Dons Bogam Menu Overview

Dons Bogam in New York City is a remarkable destination for those craving authentic Korean cuisine with a sophisticated twist. This stylish barbecue restaurant and wine bar offers a diverse menu that elevates traditional Korean flavors to new heights, appealing to food lovers and connoisseurs alike. The ambiance is refined yet comfortable, making it perfect for a night out or a special work dinner.

starters at dons bogam

Begin your meal with a selection of expertly crafted starters that showcase classic Korean textures and flavors. The Steamed and Fried Dumplings are filled with seasoned ground pork and vegetables, offering contrasting yet equally delightful experiences. For seafood lovers, the Steamed and Fried Shumai present delicate shrimp dumplings, either tender or crisp. Noodle enthusiasts will appreciate the Japchae, sautéed glass noodles with fresh vegetables, or the spicy Maeun Heamul Japchae that adds a seafood kick to the traditional dish. Other favorites include the vibrant Tteok Bboki, stir-fried rice cakes and fish cakes in chili paste, and its rich counterpart, Bulgogi Tteok Bboki, which combines tender bulgogi with rice cakes in a special soy sauce. Don't miss the variety of savory Korean pancakes (Pajeon) like the scallion, seafood, kimchi, and Buchu-Gochu versions, each offering unique flavors and textures. For a comforting touch, the Steamed Eggs provide a soft and fluffy palate cleanser.

mains that define excellence

The mains at Dons Bogam highlight premium BBQ selections and hearty Korean classics, all served with a choice of traditional stews such as non-spicy soft tofu and seafood stew with egg, spicy soft tofu with mixed seafood, kimchi stew with pork and vegetables, or savory bean paste stew with tofu and vegetables. The LA Galbi offers LA style bone-sliced beef short ribs, tender and flavorful. The DON Special features barbecued pork belly grilled to perfection. The EUI Special presents thinly-sliced marinated beef with a savory broth and fresh vegetables, while the BO Special is revered for its marinated short ribs bursting with traditional flavors. The GAM Special is a comforting dish of steamed rice topped with assorted vegetables and a fried egg, great for those seeking a lighter option. Spicy pork over salad is the highlight of the Jeyuk Bulgogi with Veg, offering a balanced blend of heat and freshness. For chicken lovers, Dak Gui provides marinated barbecued chicken, and the Bul Dak is pan-fried chicken marinated in a fiery spicy sauce with vegetables. Fried rice options include the classic Bokkeumbap with your choice of kimchi or seafood fried rice. The Galbi & Naengmyun combines marinated short ribs with refreshing arrowroot starch cold noodles, delivering a satisfying contrast. Lastly, the Salad Bibimbap rounds out the menu with steamed rice, assorted vegetables, and a fried egg for a wholesome experience.

desserts and drinks to complete your experience

While the menu primarily focuses on authentic Korean BBQ and traditional dishes, guests can indulge in well-curated desserts and an impressive drinks selection. Dons Bogam pairs its rich and flavorful meals with a sophisticated wine list, an unexpected yet excellent complement to Korean barbecue. The venue also serves beer and cocktails, making it easy to find the perfect beverage for any palate. This careful attention to beverage pairing elevates the dining experience, whether it’s a casual meal or an upscale night out.

why diners love dons bogam

Upscale Korean BBQ experience with tender, high-quality meats grilled to perfection by attentive staff.
Diverse selection of stews and side dishes that perfectly complement the main courses.
Classy yet comfortable ambiance ideal for both group dinners and intimate evenings.
Exceptional wine and cocktail pairings that add a sophisticated touch to the traditional Korean BBQ experience.