Overview of the Menu
Amira, located at 510 5th Ave in Manhattan, New York, offers a delightful exploration of authentic Halal cuisine. With a focus on fresh ingredients and traditional recipes, the menu reflects the rich flavors of Middle Eastern culture. Each dish is crafted with care, ensuring that every bite is a celebration of taste and quality.
Signature Dishes
- Chicken Shawarma Plate: Tender chicken shawarma served with rice and a fresh salad, priced at $10.
- Lamb Shawarma Plate: Flavorful lamb shawarma with rice and salad, available for $12.
- Falafel Sandwich: A delightful sandwich filled with falafel, fresh salad, and tahini sauce, priced at $8.
- Hummus: A creamy blend of chickpeas and tahini, perfect as a starter for $5.
- Baklava: A sweet pastry made with phyllo dough and nuts, available for $4.
Beverages and Pairings
At Amira, guests can enjoy a selection of refreshing beverages that complement the robust flavors of the dishes. From traditional mint tea to fresh juices, each drink is crafted to enhance your dining experience. Pair your meal with a classic soda or opt for a specialty drink to elevate your meal.
Dietary Options
Amira caters to various dietary needs, offering vegetarian and gluten-free options. The falafel sandwich and hummus are excellent choices for those seeking plant-based meals. Additionally, the menu clearly indicates allergens, ensuring a safe dining experience for all guests.
Chef Recommendations
For a truly memorable meal, the chef recommends the Chicken Shawarma Plate, known for its tender meat and flavorful spices. The Lamb Shawarma Plate is another highlight, offering a rich taste that reflects the essence of Middle Eastern cuisine. Don't miss out on these seasonal specialties!
Experience the Menu
Join us at Amira in New York for an unforgettable dining experience that celebrates the flavors of Halal cuisine. Whether you're stopping by for a quick lunch or a leisurely dinner, our dishes promise to delight your palate. Visit us today and savor the essence of Middle Eastern culinary traditions.






