Cantina 33 Menu Overview
Cantina 33, a vibrant restaurant located in New York, NY, offers a unique blend of Peruvian and South American cuisines. With a focus on fresh ingredients and bold flavors, the culinary philosophy emphasizes authenticity and creativity. Guests can expect a warm atmosphere that invites exploration of diverse dishes, all crafted to showcase the rich culinary heritage of Peru and its neighboring countries.
Signature Dishes
- Ceviche: Fresh fish marinated in citrus juices, served with onions and cilantro.
- Lomo Saltado: A stir-fry of marinated beef, tomatoes, and onions, served with rice and fries.
- Aji de Gallina: Shredded chicken in a creamy, spicy sauce made with aji peppers.
- Anticuchos: Grilled skewers of marinated beef heart, served with a side of potatoes.
- Pisco Sour: A classic cocktail made with pisco, lime juice, simple syrup, and egg white.
Beverages and Pairings
Cantina 33 offers a curated selection of beverages, including traditional Peruvian drinks like Chicha Morada and Pisco cocktails. The Pisco Sour pairs excellently with ceviche, enhancing the dish's citrus notes. For a heartier meal, the Lomo Saltado is complemented by a robust red wine, bringing out the flavors of the beef and spices.
Dietary Options
Cantina 33 caters to various dietary preferences, offering vegetarian and gluten-free options. Many dishes can be adjusted to accommodate allergens, ensuring that all guests can enjoy a meal tailored to their needs. The menu includes plant-based alternatives, making it accessible for vegans as well.
Chef Recommendations
Seasonal highlights at Cantina 33 include fresh seafood ceviche and special aji dishes that showcase the chef's creativity. Staff favorites often feature the Lomo Saltado and Anticuchos, which are praised for their authentic flavors and satisfying portions. The chef also recommends trying the daily specials, which reflect the freshest ingredients available.
Experience the Menu at Cantina 33
Visit Cantina 33 in New York, NY, to experience a culinary journey through Peru and South America. With a diverse menu that caters to various tastes and dietary needs, there’s something for everyone. Whether you're indulging in signature dishes or exploring seasonal specials, Cantina 33 promises a memorable dining experience that celebrates vibrant flavors and cultural heritage. Join us for dinner any day of the week!
