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Tetsu, located at 78 Leonard St, New York, NY 10013, was a modern Japanese restaurant known for its robatayaki-style grilling and innovative dishes. The ambiance was industrial chic, featuring an open kitchen and communal seating. Guests appreciated the quality of the food, including standout items like the Masa Toro Roll and the Olive Oil Cake. The service was generally praised, though some noted occasional delays. The restaurant was also recognized for its creative cocktails and unique offerings like Burger Mondays. Overall, Tetsu was well-regarded for its culinary offerings and atmosphere.

Tetsu: A Modern Japanese Culinary Gem in New York City's Tribeca District 

Nestled at 78 Leonard Street in the vibrant neighborhood of Manhattan, New York, 

 was a standout destination for lovers of modern Japanese cuisine. Founded by the renowned Michelin-starred chef Masa Takayama, this restaurant made a name for itself through its innovative approach to robatayaki-style grilling—a traditional Japanese method that brings bold, smoky flavors to a contemporary setting.

Tetsu's atmosphere perfectly captured the essence of New York City's Tribeca district with its industrial chic design. The open kitchen concept invited guests to witness the culinary magic up close, while communal seating encouraged a lively and social dining experience. The large windows offered plenty of natural light, making it a cozy yet modern spot ideal for dates and group outings alike.

Tetsu delighted guests with a menu that featured both raw and grilled specialties. Highlights included the famed Masa Toro Roll, a delicate and expertly crafted sushi roll, and the Olive Oil Cake, a dessert beloved for its unique richness and flavor. The restaurant was also famous for its creative cocktails and an impressive selection of sake and wine, making it a great spot for both dinner and happy hour.

 — unique blend of sushi and burgers, a must-try fusion.

 — showcasing the smoky excellence of the robata grill.

 — a refreshing and unforgettable dessert.

Tetsu was widely praised for its exceptional food quality, unique menu offerings, and welcoming environment. Visitors often highlighted the friendly and knowledgeable chefs who took the time to explain the dishes, enhancing the dining journey. While service was typically attentive, some noted occasional delays. The overall sentiment from the community was positive, appreciating the restaurant’s blend of innovation and tradition in a hip and casual setting.

 Tetsu was located at 78 Leonard St, New York, NY 10013.

 Tetsu was conceived by Michelin-starred chef Masa Takayama.

 Tetsu served modern Japanese cuisine with a focus on robatayaki-style grilling.

 Yes, Tetsu offered both lunch and dinner services from Monday to Saturday.

North America

United States

Nestled in the heart of TriBeCa, Tetsu is a culinary gem that invites you to embark on a sensory journey through the vibrant world of Japanese cuisine. Under the masterful guidance of Chef Masa Takayama, this restaurant is not just a place to eat; it’s an experience that tantalizes the taste buds and captivates the senses. With its sleek, modern design and an atmosphere that balances elegance with warmth, Tetsu is the perfect setting for both intimate dinners and lively gatherings.

At Tetsu, every dish is a masterpiece, crafted with precision and passion. Start your meal with the Tuna Wasabi Guacamole, a refreshing blend of creamy avocado and spicy tuna that dances on your palate. For a heartier option, the Robata-Grilled Hamachi Ribs are a must-try, featuring tender meat infused with smoky flavors that transport you straight to Japan. Pair these dishes with one of their signature cocktails or a selection from their extensive sake menu for a truly immersive experience.

One of the most captivating aspects of Tetsu is its open kitchen design, which allows diners to witness the artistry of the chefs at work. This transparency not only enhances the dining experience but also fosters a connection between the culinary team and the guests. Did you know that Chef Masa Takayama has been recognized with multiple Michelin stars? His commitment to quality and innovation is evident in every bite.

Conveniently located at 78 Leonard Street, Tetsu is surrounded by the vibrant energy of Manhattan. After your meal, take a stroll through the charming streets of TriBeCa, where you can explore art galleries, boutique shops, and the iconic Hudson River Park. Don’t miss the chance to visit the nearby One World Trade Center for breathtaking views of the city.

Tetsu is renowned for its innovative Japanese dishes, particularly the robata-grilled offerings and fresh sushi.

Visiting Tetsu offers a unique dining experience where you can enjoy expertly crafted dishes in a stylish setting, perfect for food enthusiasts.

Tetsu is close to attractions like the Hudson River Park and One World Trade Center, making it easy to explore after your meal.

Whether you’re a local or a traveler, Tetsu promises an unforgettable dining experience that celebrates the art of Japanese cuisine. Come and indulge in the flavors that have made this restaurant a standout in New York City.

Destination by Masa Takayama for raw, fried & robata-grilled Japanese dishes, plus cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURJNnRDRTJ3RRAB&d=17924085&t=1

places/ChIJN1hfPiBawokRS_ESgA9LuWA/reviews/ChdDSUhNMG9nS0VJQ0FnSURJNnRDRTJ3RRAB

Fantastic experience. It was a journey of unexpected flavors. It’s exceptional to be able to enjoy Masa’s mastery in this outstanding location. There are so many different nooks and crannies in this place. The two Michelin stars are well deserved.

If you go make a point of visiting the downstairs space where you see how the same amount of space is allocated to the guests as to the kitchen.

The chefs were very friendly and took the time to explain and enlighten.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQwb0xLUGZ3EAE&d=17924085&t=1

places/ChIJN1hfPiBawokRS_ESgA9LuWA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQwb0xLUGZ3EAE

One of the best burgers in the city, genuinely. The blend of sushi and then burger is a wonderful combination and should be adopted in other places. The bar is a great place to sit because you can watch the food being made. The sushi is amazing of course.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNndi1XX1pBEAE&d=17924085&t=1

places/ChIJN1hfPiBawokRS_ESgA9LuWA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNndi1XX1pBEAE

Beautiful restaurant by chef mass in TriBeCa. Close to the canal st subway stations. They have big windows that open up and there are tables inside next to them - snatch one if you can! (No outdoor seating). Great bar with creative cocktails and nice sake and wine. They have an amazing happy hour menu including $5 fried chicken and $8 sparkling rose. There’s a yuzu cake with yuzu cream and grilled peaches that’s delicious!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNBLXV6djVBRRAB&d=17924085&t=1

places/ChIJN1hfPiBawokRS_ESgA9LuWA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNBLXV6djVBRRAB

Drinks: cocktails are decent, though not super special.
Food: superb, innovative, and very fresh. Pictured items are: Tuna wasabi guacamole, fried duck tongue with two sauces, fried peppers, wild vege tempura, special robata of the night - hamachi ribs, and sushi with fatty tuna and uni, with froi gras, with wagyu and torched salmon.
Environment was hip, casual, modern, and service was pleasant and quick!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURZOU9PVlFBEAE&d=17924085&t=1

places/ChIJN1hfPiBawokRS_ESgA9LuWA/reviews/ChZDSUhNMG9nS0VJQ0FnSURZOU9PVlFBEAE

I tried this place once and I will 100% go back many times. The food is really delicious, I believe it’s one of the top Japanese restaurants in the city. The atmosphere is cozy and perfect for a date. There is also a bar and they serve great cocktails. Also the staff is nice and very attentive to the people.

Experience Luxury Japanese Cuisine at Tetsu, NYC

Tetsu was a modern Japanese restaurant located in Tribeca, New York City, known for its robatayaki-style grilling and innovative dishes. It was established in November 2017 and closed in February 2020.

Tetsu: A tribeca gem of modern Japanese cuisine and robatayaki mastery in new york city.

Nestled in the vibrant neighborhood of Tribeca, New York City, Tetsu was a standout destination for food enthusiasts seeking a contemporary take on traditional Japanese flavors. Established in November 2017, this modern Japanese restaurant quickly gained acclaim for its innovative approach to robatayaki-style grilling, an ancient technique that infuses dishes with smoky, rich flavors. Tetsu was not just a place to dine, but a culinary journey that celebrated the art of Japanese cooking with a creative and modern twist.

A timeline of culinary innovation and excellence

Tetsu opened its doors in 2017, quickly becoming a beloved spot for locals and visitors alike who craved its expertly grilled dishes and inventive menu. Just a year later, in 2018, the restaurant expanded its offerings by introducing "Basement," an intimate dining experience located in its lower level. Here, guests were treated to a refined kaiseki tasting menu, showcasing meticulously curated courses that highlighted seasonal ingredients and masterful technique.

Despite its rising popularity and critical praise, Tetsu's journey was relatively brief, closing its doors in February 2020. During its operation, however, it left a lasting impression on New York City’s culinary landscape, celebrated for its bold flavors, thoughtful presentation, and the seamless fusion of tradition with modernity.

What made Tetsu unforgettable in new york's dining scene

 that brought a unique smoky depth to every dish.

 offering a sophisticated multi-course experience for discerning diners.

A blend of traditional and modern Japanese cuisine

 crafted by visionary chefs to delight adventurous palates.

Strategic location in Tribeca, New York City

 making it a hotspot for locals and tourists exploring downtown Manhattan.

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Dinner

Serves Dessert

Outdoor Seating

Good for Children

Menu for Children

Serves Cocktails

Serves Vegetarian Food

Tetsu is a culinary gem in Manhattan, offering a modern interpretation of Japanese cuisine with a focus on teppanyaki grilling. Guests enjoy a sophisticated ambiance and a menu featuring exquisite seafood and Wagyu beef, complemented by handcrafted cocktails and elegant sakes.

Tetsu

A selection of Japanese-inspired dishes featuring fresh seafood, premium meats, and unique desserts.

Masa Toro Roll

Lamb Burger

Beef Burger

Sizzling Japanese Octopus

Popcorn Shrimp

Shishito Peppers

Uni Toro Temaki

Wagyu Steak

Olive Oil Cake

Tetsu Menu

Tetsu menu overview New York city dining destination spotlight Leonard street Manhattan Japanese cuisine contemporary fusion dishes signature selections innovative flavors fresh seafood premium meats indulgent desserts creative cocktails sake wine pairing perfect for foodies and trend-conscious travelers intimate atmosphere welcoming bar setting exceptional culinary journey Masa Takayama culinary mastery renowned chef vibrancy excitement culinary adventure exquisite offerings highlights must-try specialties thoughtful presentation curated to delight gourmet palates unforgettable dining experience authentic yet inventive dishes crowd favorites sublime taste sensations treasured by locals and visitors alike exceptional quality ingredients artful preparation celebrated culinary hotspot modern urban ambiance inviting setting ideal for date night or special occasion culinary excellence culinary innovation artful Japanese fusion flavor harmony bold taste profiles refined simplicity elegant plating meticulous attention detail culinary craftsmanship passion inspired menu seasonal ingredients harmonious balance cultural influence contemporary techniques

Tetsu, nestled in the heart of Manhattan's Tribeca neighborhood, offers an exquisite menu that perfectly blends traditional Japanese flavors with innovative culinary techniques. This venue, helmed by celebrated chef Masa Takayama, delivers a memorable dining experience boasting a selection of fresh seafood, premium meats, and unique desserts.

Starters at Tetsu New York modern japanese appetizers creative combinations fresh ingredients bold tastes handcrafted delicacies perfect opening courses culinary adventure begins here

Begin your meal with tantalizing starters such as the Sizzling Japanese Octopus, featuring tender octopus enhanced with lime, jalapeño, and cilantro for a vibrant kick. The Popcorn Shrimp offers a crispy delight paired with taro chips, spicy aioli, and Korean pepper, delivering contrasting textures and a spicy finish. For a lighter option, the Shishito Peppers accompanied by miso yogurt provide a subtle umami flavor that's both comforting and exciting. The Uni Toro Temaki combines luxurious uni and toro tuna expertly wrapped in seaweed and rice, showcasing the freshness and skill synonymous with Tetsu.

Mains signature dishes premium cuts innovative fusion hearty satisfying offerings

The main dishes at Tetsu highlight the restaurant’s commitment to quality and creativity. The Masa Toro Roll is a standout, featuring buttery toro tuna with scallions wrapped in perfectly seasoned rice and seaweed. For burger enthusiasts, the Lamb Burger and Beef Burger both promise juicy patties complemented by rich cheeses — Taleggio for the lamb and white cheddar for the beef — all served with crisp fries. The Wagyu Steak, tender and succulent, is enhanced by mushrooms and a garlic soy sauce, representing an indulgent experience for meat lovers.

Desserts and drinks sweet finishes handcrafted cocktails sake wine curated pairings

Finish your culinary journey with the Olive Oil Cake, a moist and flavorful dessert made with olive oil, flour, sugar, eggs, and topped with luscious yuzu mascarpone — a perfect balance of sweetness and citrus brightness. The bar complements the menu with creative cocktails alongside an excellent selection of sake and wine, ideal for pairing with your meal or enjoying on their own in the inviting, modern setting.

Specials and highlights experience culinary mastery Masa Takayama innovative dining unforgettable

Tetsu is not just a restaurant but a destination where culinary artistry meets a vibrant atmosphere. Guests can enjoy watching the chefs craft each dish, gaining insight into the passion and precision behind every bite. The menu’s specials and seasonal offerings reflect a dedication to freshness and creativity, making every visit a new adventure in Japanese-inspired cuisine.

 Sizzling Japanese Octopus, Popcorn Shrimp, Shishito Peppers, Uni Toro Temaki.

 Masa Toro Roll, Lamb Burger, Beef Burger, Wagyu Steak.

 Creative cocktails, sake, and wine selections.

Savor authentic Japanese cuisine at Tetsu in Manhattan, NYC. Experience exquisite flavors and a unique dining ambiance—book your table now!

Savor Japanese Cuisine at Tetsu, NYC Manhattan

New York County

Traditional Japanese grilling technique over hot charcoal, imparting smoky flavors to meats, seafood, and vegetables.

Robatayaki Grilling

Freshly prepared nigiri and hand rolls featuring a variety of seafood options.

Sushi and Sashimi

A curated selection of cocktails designed to complement the Japanese cuisine.

Creative Cocktails

Special burger offerings available on Mondays, including beef and lamb burgers with fries and a draft beer.

Burger Mondays

Tetsu: Japanese Culinary Excellence in Manhattan New York City New York 

Nestled in the vibrant neighborhood of Manhattan, Tetsu at 78 Leonard Street offers a captivating dive into contemporary Japanese dining. This acclaimed restaurant brings the mastery of Masa Takayama to New York City, blending traditional flavors with inventive twists that delight food enthusiasts and trend-conscious travelers alike.

Tetsu’s menu is a celebration of culinary artistry, highlighted by the signature robatayaki grilling method. This traditional Japanese technique uses hot charcoal to infuse a rich, smoky essence into meats, seafood, and vegetables. Diners can savor expertly grilled dishes that balance bold flavors with delicate textures.

 will appreciate Tetsu’s freshly prepared nigiri and hand rolls, showcasing a vibrant variety of seafood that highlights the ocean’s bounty. Each bite offers a pristine and refreshing taste, crafted with precision and care.

Innovative dining experiences and creative cocktails

What sets Tetsu apart is not only its exceptional food but also its lively and inviting atmosphere. The sleek, modern space includes large windows that open up to the bustling street scene, perfect for those who want to soak in the energy of TriBeCa while enjoying their meal.

The bar at Tetsu offers a curated selection of creative cocktails, thoughtfully designed to pair perfectly with the Japanese cuisine. Whether you prefer sake, wine, beer, or a signature cocktail, the beverage menu enhances every dining moment.

 - Traditional Japanese grilling over charcoal, adding smoky depth to your meal.

 - Fresh nigiri and hand rolls featuring diverse seafood options that celebrate purity and flavor.

 - Expertly crafted drinks designed to perfectly complement the cuisine.

 - Unique burger specials available every Monday, featuring beef and lamb burgers with fries and draft beer.

The perfect setting for memorable moments

Tetsu’s atmosphere is hip yet casual, making it an ideal spot for everything from intimate dates to lively nights out with friends. The spacious kitchen and guest areas reflect a balance that emphasizes quality and guest experience. Parking and accessibility are convenient thanks to its prime location near Canal Street subway stations in Manhattan.

: accepting debit cards, takeout available, restroom facilities, and a welcoming bar scene serving dinner, dessert, beer, wine, and cocktails. While outdoor seating is not offered, the lively indoor environment more than compensates.

Why Tetsu is a must-visit in New York City

From expertly grilled robatayaki delights to fresh sushi and innovative cocktails, Tetsu is a dynamic destination that captures the essence of modern Japanese cuisine in the heart of Manhattan. Its attentive service, innovative menu, and warm ambiance make it an essential stop for anyone exploring New York City’s elevated dining scene.

Dive into exquisite robatayaki grilling and vibrant flavors at Tetsu. Experience innovative Japanese dishes crafted by Chef Masa Takayama. Reserve your table today!

Experience Fine Dining at Tetsu, NYC's 5-Star Gem

Unlock the best Tetsu dining experience with our expert tips. From menu highlights to ambiance secrets, make your visit unforgettable!

Insider Tips for Dining at Tetsu in Tribeca

Learn about Tetsu, the renowned Japanese restaurant in Tribeca, celebrated for its unique robatayaki and delicious cocktails crafted by renowned chef Masa Takayama.

Experience Luxury Japanese Cuisine at Tetsu, NYC

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