
SELECTED RESTAURANT
New York, United States
Sailor Restaurant Menu
Nestled in the vibrant Fort Greene neighborhood of Brooklyn, Sailor offers an exquisite culinary experience that beautifully blends fresh, seasonal ingredients with inspired preparations. This inviting restaurant delights food lovers with a carefully curated menu featuring starters, mains, and desserts that showcase creative flavors and quality craftsmanship.
Starters
Begin your meal with Sailor’s enticing starters, each crafted to awaken the palate. The Toast with Green Sauce combines crusty bread with a vibrant blend of herbs, garlic, and parmesan cheese for a fresh, savory bite. The Mussel Toast features tender mussels atop toasted bread with herbaceous aioli, delivering a delightful oceanic touch. For a rich and smoky flavor, try the Smoked Arctic Char Pâté, a luxurious spread blending smoked fish with cream and aromatic spices. The Housemade Brandade presents a rustic and comforting mix of salt cod, potatoes, garlic, and olive oil, seasoned with fresh herbs for a traditional favorite.
Mains
For the main course, Sailor presents hearty and flavorful options that showcase exceptional technique and seasonal produce. The Roasted Chicken is a standout, featuring tender poultry infused with butter, herbs, garlic, and lemon, complemented by perfectly roasted parmesan potatoes. The Smoked Pork Shoulder offers a robust profile with smoked spices and a savory jus that enriches each bite. Seafood lovers will appreciate the Roasted Cod in a Soup, where delicate cod is paired with a citrus-infused broth and onions, creating a harmonious and comforting dish.
Desserts
Conclude your dining experience with Sailor’s exquisite Profiteroles — delicate puff pastry filled with luscious cream, finished with a drizzle of caramel sauce and a touch of salt for balance. This dessert perfectly captures the restaurant’s dedication to elevated flavors and thoughtful presentation.
Drinks and Specials
Complement your meal with Sailor’s selection of wines, beers, and expertly crafted cocktails. Although the menu highlights a refined dining experience, the restaurant’s weekend brunch is popular for its vibrant atmosphere and special dishes like French toast topped with vanilla cream and thick-cut bacon, known to be some of the best in Brooklyn. Whether you choose dinner or brunch, Sailor’s offerings promise a memorable culinary journey in a relaxed, stylish setting.
- Starters Toast with Green Sauce, Mussel Toast, Smoked Arctic Char Pâté, Housemade Brandade
- Mains Roasted Chicken, Smoked Pork Shoulder, Roasted Cod in a Soup
- Desserts Profiteroles with cream and caramel sauce
Closed - Opens 11:30 AM
Monday
17:00–22:00
Tuesday
17:00–22:00
Wednesday
11:30–14:00, 17:00–22:00
Thursday
11:30–14:00, 17:00–22:30
Friday
11:30–14:00, 17:00–22:30
Saturday
10:00–14:00, 17:00–22:30
Sunday
10:00–14:00, 17:00–22:00
Aggregated Ratings 4.5
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