
Spicy Moon West Village
New York, United States
spicy moon west village menu
Discover the vibrant and bold tastes of plant-based Szechuan cuisine at Spicy Moon West Village, nestled in the heart of Manhattan. This cozy eatery offers a thoughtfully crafted menu that showcases a creative blend of textures and spices, perfect for food lovers seeking a delicious vegan experience in New York City.
starters
Begin your meal with a selection of appetizing starters that perfectly set the stage for the flavors to come.
- Scallion Pancake – Enjoy the best scallion pancake, crispy and golden with fragrant scallions and perfectly balanced oil.
- Vegetable Wonton Soup – Warm up with vegetable wontons nestled in a clear, flavorful broth filled with fresh vegetables.
- Hen of the Woods Bao Bun – Soft bao bun filled with tender Hen of the Woods mushrooms and flavorful sauces.
- Char Siu Shiitake Bun – A bao bun filled with seasoned shiitake mushrooms and savory sauces for a rich umami bite.
- Crabless Rangoon – Crispy wonton wrappers filled with creamy vegan cream cheese and seasoned with spices.
- Crispy Eggplant – Golden fried eggplant coated in a crunchy breading and seasoned with a blend of spices.
- Fried Vegetable Dumpling – Crisp dumplings filled with a savory vegetable medley, fried to perfection.
- Spicy Tofu Bun – A fluffy bao bun filled with boldly spiced tofu creating a perfect balance of heat and flavor.
- Sour Cream & Spring Onion Potato Dumplings – Tender potato dumplings infused with spring onions and a hint of sour cream flavor.
mains
For the main course, indulge in a vibrant selection of vegan Szechuan classics and innovative dishes that showcase complex layers of spice and texture.
- Dan Dan Noodles – A standout dish featuring Beyond Beef, hand-pulled noodles, and a bold mix of spices creating an unforgettable flavor.
- Mapo Tofu – Silky tofu simmered in a rich, spicy sauce that delivers authentic Szechuan heat and flavor.
- Cold Sesame Noodles – Chilled noodles tossed in creamy sesame paste with fresh cucumbers and a touch of spice for a refreshing main.
- Chili Glass Noodles with Vegan Beef – Translucent glass noodles paired with plant-based vegan beef and a fiery chili sauce to ignite the palate.
- Pea Leaves with Garlic – Tender pea leaves sautéed with fragrant garlic and oil for a simple yet flavorful vegetable dish.
- Vegetable Lo Mein – Classic lo mein noodles stir-fried with fresh vegetables and savory sauces for a satisfying vegan entree.
- Szechuan Fried Rice – Fragrant fried rice seasoned with Szechuan spices and mixed vegetables for a perfect balance of heat and flavor.
desserts and drinks
While the menu at Spicy Moon primarily focuses on bold and innovative vegan dishes, patrons can also enjoy a variety of refreshing cocktails and drinks that complement the fiery flavors of the cuisine. The mango cocktail, celebrated among guests, offers a sweet and tropical contrast to the spicy fare, making it an ideal choice for those seeking a balanced dining experience.
Closing Soon - Closing 11:00 PM
Monday
11:30–23:00
Tuesday
11:30–23:00
Wednesday
11:30–23:00
Thursday
11:30–23:00
Friday
11:30–00:00
Saturday
11:00–00:00
Sunday
11:00–23:00
Aggregated Ratings 4.5
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