
Sushi Ginza Onodera
New York, United States
Sushi Ginza Onodera menu overview
Nestled in the heart of Manhattan on 5th Avenue, Sushi Ginza Onodera presents an exquisite culinary journey through traditional Edomae-style sushi and refined Japanese cuisine. This high-end Tokyo-born eatery crafts each dish with precision and care, sourcing the freshest fish directly from Japan and delivering an authentic sushi experience that captivates both the palate and the eye.
Starters
Begin your meal with an enticing array of starters that blend classic Japanese flavors with fresh, vibrant ingredients. Warm up with traditional Miso Soup, a comforting broth enriched with tofu and seaweed. For lighter fare, choose from the Green Salad with creamy avocado slices or the Seaweed Salad tossed in a delicate dressing.
Seafood lovers will delight in the Tuna or Salmon Avocado Salad featuring diced fish with caviar and a spicy mayo crunch, or the seared Yellowtail Avocado Salad drizzled in sesame dressing. The Crispy Rice with Spicy Tuna and Yellowtail Jalapeño offer bold, spicy notes, while the Scallop Crudo combines fresh scallops with cherry tomato and chili paste for a citrusy kick.
- Kumamoto Oyster (6 pcs): Fresh, briny oysters that awaken the senses.
- Gyoza and Yasai Gyoza: Pan-fried dumplings with savory pork or vegetable fillings.
- Edamame or Spicy Edamame: Steamed or spiced soybeans, a classic Japanese snack.
- Agedashi Tofu: Deep-fried tofu served in a light soy-based broth, delicate and satisfying.
- Rock Shrimp Tempura: Crispy fried shrimp complemented by a spicy creamy sauce.
- Beef Negimaki: Rolled sliced beef wrapped with scallion and glazed with teriyaki sauce.
Mains
The main selection shines brightest with the celebrated Omakase Lunch, a chef-curated tasting of seasonal fish selections accompanied by miso soup, tamago, and a delicate dessert that rounds out the meal perfectly. Sushi aficionados will appreciate the luxurious Otoro Sashimi, featuring the prized fatty tuna belly slices served raw to emphasize their melt-in-the-mouth texture.
Classic nigiri options include the Uni Nigiri, fresh sea urchin served atop perfectly vinegared rice, and the Black Seaperch Sushi, both highlighting the quality and freshness of the seafood offerings. For roll enthusiasts, the menu presents an impressive variety ranging from the Tropical Roll with shrimp tempura and spicy tuna to the Banzai Roll featuring spicy scallop and avocado topped with tuna and yellowtail.
Other standout rolls include the vibrant Spicy Girl Roll with spicy tuna and salmon, the American Dream Roll combining shrimp tempura with lobster salad and spicy mayo, and the Black Dragon Roll topped with eel and avocado drizzled in eel sauce. Vegetarian options such as the Avocado Roll and the Sweet Potato Tempura Roll add balance to this indulgent selection.
- Toro Scallion Roll: Fatty tuna belly paired with scallions for a rich bite.
- Rainbow Roll: Assorted sashimi atop a California roll, a colorful classic.
- Crazy Tuna Roll: Pepper tuna, spicy tuna crunch, scallion, and caviar with spicy mayo.
Desserts and specials
Conclude your dining experience with subtle and refined desserts that complement the delicate flavors of the meal. While the menu highlights dessert as part of the Omakase Lunch, patrons can expect traditional Japanese sweets that provide a light and sweet finale.
Drinks
Sushi Ginza Onodera offers a thoughtfully curated selection of beverages to elevate your meal. Choose from a variety of sake options that perfectly complement the sushi’s fresh flavors, as well as an assortment of beers and wines. Non-alcoholic cocktails are also available for a sophisticated, alcohol-free choice.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.6
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