Kyma Menu Overview New York Greek Restaurant New York NY USA Fine Dining Culinary Experience Mediterranean Cuisine Traditional Greek Food Seafood Lamb Chops Cocktails Reviews Location Flatiron District Manhattan Dining Experience Contemporary Setting Prix Fixe Lunch Menu Vegetarian Options Takeout Delivery Reservation Live Music Spot Unique Vibe Family Style Sharing Tzatziki Feta Hummus Taramasalata Skordalia Fresh Cut Fries Grilled Halloumi Pistachio Baklava Yogurt Greek Yogurt Fresh Fruit Baklava Pistachio Dessert Drinks Cocktails Wine Beer Lamb Chops Greek Fries Fresh Herbs Roasted Lemon Tiger Prawns Ladolemono Horta Loukaniko Pork Sausage Kalamari Octopus Crab Cake Starters Mains Desserts Drinks Specials Keywords Foodies Digital Nomads Trend-conscious Travelers Gourmet Quality Taste Traditional Modern Fusion Authentic Greek Food New York City Dining Best Greek Food NY 15 West 18th Street Manhattan 10011 Rich Flavors Fresh Ingredients Family Friendly Atmosphere Contemporary Decor Priceless Culinary Journey Dine In Take Out Delivery Online Menu Reservation Recommended Experiences Enjoy Greek Culture Live Music Atmosphere Vibrant Party Spot Unique Flavors Exquisite Service Warm Hospitality Culinary Adventure Seafood Delights Meat Lovers Vegetarian Friendly Vegan Options Gluten Free Options Healthy Choices Seasonal Ingredients Farm to Table Culinary Excellence Gourmet Greek Dishes Local Ingredients Eclectic Menu Family-style Dining Experience Share Plates Flavorful Mediterranean Cuisine Impeccable Service Handcrafted Cocktails Friendly Staff Cozy Ambiance Sophisticated Dining Urban Greek Experience Modern Greek Fusion Urban Chic Dining Sophisticated Palate Distinctive Culinary Art Artisanal Food Handpicked Ingredients Cultural Heritage Gastronomic Delight Traditional Recipes Modern Twist Culinary Creativity Metaxa Bisque Lobster Roe Orzotto Short Rib Youvetsi Braised Beef Tomato Sauce Roasted Beets Saffron Skordalia Spinach Pies Leeks Feta Herbed Yogurt Sesame Feta Candied Figs Raspberry Honey Glaze Grilled Octopus Roasted Peppers Capers Jumbo Lump Crab Dill Aioli Espuma Grilled Cypriot Cheese Classic Soup Chicken Orzo Tomato Classic Greek Salad Cucumbers Olives Feta Romaine Hearts Scallions Dill Aioli Crispy Zucchini Eggplant Chips Spanakopita Brunch Lunch Dinner Coffee Greek Cuisine Food Culture Mediterranean Lifestyle New York Dining Scene NYC Greek Food Scene Culinary Destination Food Lover's Paradise Exciting Food Options Traditional Greek Flavors Contemporary Presentation Best Greek Restaurant NYC Gourmet Greek Dining Meal Experience Exquisite Greek Cuisine Food Presentation Culinary Craftsmanship Satisfying Dining Experience Memorable Meal Visit Kyma Today Discover Greek Flavors Explore Kyma Menu Experience Gourmet Greek Food Unique New York Dining Destination Culinary Excellence Awaiting You Experience Greek Culinary Tradition Enduring Food Culture Flavorful Journey Delightful Dining Spiced Feta Sumac Yogurt Kalamari Tomato Sauce Yellow Fin Tuna Avocado Mousse Crispy Potato Grilled Pork Sausage Sweet Onions Peppers Grape Vine Leaves Rice Dill Tzatziki Crispy Phyllo Elbow Macaroni Meat Sauce Kefalograviera Bechamel Zucchini Fritters Classic Egg Lemon Soup Chicken Roasted Free Range Three Bean Fasolada Feta Mashed Potatoes Thyme Jus Roasted Salmon Spanakorizo Crispy Leeks Scallops Buttered Leeks Romanesco Parsnip Puree Baked Orzo Greek Fries Roasted Garlic Au Poivre Grass Fed Beef Filet Mavrodafni Jus Jumbo Lump Crab Dill Aioli Espuma Pine Nuts Olive Oil Fresh Herbs Authentic Greek Ingredients Culinary Heritage Family Recipes Traditional Mediterranean Dishes Contemporary Urban Dining Fresh Seafood Selection Signature Dishes Classic Greek Appetizers Modern Greek Cuisine Greek Hospitality Vibrant Atmosphere Family Friendly Friendly Staff Live Music Nightlife Location Flatiron Manhattan Best Greek Restaurant Reviews Recommend Visit Dine In Takeout Delivery Reservation Available Payment Options NFC Debit Cards Credit Cards Cash Not Accepted Outdoor Seating Not Available Parking Free Street Parking Good For Groups Not Good For Children Dog Policy Not Allowed High Quality Cocktails Beer Wine Coffee Service Excellent Customer Service Cozy Elegant Ambiance Modern Decor Greek Tradition Infused Authentic Flavors Inviting Atmosphere Warm Ambiance Unique Dining Experience Sophisticated Palate Culinary Excellence Greek Food New York City New York Dining Destination Kyma Restaurant New York Greek Cuisine Greek Food NYC Kyma Review Best Greek Restaurant Manhattan

starters at kyma

• Zucchini Keftedes — crispy zucchini fritters served with tangy sumac yogurt.
• Saganaki — crispy fried kefalograviera cheese paired with a refreshing lemon spoon sweet.
• Shrimp Santorini — seared shrimp with tomato, feta, and fresh herbs for a coastal Greek touch.
• Calamari — enjoy golden, crispy fried or gently grilled squid accompanied by a rich Nafpaktos tomato sauce.
• Tuna Tartare — diced yellowfin tuna with crushed crispy potato, creamy yogurt, and luscious avocado mousse.
• Grilled Loukaniko — traditional Greek pork sausage served with sweet onions and peppers to complement its smoky flavor.
• Dolmades — classic grape vine leaves stuffed with rice and dill, served alongside cooling tzatziki.

mains at kyma

• Lamb Chops — simply grilled with fresh herbs and roasted lemon, served alongside crispy Greek-style fresh cut fries.
• Petite Filet Mignon — 8-ounce grilled beef filet finished with a rich mavrodafni jus and served with Greek fries.
• Sirloin Steak — 12-ounce grass-fed sirloin prepared with roasted garlic and a classic au poivre sauce.
• Salmon — oven-roasted 'Ora King' salmon served with spanakorizo and crispy leeks for a wholesome, flavorful dish.
• Scallops — pan-seared scallops with poached clams, buttered leeks, romanesco, and parsnip purée.
• Short Rib Youvetsi — tender tomato and red wine braised short rib baked with orzo and topped with kefalograviera cheese.
• Cod — oven-roasted Icelandic cod served with bacalao mash and roasted beets for a hearty, comforting meal.
• Lobster Fettuccine — Maine lobster tossed in a rich metaxa bisque, finished with lobster roe for a luxurious pasta dish.
• Chicken — roasted free-range chicken breast served with three-bean fasolada, feta mashed potatoes, and thyme jus.
• Yemista — heirloom tomatoes stuffed with mushroom and butternut squash risotto, served with lemon potatoes.
• Shrimp Orzotto — roasted tiger shrimp baked with orzo, metaxa bisque, and crumbled feta.

desserts at kyma

drinks and specials at kyma