Giano Menu Overview

Nestled in the vibrant heart of New York City's East Village, Giano offers an authentic Italian dining experience that blends tradition with a modern twist. Known for its cozy atmosphere and homemade pasta creations, this restaurant invites food lovers and Italian cuisine enthusiasts to savor thoughtfully crafted dishes made from fresh, quality ingredients.

Starters

Begin your meal with a selection of delightful Italian starters that awaken the palate. Highlights include the Parmigiana di Melanzane, featuring layers of eggplant, rich mozzarella, and a savory blend of tomato sauce and Parmigiano cheese enhanced with fragrant basil. The Polpette al Pomodoro Gratinate offers succulent grass-fed beef meatballs baked in a tangy tomato sauce topped with Parmigiano. For seafood lovers, the Frittura di Calamari presents perfectly fried calamari accompanied by a zesty marinara sauce.

Toasted Ravioli with fried breaded cheese and marinara sauce
Carpaccio di Bresaola: thinly sliced cured beef with shaved Parmigiano and extra virgin olive oil
Fresh Insalata di Rucola tossed with Parmigiano and balsamic reduction
Kale Salad combining Tuscan kale, pickled onions, goat cheese, and crunchy walnuts
Caprese with imported Bufala Mozzarella, ripe tomato, and fresh basil
Bruschetta Tradizionale featuring fresh chopped tomatoes, garlic, and extra virgin olive oil
Piatto di Salumi, a carefully selected assortment of Italian cured meats

Mains

The mains at Giano are a celebration of Italian pasta mastery and rustic flavors. Handmade pasta varieties come alive with rich sauces and quality ingredients that cater to a variety of tastes.

Spaghetti al Pomodoro with homemade spaghetti, vibrant tomato sauce, cherry tomato confit, and Parmigiano
Tagliatelle alla Bolognese featuring grass-fed beef ragout and a delicate tomato sauce
Spaghetti con Polpette combining homemade spaghetti with hearty beef meatballs in tomato sauce
Spaghetti alla Puttanesca with capers, black olives, anchovies, and tomato sauce for a bold taste
Spaghetti alla Gricia con Tartufo dressed with white wine sauce, pancetta, Parmigiano, and truffle oil
Lasagna Tradizionale layered with grass-fed beef ragout, béchamel, Parmigiano, and light tomato sauce
Ravioli di Spinaci e Ricotta, delicate homemade spinach and ricotta ravioli with butter and sage
Gemelli al Pesto with basil pesto sauce, cherry tomatoes, cream, and Parmigiano cheese
Rigatoni con Salsiccia featuring sausage ragout, cream, Parmigiano, and aromatic truffle oil
Rigatoni Cime di Rapa e Salsiccia with sausage, broccoli rabe, garlic, and red pepper flakes
Tagliatelle alla Tirolese in a creamy sauce with mushrooms, speck, and Parmigiano
Rigatoni all'Amatriciana with tomato sauce, pancetta, onions, red pepper flakes, and Parmigiano
Pollo al Vino Bianco con Erbe Aromatiche: tender chicken breast simmered in white wine and herbs with broccoli rabe
Filetto di Salmone con Piselli e Fave, a fresh salmon fillet served with peas and fava beans

Desserts

Indulge in classic Italian sweets to complete your meal with a touch of elegance and sweetness.

Tiramisu featuring ladyfingers soaked in espresso layered with mascarpone and dusted with cocoa powder
Torta della Nonna, a traditional shortcrust pastry filled with pastry cream, pine nuts, and almonds, served with raspberry sauce
Tortino di Cioccolato, a warm chocolate soufflé complemented by a luscious raspberry sauce
Vin Santo con Cantucci, a traditional Tuscan dessert wine paired with crisp almond biscuits

Drinks and Specials

Complement your meal with Giano's well-curated wine list featuring Italian and international selections, as well as an array of beers. Coffee lovers will appreciate freshly brewed choices to enjoy with dessert or after dinner. Specials like the burrata appetizer and rotating seasonal pasta dishes provide exciting opportunities to explore new tastes during your visit.

Giano embodies the essence of Italian hospitality and culinary tradition right in the East Village, making it a must-visit destination for anyone craving genuine Italian flavors crafted with passion and finesse.

Italian

126 E 7th St, New York, NY 10009, USA

(212) 673-7200

Open Now - Closing 10:00 PM

Monday

Closed

Tuesday

17:00–22:00

Wednesday

17:00–22:00

Thursday

17:00–22:00