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New York

Estiatorio Milos Midtown is praised for its fresh seafood, attentive service, and elegant ambiance. However, some patrons note that the restaurant can be noisy, and there are occasional concerns about pricing.

Estiatorio Milos Midtown: Fresh Mediterranean Flavors in Manhattan's Heart 

Nestled in the vibrant streets of Manhattan at 125 West 55th Street, Estiatorio Milos Midtown offers a refined dining experience that transports guests to the sun-kissed shores of the Mediterranean. This stylish Greek restaurant is a haven for seafood enthusiasts and anyone seeking authentic Mediterranean cuisine with a contemporary twist. Known for its whitewashed décor that echoes the coastal charm of Greece, Milos Midtown combines elegant ambiance with fresh, carefully selected ingredients to create memorable meals.

Estiatorio Milos Midtown is particularly celebrated for its exceptional selection of fresh seafood. Diners have the unique opportunity to choose their own fish directly from the exhibition, ensuring every catch is fresh and prepared to perfection. Highlights include succulent lobster pasta, tender lamb chops, and expertly grilled fish. The menu also embraces Mediterranean vegetarian options, catering to diverse palates. While the seafood shines, some guests find the steak and meat dishes satisfactory but not exceptional, making the seafood the star of the show.

The dining room exudes an elegant yet relaxed atmosphere that feels both timeless and inviting. While the interior design has remained largely unchanged for decades, it maintains a Mediterranean charm that complements the menu. Service tends to be attentive and knowledgeable, though some patrons have noted slower pacing and occasional coordination hiccups, especially during peak hours or large parties. The restaurant’s business casual dress code adds to the sophisticated vibe, making it an ideal choice for both pre-theater dinners and special occasions.

Does Estiatorio Milos Midtown offer takeout?

 Yes, takeout is available by calling the restaurant at (212) 245-7400.

What are the operating hours of Estiatorio Milos Midtown?

 Lunch is served Monday to Friday from 11:30 am to 3:15 pm; brunch on weekends from 12:00 pm to 3:15 pm; dinner Monday to Saturday from 4:30 pm to 12:00 am; and Sunday dinner from 4:30 pm to 10:45 pm.

Is there a dress code at Estiatorio Milos Midtown?

Estiatorio Milos Midtown enjoys a generally positive reputation among New York diners. Guests rave about the freshness of the seafood and the authentic Mediterranean flavors on offer. The ambiance is often described as elegant and welcoming, perfect for group dining and special nights out. However, some visitors mention that the restaurant can feel noisy and that prices are on the higher side, particularly with à la carte pricing and premium items like large salt-baked fish. Planning ahead and booking reservations is recommended, especially for weekends or larger parties.

North America

United States

Nestled in the vibrant heart of Midtown Manhattan, **Estiatorio Milos** is a culinary gem that transports diners to the sun-kissed shores of Greece. This stylish Greek restaurant is renowned for its fresh seafood, served in a Mediterranean-style setting that exudes elegance and warmth. The moment you step inside, you're greeted by a harmonious blend of modern decor and traditional Greek elements, creating an inviting atmosphere perfect for any occasion.

The menu at Estiatorio Milos is a celebration of Mediterranean flavors, with a strong emphasis on seafood. Guests can indulge in standout dishes like the **luscious lobster pasta**, where tender pasta is enveloped in a rich, buttery sauce, perfectly complemented by succulent chunks of lobster. Another must-try is the **grilled octopus**, marinated to perfection and served with a vibrant lemon vinaigrette that enhances its natural flavors. Each dish is crafted with the freshest ingredients, ensuring a delightful dining experience.

One of the unique experiences at Estiatorio Milos is the opportunity to select your own fish from their fresh seafood display. This interactive dining experience not only adds a personal touch but also ensures that you receive the freshest catch available. The restaurant’s commitment to quality is evident in every bite, making it a favorite among locals and visitors alike.

Located at 125 W 55th St, Estiatorio Milos is perfectly situated for those looking to explore the vibrant culture of New York City. After enjoying a meal, visitors can take a leisurely stroll to nearby attractions such as the iconic Central Park, the bustling Times Square, or the renowned Museum of Modern Art. The restaurant’s central location makes it an ideal stop for both tourists and locals.

 Estiatorio Milos is celebrated for its fresh seafood and authentic Greek cuisine, offering a unique dining experience where guests can select their own fish.

 The restaurant offers a blend of exquisite flavors, a vibrant atmosphere, and the chance to enjoy a unique culinary experience in the heart of New York City.

Whether you're a local or a traveler, Estiatorio Milos invites you to indulge in a memorable dining experience that captures the essence of Greek cuisine. Join us for a meal that promises to delight your senses and leave you with lasting memories.

Stylish Greek restaurant serving fresh seafood in a Mediterranean-style whitewashed setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfMTVEcWVREAE&d=17924085&t=1

places/ChIJbRaexvlYwokRYc5RgUjlsIY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfMTVEcWVREAE

Came here with a large group for dinner.  Had reservations but still a long wait with them before we were seated.  The menu has a good amount of options and is heavy on the seafood.  Meat options exist and the steak was ok.  The seafood is fresh. The service was on the slower side and we were one of the later seating so our server left before we were finished eating.  He even split our bill give the party size and did not advise the staff so after we paid we were basically chased for the remainder of the balance.  Overall this was not worth the money and quality of the food was not as expected for the amount we were charged.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2cUlhSTN3RRAB&d=17924085&t=1

places/ChIJbRaexvlYwokRYc5RgUjlsIY/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2cUlhSTN3RRAB

The restaurant was very average and was not worth the price we paid. The food was alright but nothing crazy and not sure I would come back on my own terms. Had the tuna and steak for mains and was pretty basic especially for the price. Overall, medium at best.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuLVBHYXRnRRAB&d=17924085&t=1

places/ChIJbRaexvlYwokRYc5RgUjlsIY/reviews/ChdDSUhNMG9nS0VJQ0FnSURuLVBHYXRnRRAB

The dining room has not been updated in 25 years since it opened. The food is very good but not amazing. Picking out your own fish is silly and ends up feeling like a rip off on price. The salt baking takes an hour and can only be done with very expensive larger fish (not worth it, grill is best preparation).  Tomato salad is their best item. Fries are $15 per serving!! The zucchini chips are $30 each!  Everything is a la cart. Desserts are disappointing. Service was not well coordinated and a bit odd personalities. This place is part of a chain with not great store level management. Still was packed on a rainy Sunday night. They have a 3 course pre-theater menu for $65 pp.  Our bill for 5 people was $564 plus $100 tip (my husband is a generous tipper😩). We felt it was overpriced but we still like it and would probably go back because we do like good Greek food.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmdjRqMzlnRRAB&d=17924085&t=1

places/ChIJbRaexvlYwokRYc5RgUjlsIY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmdjRqMzlnRRAB

One of the greatest Mediterranean (Greek) restaurants in New York. Highly recommended for their amazing appetizers and main courses. The lamb chops, lobster pasta and fish are a must!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNydktfU0l3EAE&d=17924085&t=1

places/ChIJbRaexvlYwokRYc5RgUjlsIY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNydktfU0l3EAE

The atmosphere is very nice and open. The service was great. They took us to the booth to pick our own fish. And choose what we want them to be cooked as. The food was really good and we also choose a great chardonnay to go with the seafood. For the dessert, the creamy pastry is really great. I would bring my parents here next time

Enjoy Fresh Seafood at Estiatorio Milos Midtown, NYC

Founded in 1979 by Greek-born chef Costas Spiliadis, Estiatorio Milos has expanded globally, with the Midtown New York location opening in 1997.

Estiatorio Milos Midtown New York History Overview 

Estiatorio Milos Midtown, located at 125 West 55th Street in the heart of Manhattan, is a shining example of authentic Greek culinary tradition brought to an international stage. Founded by the visionary Greek-born chef Costas Spiliadis in 1979, the journey of Estiatorio Milos began in Montreal, Canada, where the original Milos restaurant set the foundation for a global seafood phenomenon.

From Montreal to New York: The Expansion Journey

The Midtown New York location opened its doors in 1997, marking a major milestone in the brand's expansion. This establishment brought the fresh, Mediterranean-style seafood and Greek flavors to the bustling New York City food scene, quickly becoming a beloved dining destination for locals and visitors alike. Its whitewashed, stylish setting mirrors the iconic Greek island ambiance, blending tradition with modern elegance.

Over the decades, Estiatorio Milos has evolved into a global brand, expanding to key cities across the world. Highlights of its timeline include:

Original Milos restaurant opened in Montreal, Canada.

Xenodocheio Milos opened in Athens, Greece, extending the brand’s authentic Greek roots.

Expansion to major cities including Las Vegas (2010), Miami Beach (2012), London (2015), Los Cabos and Hudson Yards (2019), Dubai (2023), Toronto and Singapore (2024), and West Palm Beach (2025).

Each location continues to uphold the founding principles of serving the freshest seafood with Mediterranean flair, combined with an elegant yet approachable dining atmosphere. Estiatorio Milos has become a symbol of premium Greek cuisine worldwide, attracting seafood lovers, food connoisseurs, and travelers seeking an authentic taste of the Mediterranean in some of the world’s most dynamic cities.

Why Estiatorio Milos Midtown Remains a Must-Visit

Since its New York debut in 1997, Estiatorio Milos Midtown has offered guests an unparalleled dining experience with its signature Mediterranean-style whitewashed setting and a menu focused heavily on freshly caught seafood. Despite evolving customer expectations and culinary trends, it has preserved its authentic Greek soul while embracing a stylish modern vibe. This legacy attracts food lovers from around the world who seek the finest in Greek seafood cuisine amidst the vibrant energy of Manhattan.

estiatorio Milos Midtown

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Estiatorio Milos Midtown is a stylish Greek restaurant located in the heart of Manhattan, serving fresh seafood in a Mediterranean-style whitewashed setting. It offers a vibrant dining experience with a focus on classic Greek dishes reimagined with the freshest ingredients.

A selection of Mediterranean-inspired dishes featuring fresh seafood and traditional Greek flavors.

Tomato Salad

Octopus

Baklava Ice Cream

Milos Special

Greek Spreads

Holland Peppers

Mushrooms

Crab Cake

Stuffed Grilled Calamari

Fried Calamari

Lobster Salad

Grilled Shrimp

Green Salad

Bigeye Tuna

Faroe Islands Wild Salmon

Halibut

Loup de Mer

Tsipoura

Lethrini

Fagri

Lobster

Crevettes Royales

Estiatorio Milos Midtown Menu

Discover a refined Mediterranean dining experience at Estiatorio Milos Midtown, located in the heart of New York City. This stylish Greek restaurant offers an exceptional selection of fresh seafood and traditional Greek flavors, served in a bright, whitewashed setting that evokes the Mediterranean spirit.

Begin your meal with a vibrant array of starters showcasing fresh, vibrant ingredients and classic Mediterranean preparations.

 vine-ripened tomatoes that burst with freshness.

 tender Mediterranean octopus expertly prepared.

 an assortment of taramosalata, tzatziki, and htipiti with grilled pita and fresh raw vegetables.

 a colorful medley of red, yellow, and orange peppers drizzled with olive oil and aged balsamic.

 a rich blend of king trumpet, shiitake, oyster, portobello, hen of the woods, and hon-shimeji mushrooms.

 prepared with Maryland blue crab meat and Santorini piazzi-style beans.

 Rhode Island fresh calamari filled with cheeses and served with ipirotiki salad.

 perfectly fried fresh calamari with a crisp texture.

 a refreshing mix of lobster with endives, radicchio, fennel, and Mataxa cheese.

 succulent shrimp served alongside a radicchio salad.

 hearts of romaine with dill, spring onions, Manouri cheese, and house dressing.

The main courses are a celebration of the sea and Mediterranean produce, featuring expertly sourced fish and authentic Greek culinary traditions.

 a vegetarian delight featuring zucchinis, eggplants, Saganaki cheese, and tzatziki.

 sashimi quality tuna served with organic beets and creamy scordalia.

 fresh salmon paired with Santorini piazzi-style beans.

 exquisite Atlantic halibut prepared to highlight its natural flavors.

 delicate Ionian Sea fish with a tender texture and subtle taste.

 fresh Ionian Sea fish prepared with Mediterranean expertise.

 prized Nazare fish that offers a memorable seafood experience.

 succulent Kythira fish with delicate flavors.

 Nova Scotia lobster that promises luxurious richness.

 Moroccan royal shrimp delicately grilled.

Finish your meal with a sweet and creamy treat inspired by classic Greek desserts.

 a luscious fusion of traditional baklava and creamy ice cream.

Complement your meal with a selection of fine wines and cocktails that elevate the Mediterranean dining experience. The restaurant also offers a 3-course pre-theater menu, perfect for an elegant night out in Midtown Manhattan.

Estiatorio Milos Midtown is a destination for fresh, authentic Greek seafood and Mediterranean flavors in a sophisticated New York setting.

Savor exquisite seafood at estiatorio Milos Midtown in Manhattan, NYC. Indulge in fresh flavors and a vibrant atmosphere. Book your table now!

Dine at estiatorio Milos, NYC's Seafood Gem

New York County

Private event spaces accommodating gatherings from 10 to 250 guests, with full restaurant buyouts for up to 400 guests available upon request.

Private Dining

Brunch served on Saturdays and Sundays from 12:00 pm to 3:15 pm.

Weekend Brunch

Estiatorio Milos Midtown: Fresh Greek Seafood in Manhattan's Heartwood District New York City Dining Destination 

Nestled in the vibrant core of Manhattan at 125 West 55th Street, Estiatorio Milos Midtown is a stylish restaurant that offers discerning diners a taste of the Mediterranean with a particular focus on fresh Greek seafood. This elegant eatery has built a reputation for serving top-quality fish and seafood dishes in a serene whitewashed setting that evokes the breezy charm of the Greek islands. Whether you're a local New Yorker or a visitor exploring the city's culinary treasures, Milos Midtown invites you to indulge in a refined and authentic Mediterranean dining experience.

Estiatorio Milos Midtown is renowned for its fresh seafood, with an emphasis on Mediterranean flavors and traditional Greek preparations. Guests can choose their own fish from a stunning display, selecting exactly what they want to savor. Signature dishes include expertly grilled fish, succulent lamb chops, and rich lobster pasta, all made with high-quality ingredients that showcase the region's bounty. The menu also features meat options and vegetarian dishes, ensuring a versatile dining experience. Don't miss the acclaimed tomato salad and the distinctive zucchini chips, which add a creative twist to classic Greek flavors.

The restaurant’s chic interior features a Mediterranean-style whitewashed dining room, creating a relaxed yet sophisticated ambiance perfect for both intimate dinners and larger gatherings. Outdoor seating is available for those who want to enjoy their meals amidst the bustling city atmosphere. While the décor has a classic feel, the open and inviting space lends itself well to leisurely meals paired with an excellent selection of wines and cocktails. The staff is attentive, though some guests note the pace can be slow during busy periods, so planning ahead with reservations is recommended.

 – Ideal for events, Milos Midtown offers private event spaces for groups ranging from 10 to 250 guests, with full restaurant buyouts available for up to 400 guests, perfect for corporate gatherings or special celebrations.

 – Available Saturdays and Sundays from 12:00 pm to 3:15 pm, this Mediterranean-inspired brunch is a leisurely way to enjoy fresh seafood and Greek specialties in an inviting atmosphere.

Estiatorio Milos Midtown caters to both dine-in guests and those who prefer takeout or delivery options. The restaurant accepts credit and debit cards as well as NFC payments for a seamless checkout experience. Parking options include paid garage and lot parking, making it accessible for visitors driving into the city. While the venue does not serve breakfast, it offers lunch, brunch, and dinner service along with a full bar featuring beer, wine, and cocktails to complement your meal. Note that it is not designed for children and does not have a dedicated children’s menu.

 – The standout feature of Milos is the freshness and quality of its seafood, from handpicked fish to classic Greek preparations.

 – A chic, whitewashed venue that transports diners to the shores of the Mediterranean while situated in Manhattan’s Midtown district.

 – From intimate dinners to large private events and weekend brunches, Milos suits a wide range of occasions.

Experience 5-star Greek cuisine at Estiatorio Milos Midtown, featuring fresh seafood, private dining, and a vibrant atmosphere. Reserve your table now!

Estiatorio Milos Midtown: Luxury Seafood Dining in NYC

Planning a visit to Estiatorio Milos Midtown? Get insider tips, menu highlights, and must-try dishes for an unforgettable dining experience!

Discover New York's Estiatorio Milos: Insider Tips & Itinerary

Learn about Estiatorio Milos, a hallmark of Greek gastronomy in New York City since 1997, renowned for its fresh seafood and elegant dining.

Estiatorio Milos Midtown menu overview

starters

mains

desserts

drinks and specials