive niche as a beloved bar and bakery hybrid nestled in the vibrant Ocean Hill neighborhood of Brooklyn, New York. Founded by the visionary duo Keavy Blueher and Allison Kave, this charming establishment opened its doors in 2015 on Franklin Avenue, quickly becoming a local favorite for its innovative blend of handcrafted desserts and craft cocktails.
Founding and early success from 2015 to 2017
Opening at 818 Franklin Avenue in Brooklyn's Kings County, Butter & Scotch quickly earned acclaim for its signature Bourbon Ginger Pecan Pie — a decadent dessert that became synonymous with the bakery’s creative spirit. By 2017, this pie, alongside other inventive treats like the S'mores Pie, helped establish the spot as a must-visit destination for dessert lovers and cocktail enthusiasts alike.
Menu expansion and community favorite from 2018 to 2020
In 2018, Butter & Scotch broadened its culinary offerings by introducing a brunch menu featuring savory biscuit sandwiches, perfectly complementing their famed sweet selections. This evolution further deepened their connection with Brooklyn locals and visitors seeking a cozy, quirky spot to enjoy both brunch and cocktails in a unique setting.
- 2015 opening Butter & Scotch launched at 818 Franklin Ave, Brooklyn, NY 11225.
- 2017 signature dessert recognition The Bourbon Ginger Pecan Pie became a celebrated menu highlight.
- 2018 menu expansion Brunch offerings introduced including biscuit sandwiches.
- 2020 original location closure The Franklin Avenue site closed its doors after five years of community impact.
Final chapter and lasting legacy until 2023
Following the closure of their original Franklin Avenue location, Butter & Scotch relocated to 53 Rockaway Avenue in Brooklyn's Ocean Hill. Despite the intimate and cozy setting described as a quintessential New York City spot by patrons, the establishment continued to captivate guests with its homemade sodas, creative boozy milkshakes, and rich desserts. However, in 2023, Butter & Scotch permanently closed this location, marking the end of a nearly decade-long chapter in Brooklyn’s culinary story.
Butter & Scotch left a lasting impression as a women-owned, quirky bakery-bar hybrid that combined the best of both worlds—delicious desserts and inventive drinks—creating a memorable experience for locals, foodies, and travelers exploring Brooklyn’s dynamic food scene.
- Unique dessert offerings Including the renowned Bourbon Ginger Pecan Pie and S'mores Pie.
- Innovative beverage menu Boiled down to unique cocktails, boozy milkshakes, and homemade sodas.
- Community impact Serving as a welcoming neighborhood spot with friendly service and a quirky ambiance.
Butter & Scotch: A cozy Brooklyn gem with sweet delights and unique cocktails
Nestled in the vibrant Ocean Hill neighborhood of Brooklyn, Butter & Scotch offers a distinct blend of handcrafted desserts and innovative cocktails. Originally gaining popularity through its Smorgasburg market presence, this women-owned bakery and bar has cultivated a loyal local following for its quirky vibe and exceptional sweet treats.
what makes butter & scotch special
Unique combination of dessert and cocktails sets this spot apart from traditional bakeries and bars alike. Patrons rave about signature creations like the rich S’mores pie and boozy milkshakes that balance indulgence with a playful twist. The handcrafted sodas are a must-try, showcasing the kitchen’s commitment to inventive flavors.
The atmosphere is intimate and cozy, creating an authentic New York City neighborhood feel. Friendly bartenders and attentive staff add to the charm, ensuring swift service that keeps regulars coming back. Butter & Scotch also accommodates diverse dietary preferences with vegan-friendly options and wheelchair accessibility, making it a welcoming space for many.
considerations before visiting
Despite its many strengths, Butter & Scotch is housed in a small, somewhat cramped space that may not appeal to everyone, especially those looking for roomy seating or a bustling environment. Seating is limited, which can make it challenging during peak hours or for larger groups. Unfortunately, as of recent updates, the establishment is no longer in operation, which may disappoint those hoping to experience its unique offerings firsthand.
summary of pros and cons
- Pros: Unique desserts and cocktails, friendly staff, cozy ambiance, vegan options, wheelchair accessible.
- Cons: Small and cramped space, limited seating, no longer operating.
Closed
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Thursday
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Friday
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Sunday
Closed
Aggregated Ratings 4.5
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