Senza Gluten by Jemiko Menu
Nestled on Sullivan Street in the heart of Manhattan, Senza Gluten by Jemiko offers a sophisticated 100% gluten-free Italian dining experience. This charming cafe and bakery caters to gluten-sensitive diners and those seeking delicious, thoughtfully crafted Italian cuisine in a welcoming atmosphere. The menu features an enticing array of starters, mains, desserts, and drinks, each prepared with fresh, high-quality ingredients and a passion for gluten-free excellence.
Starters
Begin your meal with an inviting selection of gluten-free appetizers that showcase classic Italian flavors with a modern twist.
- Pane Fatto in Casa Bread Basket Trio – A trio of freshly baked gluten-free breads served with premium olive oil, perfect for sharing and dipping.
- Arancini Con Quattro Formaggi – Crispy rice balls filled with a luscious blend of mozzarella, gorgonzola, parmesan, and pecorino cheeses, coated in gluten-free breadcrumbs.
- Bruschetta Stracciatella – Traditional gluten-free toasted bread topped with ripe tomatoes, fresh basil, garlic, and creamy stracciatella cheese, a delightfully fresh starter.
Mains
The main courses offer a tempting range of gluten-free Italian classics and innovative dishes, crafted to satisfy both traditional and adventurous palates.
- Ravioli Di Funghi E Ricotta Con Olio Al Tartufo Bianco – Handmade gluten-free pasta ravioli filled with earthy mushrooms and creamy ricotta, finished with fragrant white truffle oil for a luxurious touch.
- Gluten Free Chicken Parmesan with Penne Pasta – Tender chicken breast coated with gluten-free breadcrumbs, topped with melted mozzarella and tomato sauce, served alongside perfectly cooked penne pasta.
- Teo's Homemade Chicken Salad Toast – A hearty gluten-free toast topped with a creamy chicken salad blend of fresh chicken breast, mayonnaise, and celery.
- Gluten Free Caesar Salad – Crisp romaine lettuce tossed with parmesan, gluten-free croutons, and classic Caesar dressing for a refreshing starter or light meal.
- Chicken Caesar Salad – A protein-packed version with grilled chicken breast added to the gluten-free Caesar salad, perfect for a fulfilling lunch or dinner.
- Classic Italian Pizza Gluten Free – A gluten-free pizza crust topped with vibrant tomato sauce, fresh mozzarella, and fragrant basil leaves, embodying true Italian tradition.
- Flat Bread Pizza – Light and crispy gluten-free flatbread generously topped with tomato sauce, mozzarella, and fresh basil for a delightful meal or snack.
- Avocado Toast – Creamy avocado spread on toasted gluten-free bread drizzled with olive oil and a squeeze of lemon juice, a perfect wholesome choice.
Desserts
Indulge in delightful gluten-free desserts that bring the sweet finishes of Italy to your table, crafted with care and rich flavors.
- Southern Red Velvet Cake – Moist and tender red velvet cake made with gluten-free flour, cocoa, and buttermilk, topped with luscious cream cheese frosting.
- Blueberry Pancakes – Fluffy gluten-free pancakes studded with fresh blueberries, making a perfect brunch or dessert treat.
- Tiramisu Cake – A gluten-free take on the classic Italian dessert with mascarpone, espresso, and cocoa powder layered generously over gluten-free ladyfingers.
- Cinnamon Roll – Soft and gooey gluten-free cinnamon roll with a perfect balance of cinnamon, sugar, and buttery sweetness.
- French Toast – A sweet breakfast or dessert option featuring gluten-free bread soaked in eggs, milk, cinnamon, and sugar, lightly toasted to perfection.
- Cheese Bread – A rich and buttery gluten-free bread infused with cheese, perfect for those craving savory comfort.
Drinks and Specials
Complement your meal with an excellent selection of coffees, cocktails, wine, and beer, all served with warm hospitality. Senza Gluten by Jemiko also offers a cozy outdoor seating area and is family-friendly, making it a versatile spot for brunch, lunch, or dinner.
